E-LIB Suche - Ergebnisse für: Nenadis, Nikolaos

1

Comparative study of Spanish-style and natural cv. Chalkidi..:

Alvanoudi, Panagiota ; Kalogeropoulou, Aggeliki ; Nenadis, Nikolaos...
Food Research International. 191 (2024) - p. 114710 , 2024

Link: https://doi.org/10.1016/..

2

On the Perspective of Solid-State Fermented Olive Leaves fo..:

Sar, Taner ; Pyrka, Ioanna ; Taherzadeh, Mohammad J...
Waste and Biomass Valorization. , 2024

Link: https://doi.org/10.1007/..

3

Recovery of Bound Phenolic Compounds from Rice Hulls via Mi..:

Kyriakoudi, Anastasia ; Misirli, Kleoniki ; Mourtzinos, Ioannis.
Sustainability. 15 (2023) 10 - p. 8425 , 2023

Link: https://doi.org/10.3390/..

4

The Contribution of Theoretical Prediction Studies to the A..:

Nenadis, Nikolaos ; Pyrka, Ioanna ; Tsimidou, Maria Z.
Molecules. 28 (2023) 5 - p. 2267 , 2023

Link: https://doi.org/10.3390/..

5

Exploring the Bioactive Content of Liquid Waste and Byprodu..:

Pyrka, Ioanna ; Koutra, Christina ; Siderakis, Vasileios...
Foods. 12 (2023) 24 - p. 4421 , 2023

Link: https://doi.org/10.3390/..

6

Improving the functionality of virgin and cold-pressed edib..:

Stefanidis, Stavros ; Ordoudi, Stella A. ; Nenadis, Nikolaos.
Food Research International. 174 (2023) - p. 113599 , 2023

Link: https://doi.org/10.1016/..

7

Effects of Dietary Supplementation of a Resin-Purified Aque..:

Vasilopoulou, Konstantina ; Papadopoulos, Georgios A. ; Lioliopoulou, Styliani...
Antioxidants. 12 (2023) 9 - p. 1723 , 2023

Link: https://doi.org/10.3390/..

8

White rice enrichment with phenols upon cooking in olive le..:

Noureldein, Mai ; Grigorakis, Spyros ; Kellil, Abdessamie.
Journal of the Science of Food and Agriculture. 103 (2023) 15 - p. 7403-7410 , 2023

Link: https://doi.org/10.1002/..

9

Optimization of olive leaves' thin layer, intermittent near..:

Pyrka, Ioanna ; Mantzouridou, Fani Th. ; Nenadis, Nikolaos
Innovative Food Science & Emerging Technologies. 84 (2023) - p. 103264 , 2023

Link: https://doi.org/10.1016/..

10

Effects of Enriched-in-Oleuropein Olive Leaf Extract Dietar..:

Papadopoulos, Georgios A. ; Lioliopoulou, Styliani ; Nenadis, Nikolaos...
Foods. 12 (2023) 22 - p. 4119 , 2023

Link: https://doi.org/10.3390/..

11

Bay Laurel (Laurus nobilis L.) Essential Oil as a Food Pres..:

Ordoudi, Stella A. ; Papapostolou, Maria ; Nenadis, Nikolaos..
Foods. 11 (2022) 5 - p. 752 , 2022

Link: https://doi.org/10.3390/..

12

Strategic Priorities of the Scientific Plan of the European..:

Tsimidou, Maria Z. ; Ordoudi, Stella A. ; Mantzouridou, Fani Th....
Foods. 11 (2022) 4 - p. 599 , 2022

Link: https://doi.org/10.3390/..

13

On the Role of the Carboxyl Group to the Protective Effect ..:

Nenadis, Nikolaos ; Samara, Efi ; Mantzouridou, Fani Th.
Antioxidants. 11 (2022) 1 - p. 161 , 2022

Link: https://doi.org/10.3390/..

14

Proposal for the Updating of the ISO 29841 Liquid Chromatog..:

Kritiktsi, Evmorfia ; Tsimidou, Maria Z. ; Nenadis, Nikolaos
European Journal of Lipid Science and Technology. 124 (2022) 4 - p. , 2022

Link: https://doi.org/10.1002/..

15

Suggestions on the Contribution of Methyl Eugenol and Eugen..:

Nenadis, Nikolaos ; Papapostolou, Maria ; Tsimidou, Maria Z.
Molecules. 26 (2021) 8 - p. 2342 , 2021

Link: https://doi.org/10.3390/..