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X
Mushi, E
344  Ergebnisse:
Personensuche X
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1

Carcass Characteristics, Physicochemical and Sensory Meat Q..:

Mushi, D. E. ; Eik, L. O.
Agricultural Research.  11 (2021)  1 - p. 129-137 , 2021
Link: https://doi.org/10.1007/..
 
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2

Effects of Concentrate Supplementation on the Fatty Acid Co..:

, In: Climate Impacts on Agricultural and Natural Resource Sustainability in Africa,
Mushi, D. E. ; Eik, L. O. - p. 249-265 , 2020
Link: https://doi.org/10.1007/..
 
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3

Feedlot performance of Tanzanian Shorthorn Zebu finished on..:

Mushi, D. E.
Tropical Animal Health and Production.  52 (2020)  6 - p. 3207-3216 , 2020
Link: https://doi.org/10.1007/..
 
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4

Velopharyngeal insufficiency in patients without a cleft pa..:

Mushi, E ; Mahdi, N ; Upile, N...
The Journal of Laryngology & Otology.  134 (2020)  3 - p. 252-255 , 2020
Link: https://doi.org/10.1017/..
 
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5

The use of Tisseel™ fibrin sealant in selective neck dissec..:

Mushi, E. ; Kinshuck, A. ; Svecova, N....
Clinical Otolaryngology.  40 (2015)  2 - p. 93-97 , 2015
Link: https://doi.org/10.1111/..
 
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6

Growth performance and carcass characteristics of Tanzania ..:

Asimwe, L. ; Kimambo, A.E. ; Laswai, G.H....
Livestock Science.  182 (2015)  - p. 112-117 , 2015
Link: https://doi.org/10.1016/..
 
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7

Meat Quality Characteristics of Small East African Goats an..:

Hozza, W. A. ; Mtenga, L. A. ; Kifaro, G. C....
Asian-Australasian Journal of Animal Sciences.  27 (2014)  12 - p. 1773-1782 , 2014
Link: https://doi.org/10.5713/..
 
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8

Management of an incidental malignant peripheral nerve shea..:

Mushi, E ; Winter, S
The Journal of Laryngology & Otology.  127 (2012)  1 - p. 104-106 , 2012
Link: https://doi.org/10.1017/..
 
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9

Growth, carcass and meat quality characteristics of Small E..:

Safari, J. ; Mushi, D.E. ; Mtenga, L.A...
Livestock Science.  135 (2011)  2-3 - p. 168-176 , 2011
Link: https://doi.org/10.1016/..
 
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10

Seasonal variation in chemical composition of native forage..:

Safari, J. ; Mushi, D.E. ; Kifaro, G.C...
Animal Feed Science and Technology.  164 (2011)  1-2 - p. 62-70 , 2011
Link: https://doi.org/10.1016/..
 
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11

Fatty acid composition of minced meat, longissimus muscle a..:

Mushi, D.E. ; Thomassen, M.S. ; Kifaro, G.C..
Meat Science.  86 (2010)  2 - p. 337-342 , 2010
Link: https://doi.org/10.1016/..
 
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12

Effects of concentrate levels on fattening performance, car..:

Mushi, D.E. ; Safari, J. ; Mtenga, L.A...
Livestock Science.  124 (2009)  1-3 - p. 148-155 , 2009
Link: https://doi.org/10.1016/..
 
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13

Growth and distribution of non-carcass components of Small ..:

Mushi, D.E. ; Safari, J. ; Mtenga, L.A...
Livestock Science.  126 (2009)  1-3 - p. 80-86 , 2009
Link: https://doi.org/10.1016/..
 
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14

QS56. Cholecystectomy in Patients With Prior Ventriculoperi..:

Allam, E. ; Patel, A. ; Lewis, G....
Journal of Surgical Research.  151 (2009)  2 - p. 284 , 2009
Link: https://doi.org/10.1016/..
 
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15

Effects of concentrate supplementation on carcass and meat ..:

Safari, J. ; Mushi, D.E. ; Mtenga, L.A...
Livestock Science.  125 (2009)  2-3 - p. 266-274 , 2009
Link: https://doi.org/10.1016/..
 
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