E-LIB Suche - Ergebnisse für: Ocio, M

1

Contributors:

, In: Antimicrobial Food Packaging,

Achi, S. ; Adley, C.C. ; Alessandro, M.... - p. xvii-xx , 2016

Link: https://doi.org/10.1016/..

2

Silver-Based Antibacterial and Virucide Biopolymers:

, In: Antimicrobial Food Packaging,

Castro-Mayorga, J.L. ; Martínez-Abad, A. ; Fabra, M.F.... - p. 407-416 , 2016

Link: https://doi.org/10.1016/..

3

Chitosan films for the microbiological preservation of refr..:

Fernández-Saiz, P. ; Sánchez, G. ; Soler, C...
Food Control. 34 (2013) 1 - p. 61-68 , 2013

Link: https://doi.org/10.1016/..

4

Evaluation of silver-infused polylactide films for inactiva..:

Martínez-Abad, A. ; Ocio, M.J. ; Lagarón, J.M..
International Journal of Food Microbiology. 162 (2013) 1 - p. 89-94 , 2013

Link: https://doi.org/10.1016/..

5

Antibacterial performance of solvent cast polycaprolactone ..:

Martínez-Abad, A. ; Sánchez, G. ; Fuster, V...
Food Control. 34 (2013) 1 - p. 214-220 , 2013

Link: https://doi.org/10.1016/..

6

On the different growth conditions affecting silver antimic..:

Martínez-Abad, A. ; Sánchez, G. ; Lagaron, J.M..
International Journal of Food Microbiology. 158 (2012) 2 - p. 147-154 , 2012

Link: https://doi.org/10.1016/..

7

Influence of speciation in the release profiles and antimic..:

Martínez-Abad, A. ; Sanchez, G. ; Lagaron, J. M..
Colloid and Polymer Science. 291 (2012) 6 - p. 1381-1392 , 2012

Link: https://doi.org/10.1007/..

8

Effects of chitosan films on the growth of Listeria monocyt..:

Fernandez-Saiz, P. ; Soler, C. ; Lagaron, J.M..
International Journal of Food Microbiology. 137 (2010) 2-3 - p. 287-294 , 2010

Link: https://doi.org/10.1016/..

9

Antibacterial chitosan-based blends with ethylene–vinyl alc..:

Fernandez-Saiz, P. ; Ocio, M.J. ; Lagaron, J.M.
Carbohydrate Polymers. 80 (2010) 3 - p. 874-884 , 2010

Link: https://doi.org/10.1016/..

10

Real Spin Glasses Relax Slowly in the Shade of Hierarchical..:

Vincent, E. ; Hammann, J. ; Ocio, M.
Journal of Statistical Physics. 135 (2009) 5-6 - p. 1105-1120 , 2009

Link: https://doi.org/10.1007/..

11

Optimization of the Film-Forming and Storage Conditions of ..:

Fernandez-Saiz, P. ; Lagarón, J. M. ; Ocio, M. J.
Journal of Agricultural and Food Chemistry. 57 (2009) 8 - p. 3298-3307 , 2009

Link: https://doi.org/10.1021/..

12

Optimization of the biocide properties of chitosan for its ..:

Fernandez-Saiz, P. ; Lagaron, J.M. ; Ocio, M.J.
Food Hydrocolloids. 23 (2009) 3 - p. 913-921 , 2009

Link: https://doi.org/10.1016/..

13

Development of Active Antimicrobial Fiber‐Based Chitosan Po..:

Torres‐Giner, S. ; Ocio, M. J. ; Lagaron, J. M.
Engineering in Life Sciences. 8 (2008) 3 - p. 303-314 , 2008

Link: https://doi.org/10.1002/..

14

Photoactivated chlorophyllin-based gelatin films and coatin..:

López-Carballo, G. ; Hernández-Muñoz, P. ; Gavara, R..
International Journal of Food Microbiology. 126 (2008) 1-2 - p. 65-70 , 2008

Link: https://doi.org/10.1016/..

15

Characterization of antimicrobial properties on the growth ..:

Fernandez-Saiz, P. ; Lagaron, J.M. ; Hernandez-Muñoz, P..
International Journal of Food Microbiology. 124 (2008) 1 - p. 13-20 , 2008

Link: https://doi.org/10.1016/..