E-LIB Suche - Ergebnisse für: Moses, J. A.

1

Structure and composition of food grains:

, In: Unit Operations in Food Grain Processing,

Sandhya, K. ; Moses, J.A. ; Anandharamakrishnan, C. - p. 27-53 , 2024

Link: https://doi.org/10.1016/..

2

Nonchemical strategies for stored product pest management: ..:

Afrose Subaitha, Z. ; Santhoshkumar, P. ; Moses, J.A..
Food Control. 158 (2024) - p. 110212 , 2024

Link: https://doi.org/10.1016/..

3

Impact of post-harvest processing techniques on the glycemi..:

Afrose Subaitha, Z. ; Priyadarshini, S.R. ; Yoha, K.S..
Food Chemistry Advances. 4 (2024) - p. 100636 , 2024

Link: https://doi.org/10.1016/..

4

Quantum chemical calculations of lupeol (C30H50O) isolated ..:

Bako, B. ; Etim, E. E. ; Shinggu, J. P....
Journal of the Nigerian Society of Physical Sciences. , 2024

Link: https://doi.org/10.46481..

5

List of contributors:

, In: Unit Operations in Food Grain Processing,

Abhirami, P. ; Ambrish, G. ; Anand, Tito... - p. xi-xv , 2024

Link: https://doi.org/10.1016/..

6

Impact of thermal and nonthermal process intensification te..:

Negi, Aditi ; Nimbkar, Shubham ; Thirukumaran, R...
Food Chemistry. 434 (2024) - p. 137415 , 2024

Link: https://doi.org/10.1016/..

7

Simultaneous detection of melamine and cyanuric acid using ..:

Paranthaman, R. ; Moses, J. A. ; Vidyalakshmi, R.
Food Safety and Health. 2 (2024) 2 - p. 289-302 , 2024

Link: https://doi.org/10.1002/..

8

Silk fibroin and prospective applications in the food secto:

Panneerselvam, Divya ; Murugesan, Pramila ; Moses, J.A.
European Polymer Journal. 212 (2024) - p. 113058 , 2024

Link: https://doi.org/10.1016/..

9

Blockchain Technology and Advancements in the Agri-food Ind..:

R, Thirukumaran ; Priya, Vijay Kumar Anu ; Raja, Vijayakumar...
Journal of Biosystems Engineering. 49 (2024) 2 - p. 120-134 , 2024

Link: https://doi.org/10.1007/..

10

Impact of Baking and Steaming of 3D printed Pearl millet - ..:

Santhoshkumar, P. ; Raja, Vijayakumar ; Priyadarshini, S.R..
International Journal of Gastronomy and Food Science. 37 (2024) - p. 100962 , 2024

Link: https://doi.org/10.1016/..

11

Co-encapsulation of Lactiplantibacillus plantarum NCIM 2083..:

Yoha, K.S. ; Harini, S. ; Moses, J.A..
Food Bioscience. 60 (2024) - p. 104234 , 2024

Link: https://doi.org/10.1016/..

12

3D printing for space food applications: Advancements, chal..:

Santhoshkumar, P. ; Negi, Aditi ; Moses, J.A.
Life Sciences in Space Research. 40 (2024) - p. 158-165 , 2024

Link: https://doi.org/10.1016/..

13

Eruptive events with exceptionally bright emission in H I L..:

Russano, G. ; Andretta, V. ; De Leo, Y....
Astronomy & Astrophysics. 683 (2024) - p. A191 , 2024

Link: https://doi.org/10.1051/..

14

Carbon quantum dots stabilized silver nanoparticles-based c..:

Murugesan, Pramila ; Moses, J.A.
Materials Science and Engineering: B. 304 (2024) - p. 117354 , 2024

Link: https://doi.org/10.1016/..

15

Liposome based delivery of nutraceuticals:

, In: Industrial Application of Functional Foods, Ingredients and Nutraceuticals,

Priyadarshini, S.R. ; Moses, J.A. ; Anandharamakrishnan, C. - p. 231-252 , 2023

Link: https://doi.org/10.1016/..