E-LIB Suche - Ergebnisse für: Ogawa, Yukino

1

Flavor intensity is reduced in pureed food: A study using i..:

Horie, Fuyumi ; Kamei, Mio ; Nishibe, Misaki...
Food Quality and Preference. 115 (2024) - p. 105121 , 2024

Link: https://doi.org/10.1016/..

2

Agonistic/antagonistic properties of lactones in food flavo..:

Ogawa, Yukino ; Zhou, Lanxi ; Kaneko, Shu.
Chemical Senses. 47 (2022) - p. , 2022

Link: https://doi.org/10.1093/..

3

Gut microbiota depletion by chronic antibiotic treatment al..:

Ogawa, Yukino ; Miyoshi, Chika ; Obana, Nozomu...
Scientific Reports. 10 (2020) 1 - p. , 2020

Link: https://doi.org/10.1038/..

4

Long-Term Feeding of a High-Fat Diet Ameliorated Age-Relate..:

Oike, Hideaki ; Ogawa, Yukino ; Azami, Kayo
Nutrients. 12 (2020) 5 - p. 1416 , 2020

Link: https://doi.org/10.3390/..

5

Salivation Correlates with Masseter Muscle Activity and Par..:

Ogawa, Yukino ; Kohyama, Kaoru ; Kusakabe, Yuko
Food Science and Technology Research. 26 (2020) 4 - p. 535-543 , 2020

Link: https://doi.org/10.3136/..

6

Evaluation of Taste Solutions with or without Aromas Based ..:

Ogawa, Yukino ; Kawai, Takayuki ; Kusakabe, Yuko
Food Science and Technology Research. 26 (2020) 3 - p. 451-457 , 2020

Link: https://doi.org/10.3136/..

7

Simple and Quick Visualization of Periodical Data Using Mic..:

Oike, Hideaki ; Ogawa, Yukino ; Oishi, Katsutaka
Methods and Protocols. 2 (2019) 4 - p. 81 , 2019

Link: https://doi.org/10.3390/..

8

Quantitative phosphoproteomic analysis of the molecular sub..:

Wang, Zhiqiang ; Ma, Jing ; Miyoshi, Chika...
Nature. 558 (2018) 7710 - p. 435-439 , 2018

Link: https://doi.org/10.1038/..

9

Anatomical and electrophysiological development of the hypo..:

Ogawa, Yukino ; Kanda, Takeshi ; Vogt, Kaspar.
Journal of Comparative Neurology. 525 (2017) 18 - p. 3809-3820 , 2017

Link: https://doi.org/10.1002/..

10

A Phosphatidylinositol Lipids System, Lamellipodin, and Ena..:

Yoshinaga, Satoshi ; Ohkubo, Takahiro ; Sasaki, Shinji...
The Journal of Neuroscience. 32 (2012) 34 - p. 11643-11656 , 2012

Link: https://doi.org/10.1523/..

11

Positive Autoregulation Delays the Expression Phase of Mamm..:

Ogawa, Yukino ; Koike, Nobuya ; Kurosawa, Gen...
PLoS ONE. 6 (2011) 4 - p. e18663 , 2011

Link: https://doi.org/10.1371/..

12

Gut microbiota depletion by chronic antibiotic treatment al..:

Ogawa, Yukino ; Miyoshi, Chika ; 尾花, 望...
33177599. , 2020

Link: https://tsukuba.repo.nii..

13

Long-Term Feeding of a High-Fat Diet Ameliorated Age-Relate..:

Hideaki Oike ; Yukino Ogawa ; Kayo Azami
Nutrition and Metabolism. , 2020

Link: https://doi.org/10.3390/..

14

Long-Term Feeding of a High-Fat Diet Ameliorated Age-Relate..:

Hideaki Oike ; Yukino Ogawa ; Kayo Azami
https://www.mdpi.com/2072-6643/12/5/1416. , 2020

Link: https://doi.org/10.3390/..

15

Simple and Quick Visualization of Periodical Data Using Mic..:

Hideaki Oike ; Yukino Ogawa ; Katsutaka Oishi
https://www.mdpi.com/2409-9279/2/4/81. , 2019

Link: https://doi.org/10.3390/..