E-LIB Suche - Ergebnisse für: Morata Barrado, Antonio Dionisio

1

Influence of Saccharomyces and non-Saccharomyces Yeasts in ..:

Morata Barrado, Antonio Dionisio ; Escott Pérez, Carlos ; Loira, Iris...
https://www.mdpi.com/1420-3049/24/24/4490. , 2019

Link: https://oa.upm.es/63820/

2

The oenological interest of fumaric acid: Stop malolactic f..:

Morata Barrado, Antonio Dionisio ; Bañuelos Bernabe, Maria Antonia ; López Díaz, Carmen...
http://oiv.edpsciences.org/. , 2019

Link: https://oa.upm.es/64906/

3

Applications of Metschnikowia pulcherrima in Wine Biotechno..:

Morata Barrado, Antonio Dionisio ; Loira, Iris ; Escott Pérez, Carlos...
https://www.mdpi.com/2311-5637/5/3/63. , 2019

Link: https://oa.upm.es/63823/

4

Wort fermentation and beer conditioning with selected non-S..:

Callejo González, Maria Jesús ; García Navas, J.J ; Alba, R...
https://doi.org/10.1007/s00217-019-03244-w. , 2019

Link: https://oa.upm.es/63243/

5

Non-Saccharomyces yeasts in ternary culture fermentations a..:

Escott Perez, Carlos ; Bañuelos Bernabe, Maria Antonia ; Rodríguez, S...
https://oiv.edpsciences.org/. , 2019

Link: https://oa.upm.es/64908/

6

Sonication of Yeast Biomasses to Improve the Ageing on Lees..:

Fresno Flórez, Juan Manuel del ; Morata Barrado, Antonio Dionisio ; Escott Pérez, Carlos..
https://www.mdpi.com/1420-3049/24/3/635. , 2019

Link: https://oa.upm.es/63819/

7

Use of fumaric acid to both improve acidity and inhibit mal..:

Morata Barrado, Antonio Dionisio ; Bañuelos Bernabe, Maria Antonia ; López Díaz, Carmen...
http://oiv.edpsciences.org/en/homepage. , 2018

Link: https://oa.upm.es/55188/

8

Polymeric pigments formed in sequential fermentation of red..:

Escott, Carlos ; Fresno, Juan Manuel del ; Loira, Iris...
https://www.bio-conferences.org/en/articles/bioconf/abs/2017/02/contents/contents.html. , 2017

Link: https://oa.upm.es/49879/

9

Use of natural anthocyanins of grape, lees and wood extract..:

Morata Barrado, Antonio Dionisio ; Vaquero Miguel, Cristian ; Bañuelos Bernabe, Maria Antonia...
https://www.bio-conferences.org/en/articles/bioconf/abs/2017/02/contents/contents.html. , 2017

Link: https://oa.upm.es/49880/

10

Acceleration of ageing on lees in red wines by application ..:

Fresno, Juan Manuel del ; Morata Barrado, Antonio Dionisio ; Loira, Iris...
https://www.bio-conferences.org/en/articles/bioconf/abs/2017/02/contents/contents.html. , 2017

Link: https://oa.upm.es/49851/

11

Processing of grapes by high hydrostatic pressure. Influenc..:

Morata Barrado, Antonio Dionisio ; Loira, Iris ; Gonzalez Chamorro, M. Carmen...
http://www.bio-conferences.org/articles/bioconf/abs/2014/02/contents/contents.html. , 2014

Link: https://oa.upm.es/35279/

12

Influence of sequential and mixed fermentations with non-Sa..:

Loira, Iris ; Morata Barrado, Antonio Dionisio ; Comuzzo, Piergiorgio...
http://www.webofconferences.org/index.php?option=com_conference&task=search. , 2014

Link: https://oa.upm.es/36320/

13

Influence of sequential fermentations with Torulaspora delb..:

Loira, Iris ; Vejarano Mantilla, Ricardo David ; Bañuelos Bernabe, Maria Antonia...
https://www.journals.elsevier.com/lwt. , 2014

Link: https://oa.upm.es/39893/

14

New Schizosaccharomyces applications in red wines alcoholic..:

Benito Saez, Santiago ; Suarez Lepe, Jose Antonio ; Palmero Llamas, Daniel...
https://oa.upm.es/30233/. , 2013

Link: https://oa.upm.es/30233/

15

National Diagnostic Reference Levels for Standard Descendin..:

Del Río-Solá, Maria L. ; Rial, Rodrigo ; Lopez-Espada, Cristina...
European Journal of Vascular and Endovascular Surgery. , 2024

Link: https://doi.org/10.1016/..