E-LIB Suche - Ergebnisse für: Murai, Utako

1

Association between fish and shellfish consumption, n-3 pol..:

Hirabayashi, Mayo ; Wilunda, Calistus ; Murai, Utako...
European Journal of Nutrition. , 2024

Link: https://doi.org/10.1007/..

2

Validity of the intake of sugars, amino acids, and fatty ac..:

Murai, Utako ; Ishihara, Junko ; Takachi, Ribeka...
Journal of Epidemiology. , 2024

Link: https://doi.org/10.2188/..

3

Validation of Dietary Intake Estimated by Web-Based Dietary..:

Murai, Utako ; Tajima, Ryoko ; Matsumoto, Mai...
Nutrients. 15 (2023) 8 - p. 1816 , 2023

Link: https://doi.org/10.3390/..

4

Dietary fibre intake is associated with reduced risk of lun..:

Cai, Honglin ; Sobue, Tomotaka ; Kitamura, Tetsuhisa...
International Journal of Epidemiology. 51 (2022) 4 - p. 1142-1152 , 2022

Link: https://doi.org/10.1093/..

5

Soy product intake and risk of incident disabling dementia:..:

Murai, Utako ; Sawada, Norie ; Charvat, Hadrien...
European Journal of Nutrition. 61 (2022) 8 - p. 4045-4057 , 2022

Link: https://doi.org/10.1007/..

6

Validity of a food frequency questionnaire for the estimati..:

Mori, Nagisa ; Sawada, Norie ; Ishihara, Junko...
Journal of Nutritional Science. 10 (2021) - p. , 2021

Link: https://doi.org/10.1017/..

7

Validity of dietary isothiocyanate intake estimates from a ..:

Mori, Nagisa ; Sawada, Norie ; Yamamoto, Junpei...
European Journal of Clinical Nutrition. 76 (2021) 3 - p. 462-468 , 2021

Link: https://doi.org/10.1038/..

8

990Seaweed intake and risk of cardiovascular disease: the J..:

Murai, Utako ; Yamagishi, Kazumasa ; Sata, Mizuki...
International Journal of Epidemiology. 50 (2021) Supplement_1 - p. , 2021

Link: https://doi.org/10.1093/..

9

Correction: Impact of seaweed intake on health:

Murai, Utako ; Yamagishi, Kazumasa ; Kishida, Rie.
European Journal of Clinical Nutrition. 75 (2020) 5 - p. 862-862 , 2020

Link: https://doi.org/10.1038/..

10

Impact of seaweed intake on health:

Murai, Utako ; Yamagishi, Kazumasa ; Kishida, Rie.
European Journal of Clinical Nutrition. 75 (2020) 6 - p. 877-889 , 2020

Link: https://doi.org/10.1038/..

11

Alpha-Linolenic Acid and Dementia in Epidemiological Studie:

, In: Omega Fatty Acids in Brain and Neurological Health,

Yamagishi, Kazumasa ; Murai, Utako ; Usuki, Rie. - p. 403-407 , 2019

Link: https://doi.org/10.1016/..

12

Contributors:

, In: Omega Fatty Acids in Brain and Neurological Health,

Ahmed, Fayeza S. ; Aktas, Abit ; Ali, Eyad M.T.... - p. xi-xiv , 2019

Link: https://doi.org/10.1016/..

13

Seaweed intake and risk of cardiovascular disease: the Japa..:

Murai, Utako ; Yamagishi, Kazumasa ; Sata, Mizuki...
The American Journal of Clinical Nutrition. 110 (2019) 6 - p. 1449-1455 , 2019

Link: https://doi.org/10.1093/..

14

Impact of Speed-Eating Habit on Subsequent Body Mass Index ..:

Yamagishi, Kazumasa ; Sairenchi, Toshimi ; Sawada, Nobuyuki...
Circulation Journal. 82 (2018) 2 - p. 419-422 , 2018

Link: https://doi.org/10.1253/..

15

Soy product intake and risk of incident disabling dementia:..:

Murai, Utako ; Sawada, Norie ; Charvat, Hadrien...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9596534/. , 2022

Link: http://www.ncbi.nlm.nih...