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X
Negrea, Monica
103  Ergebnisse:
Personensuche X
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1

Comparative Study of the Nutritional, Phytochemical, Sensor..:

Plustea, Loredana ; Dossa, Sylvestre ; Dragomir, Christine...
Foods.  13 (2024)  5 - p. 656 , 2024
Link: https://doi.org/10.3390/..
 
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2

Boswellia Essential Oil: Natural Antioxidant as an Effectiv..:

Obiștioiu, Diana ; Hulea, Anca ; Cocan, Ileana...
Antioxidants.  12 (2023)  10 - p. 1807 , 2023
Link: https://doi.org/10.3390/..
 
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3

Nutritional, Physico-Chemical, Phytochemical, and Rheologic..:

Dossa, Sylvestre ; Negrea, Monica ; Cocan, Ileana...
Foods.  12 (2023)  14 - p. 2697 , 2023
Link: https://doi.org/10.3390/..
 
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4

Influence of Extraction Methods on the Phytochemical Profil..:

Floares (Oarga), Doris ; Cocan, Ileana ; Alexa, Ersilia...
Agronomy.  13 (2023)  12 - p. 3061 , 2023
Link: https://doi.org/10.3390/..
 
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5

Gluten-Free Cookies Enriched with Baobab Flour (Adansonia d..:

Dossa, Sylvestre ; Dragomir, Christine ; Plustea, Loredana...
Applied Sciences.  13 (2023)  23 - p. 12908 , 2023
Link: https://doi.org/10.3390/..
 
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6

Strategies to Formulate Value-Added Pastry Products from Co..:

Poiana, Mariana-Atena ; Alexa, Ersilia ; Radulov, Isidora...
Foods.  12 (2023)  17 - p. 3239 , 2023
Link: https://doi.org/10.3390/..
 
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7

Insights into the Development of Pastry Products Based on S..:

Raba, Diana-Nicoleta ; Radulov, Isidora ; Alexa, Ersilia...
Agronomy.  13 (2023)  10 - p. 2609 , 2023
Link: https://doi.org/10.3390/..
 
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8

Exploring the Potential of Tomato Processing Byproduct as a..:

Cadariu, Andreea I. ; Cocan, Ileana ; Negrea, Monica...
Sustainability.  14 (2022)  19 - p. 11802 , 2022
Link: https://doi.org/10.3390/..
 
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9

Natural Emulsions Based on Essential Oils as Antifungal and..:

Alexa, Ersilia ; Bota, Voichita ; Sumălan, Renata Maria...
Foods.  11 (2022)  18 - p. 2926 , 2022
Link: https://doi.org/10.3390/..
 
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10

Diversity of Monofloral Honey Based on the Antimicrobial an..:

Hulea, Anca ; Obiștioiu, Diana ; Cocan, Ileana...
Antibiotics.  11 (2022)  5 - p. 595 , 2022
Link: https://doi.org/10.3390/..
 
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11

Study on the Sustainability Potential of Thyme, Oregano, an..:

Bota, Voichita ; Sumalan, Renata Maria ; Obistioiu, Diana...
Sustainability.  14 (2022)  7 - p. 4298 , 2022
Link: https://doi.org/10.3390/..
 
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12

Lupin (Lupinus spp.)-Fortified Bread: A Sustainable, Nutrit..:

Plustea, Loredana ; Negrea, Monica ; Cocan, Ileana...
Foods.  11 (2022)  14 - p. 2067 , 2022
Link: https://doi.org/10.3390/..
 
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13

Investigating the Antioxidant Potential of Bell Pepper Proc..:

Cocan, Ileana ; Cadariu, Andreea-Ioana ; Negrea, Monica...
Applied Sciences.  12 (2022)  23 - p. 12421 , 2022
Link: https://doi.org/10.3390/..
 
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14

Hazelnuts (Corylus avellana L.) from Spontaneous Flora of t..:

Poșta, Daniela S. ; Radulov, Isidora ; Cocan, Ileana...
Agronomy.  12 (2022)  1 - p. 214 , 2022
Link: https://doi.org/10.3390/..
 
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15

Chili and Sweet Pepper Seed Oil Used as a Natural Antioxida..:

Cocan, Ileana ; Negrea, Monica ; Cozma, Antoanela...
Agronomy.  11 (2021)  12 - p. 2579 , 2021
Link: https://doi.org/10.3390/..
 
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