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1

Effect of konjac glucomannan on heat-induced pea protein is..:

Odelli, Davide ; Rodrigues, Silva Raiane ; Silva de Sousa, Lucas...
Food Hydrocolloids. 156 (2024) - p. 110310 , 2024

Link: https://doi.org/10.1016/..

2

Combination of Milk and Plant Proteins to Develop Novel Foo..:

Lima Nascimento, Luis Gustavo ; Odelli, Davide ; Fernandes de Carvalho, Antônio...
Foods. 12 (2023) 12 - p. 2385 , 2023

Link: https://doi.org/10.3390/..

3

Effect of the extraction process parameters on aquafaba com..:

Choden, Naja ; Odelli, Davide ; Casanova, Federico...
Applied Food Research. 3 (2023) 2 - p. 100354 , 2023

Link: https://doi.org/10.1016/..

4

Interfacial Properties of Pea Protein Hydrolysate: The Effe..:

Sarigiannidou, Krystalia ; Odelli, Davide ; Jessen, Flemming...
Colloids and Interfaces. 6 (2022) 4 - p. 76 , 2022

Link: https://doi.org/10.3390/..

5

Interaction between Fish Skin Gelatin and Pea Protein at Ai..:

Odelli, Davide ; Sarigiannidou, Krystalia ; Soliani, Alberto...
Foods. 11 (2022) 5 - p. 659 , 2022

Link: https://doi.org/10.3390/..

6

Combination of Milk and Plant Proteins to Develop Novel Foo..:

Lima Nascimento, Luis Gustavo ; Odelli, Davide ; Fernandes de Carvalho, Antônio...
10.3390/foods12122385. , 2023

Link: https://hdl.handle.net/2..

7

Combination of Milk and Plant Proteins to Develop Novel Foo..:

Lima Nascimento, Luis Gustavo ; Odelli, Davide ; Fernandes de Carvalho, Antônio...
info:eu-repo/semantics/altIdentifier/doi/10.3390/foods12122385. , 2023

Link: https://hal.univ-lille.f..

8

Effect of the extraction process parameters on aquafaba com..:

Choden, Naja ; Odelli, Davide ; Casanova, Federico...
https://orbit.dtu.dk/en/publications/375bbb8a-6374-494f-b331-bcfc55053251. , 2023

Link: https://orbit.dtu.dk/en/..

9

Combination of Milk and Plant Proteins to Develop Novel Foo..:

Lima Nascimento, Luis Gustavo ; Odelli, Davide ; Fernandes de Carvalho, Antônio...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10297841/. , 2023

Link: http://www.ncbi.nlm.nih...

10

Combination of Milk and Plant Proteins to Develop Novel Foo..:

Nascimento, Luis Gustavo Lima ; Odelli, Davide ; de Carvalho, Antônio Fernandes...
https://orbit.dtu.dk/en/publications/576c0ace-70af-45b4-a81e-920018bb100d. , 2023

Link: https://orbit.dtu.dk/en/..

11

Combination of Milk and Plant Proteins to Develop Novel Foo..:

Lima Nascimento, Luis Gustavo ; Odelli, Davide ; Fernandes de Carvalho, Antônio...
info:eu-repo/semantics/altIdentifier/doi/10.3390/foods12122385. , 2023

Link: https://hal.univ-lille.f..

12

Interfacial Properties of Pea Protein Hydrolysate:The Effec..:

Sarigiannidou, Krystalia ; Odelli, Davide ; Jessen, Flemming...
https://orbit.dtu.dk/en/publications/26ae6207-06a3-46b9-9a61-5c0214e31ca4. , 2022

Link: https://orbit.dtu.dk/en/..

13

Interaction between Fish Skin Gelatin and Pea Protein at Ai..:

Odelli, Davide ; Sarigiannidou, Krystalia ; Soliani, Alberto...
https://orbit.dtu.dk/en/publications/4ff7096a-ed2b-48e6-95bd-ef899157a0b0. , 2022

Link: https://orbit.dtu.dk/en/..

14

Interaction between Fish Skin Gelatin and Pea Protein at Ai..:

Odelli, Davide ; Sarigiannidou, Krystalia ; Soliani, Alberto...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8909765/. , 2022

Link: http://www.ncbi.nlm.nih...

15

Combination of Milk and Plant Proteins to Develop Novel Foo..:

Luis Gustavo Lima Nascimento ; Davide Odelli ; Antônio Fernandes de Carvalho...
Dairy. , 2023

Link: https://doi.org/10.3390/..

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