E-LIB Suche - Ergebnisse für: Nadaf, Altafhusain

1

Multiple mutations in BADH2 gene reveal the novel fragrance..:

Chandanshive, Sonali ; Mathure, Sarika ; Nadaf, Altafhusain
Journal of Genetics. 103 (2024) 1 - p. , 2024

Link: https://doi.org/10.1007/..

2

Correction to: Biofortification in Cereals:

, In: Biofortification in Cereals,

Deshmukh, Rupesh ; Nadaf, Altafhusain ; Ansari, Waquar Akhter.. - p. C1-C1 , 2023

Link: https://doi.org/10.1007/..

3

Biofortification in Cereals: Progress and Prospects:

Deshmukh, Rupesh ; Nadaf, Altafhusain ; Ansari, Waquar Akhter.. - 1st ed. 2023 . , 2023

Link: https://doi.org/10.1007/..

4

Understanding aquaporin regulation defining silicon uptake ..:

Mandlik, Rushil ; Singla, Pankaj ; Kumawat, Surbhi...
Environmental Pollution. 294 (2022) - p. 118606 , 2022

Link: https://doi.org/10.1016/..

5

Fragrance in Pandanus amaryllifolius Roxb. Despite the Pres..:

Bhatt, Vacha ; Barvkar, Vitthal T. ; Furtado, Agnelo..
International Journal of Molecular Sciences. 22 (2021) 13 - p. 6968 , 2021

Link: https://doi.org/10.3390/..

6

Biofortification for Nutrient Content and Aroma Enrichment ..:

, In: Advances in Agri-Food Biotechnology,

Chandanshive, Sonali ; Shaikh, Yasmin ; Raturi, Gaurav... - p. 57-84 , 2020

Link: https://doi.org/10.1007/..

7

Integrative omics analysis in Pandanus odorifer (Forssk.) K..:

Rashmi, Deo ; Barvkar, Vitthal T. ; Nadaf, Altafhusain..
Scientific Reports. 9 (2019) 1 - p. , 2019

Link: https://doi.org/10.1038/..

8

Understanding the Mechanism of Salt Tolerance in Pandanus o..:

Rashmi, Deo ; Nadaf, Altafhusain
Proceedings of the National Academy of Sciences, India Section B: Biological Sciences. 88 (2017) 4 - p. 1557-1563 , 2017

Link: https://doi.org/10.1007/..

9

Identification of aroma volatiles and understanding 2-acety..:

Attar, Usmangani ; Hinge, Vidya ; Zanan, Rahul..
Physiology and Molecular Biology of Plants. 23 (2017) 2 - p. 443-451 , 2017

Link: https://doi.org/10.1007/..

10

Genome editing for targeted improvement of plants:

Khandagale, Kiran ; Nadaf, Altafhusain
Plant Biotechnology Reports. 10 (2016) 6 - p. 327-343 , 2016

Link: https://doi.org/10.1007/..

11

Thirty-three years of 2-acetyl-1-pyrroline, a principal bas..:

Wakte, Kantilal ; Zanan, Rahul ; Hinge, Vidya...
Journal of the Science of Food and Agriculture. 97 (2016) 2 - p. 384-395 , 2016

Link: https://doi.org/10.1002/..

12

Dye sensitized solar cell based on TiO2 nanoparticles and c..:

Zanan, Rahul ; Pawar, Kalpana ; Nadaf, Altafhusain.
Journal of Materials Science: Materials in Electronics. 27 (2016) 12 - p. 12452-12458 , 2016

Link: https://doi.org/10.1007/..

13

Characterization of fragrance in sorghum (Sorghum bicolor (..:

Zanan, Rahul ; Khandagale, Kiran ; Hinge, Vidya...
Molecular Breeding. 36 (2016) 11 - p. , 2016

Link: https://doi.org/10.1007/..

14

Comparative Characterization of Aroma Volatiles and Related..:

Hinge, Vidya ; Patil, Hemant ; Nadaf, Altafhusain
Applied Biochemistry and Biotechnology. 178 (2015) 4 - p. 619-639 , 2015

Link: https://doi.org/10.1007/..

15

Diversity Analysis in Selected Non-basmati Scented Rice Col..:

MATHURE, Sarika ; JAWALI, Narendra ; NADAF, Altafhusain
Rice Science. 17 (2010) 1 - p. 35-42 , 2010

Link: https://doi.org/10.1016/..