Morimura, Shigeru
105  Ergebnisse:
Personensuche X
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1

Potential for reduced water consumption in biorefining of l..:

Yuan, Hua-wei ; Tan, Li ; Kida, Kenji...
Journal of Bioscience and Bioengineering.  131 (2021)  5 - p. 461-468 , 2021
 
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2

N-Methyltyramine, a Gastrin-releasing Factor in Beer, and S..:

Ohta, Hiroto ; Murakami, Yuka ; Takebe, Youhei...
Food Science and Technology Research.  26 (2020)  2 - p. 313-317 , 2020
 
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4

Effect of organic loading rate on thermophilic methane ferm..:

Tan, Li ; Nishimura, Hiroto ; Wang, Yan-Fang...
Journal of Bioscience and Bioengineering.  127 (2019)  5 - p. 582-588 , 2019
 
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7

Spatial Distribution of Microbial Communities in the Alluvi..:

Zeng, Xiangyong ; Hosono, Takahiro ; Matsunaga, Midori...
Journal of Water and Environment Technology.  15 (2017)  4 - p. 152-162 , 2017
 
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10

Evaluation of the Biogenic Amine-production Ability of Lact..:

Takebe, Youhei ; Takizaki, Misato ; Tanaka, Hiroko...
Food Science and Technology Research.  22 (2016)  5 - p. 673-678 , 2016
 
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12

Comparison of microbial communities inside and outside of a..:

Zeng, Xiangyong ; Hosono, Takahiro ; Ohta, Hiroto...
International Biodeterioration & Biodegradation.  114 (2016)  - p. 104-109 , 2016
 
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13

Production of biofuels from sweet sorghum juice via ethanol..:

Takaki, Masatoshi ; Tan, Li ; Murakami, Toru...
Industrial Crops and Products.  63 (2015)  - p. 329-336 , 2015
 
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14

Dynamics of the microbial community during continuous metha..:

Tang, Yue-Qin ; Shigematsu, Toru ; Morimura, Shigeru.
Journal of Bioscience and Bioengineering.  119 (2015)  4 - p. 375-383 , 2015
 
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