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Oh, Seon‐Woo
105  Ergebnisse:
Personensuche X
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1

Natural variation in tocopherols, B vitamins, and isoflavon..:

Kim, Eun-Ha ; Jung, Jung-Won ; Yu, Oh Suk...
Applied Biological Chemistry.  67 (2024)  1 - p. , 2024
Link: https://doi.org/10.1186/..
 
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2

Natural variation of functional components between Korean m..:

Jung, Jung-Won ; Kim, Myeong-Ji ; Muhammad, Imran...
Journal of Applied Biological Chemistry.  66 (2023)  - p. , 2023
Link: https://doi.org/10.3839/..
 
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3

Approach strategies and application of metabolomics to biot..:

Oh, Seon-Woo ; Imran, Muhammad ; Kim, Eun-Ha...
Frontiers in Plant Science.  14 (2023)  - p. , 2023
Link: https://doi.org/10.3389/..
 
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4

EP125 IS THERE A DIFFERENCE IN THE GASTRIC EMPTYING TIME AC..:

OH, SEONWOO ; Oh, Jung Hwan ; Lim, Chul-Hyun..
Gastroenterology.  164 (2023)  6 - p. S-1214 , 2023
Link: https://doi.org/10.1016/..
 
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5

Comparative untargeted metabolomic analysis of Korean soybe..:

Kim, Eun-Ha ; Park, Soo-Yun ; Lee, Sang-Gu...
Journal of Applied Biological Chemistry.  65 (2022)  4 - p. 439-446 , 2022
Link: https://doi.org/10.3839/..
 
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6

Effects of genotype and environmental factors on content va..:

Park, Soo-Yun ; Park, Hyoun-Min ; Jung, Jung-Won...
Journal of Applied Biological Chemistry.  65 (2022)  4 - p. 429-438 , 2022
Link: https://doi.org/10.3839/..
 
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7

Influence of genetic and environmental factors on the conte..:

Kim, Eun-Ha ; Lee, Kyeong Min ; Lee, So-Young...
Applied Biological Chemistry.  64 (2021)  1 - p. , 2021
Link: https://doi.org/10.1186/..
 
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8

Allergenicity assessment of novel proteins expressed in gen..:

Lee, Sang-Gu ; Oh, Seon-Woo ; Park, Soo-Yun...
Journal of Plant Biotechnology.  48 (2021)  4 - p. 201-206 , 2021
Link: https://doi.org/10.5010/..
 
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9

Compositional equivalence assessment of insect-resistant ge..:

Oh, Seon-Woo ; Kim, Eun-Ha ; Lee, So-Young...
GM Crops & Food.  12 (2021)  1 - p. 303-314 , 2021
Link: https://doi.org/10.1080/..
 
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10

Comparison of the seed nutritional composition between conv..:

Kim, Eun‐Ha ; Oh, Seon‐Woo ; Lee, So‐Young...
Journal of the Science of Food and Agriculture.  101 (2021)  6 - p. 2601-2613 , 2021
Link: https://doi.org/10.1002/..
 
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11

Current status of comparative compositional analysis for GM..:

Kim, Eun-Ha ; Oh, Seon-Woo ; Lee, Sang-Gu..
Journal of Plant Biotechnology.  47 (2020)  4 - p. 261-272 , 2020
Link: https://doi.org/10.5010/..
 
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12

Increased Production of α-Linolenic Acid in Soybean Seeds b..:

Yeom, Wan Woo ; Kim, Hye Jeong ; Lee, Kyeong-Ryeol...
Frontiers in Plant Science.  10 (2020)  - p. , 2020
Link: https://doi.org/10.3389/..
 
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13

Overexpression of AtYUCCA6 in soybean crop results in reduc..:

Park, Jin Sol ; Kim, Hye Jeong ; Cho, Hyun Suk...
Plant Biotechnology Reports.  13 (2019)  2 - p. 161-168 , 2019
Link: https://doi.org/10.1007/..
 
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14

Evaluation of Yield Components from Transgenic Soybean Over..:

Cho, Hyun Suk ; Lee, Dong Hee ; Jung, Ho Won...
Plant Breeding and Biotechnology.  7 (2019)  1 - p. 34-41 , 2019
Link: https://doi.org/10.9787/..
 
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15

A comparison of the nutrient composition and statistical pr..:

Kim, Eun-Ha ; Lee, So-Young ; Baek, Da-Young...
Applied Biological Chemistry.  62 (2019)  1 - p. , 2019
Link: https://doi.org/10.1186/..
 
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