Okita, Misako
41  Ergebnisse:
Personensuche X
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1

Serum Cytokeratin 18 M30 Antigen Level and Its Correlation ..:

TABUCHI, Mayumi ; TOMIOKA, Kayoko ; KAWAKAMI, Takayo...
Journal of Nutritional Science and Vitaminology.  56 (2010)  5 - p. 271-278 , 2010
 
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2

Plasma Fatty Acid Composition, Estimated Desaturase Activit..:

KAWASHIMA, Aiko ; SUGAWARA, Shiori ; OKITA, Misako...
Journal of Nutritional Science and Vitaminology.  55 (2009)  5 - p. 400-406 , 2009
 
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4

Zinc Supplementation Prevents the Increase of Transaminase ..:

MURAKAMI, Yasuko ; KOYABU, Tomoko ; KAWASHIMA, Aiko...
Journal of Nutritional Science and Vitaminology.  53 (2007)  3 - p. 213-218 , 2007
 
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5

Dietary Intake, Neutrophil Fatty Acid Profile, Serum Antiox..:

KAWAKAMI, Yuko ; OKADA, Hiroyuki ; MURAKAMI, Yasuko...
Journal of Nutritional Science and Vitaminology.  53 (2007)  2 - p. 153-159 , 2007
 
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6

417–2α‐Tocopherol and ascorbic acid attenuates the ribaviri..:

Hino, Keisuke ; Murakami, Yasuko ; Nagai, Ayako...
Journal of Gastroenterology and Hepatology.  21 (2006)  8 - p. 1269-1275 , 2006
 
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8

Abnormal Fatty Acid Profile of Blood Cell Phospholipids and..:

Kawakami, Yuko ; Murakami, Yasuko ; Kawakami, Takayo...
Journal of Clinical Biochemistry and Nutrition.  37 (2005)  3 - p. 95-102 , 2005
 
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9

Effects of Eicosapentaenoic Acid Supplementation in the Tre..:

TOMIOKA, Kayoko ; KAKIBUCHI, Naoko ; MURAKAMI, Yasuko...
Journal of Nutritional Science and Vitaminology.  51 (2005)  6 - p. 419-425 , 2005
 
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14

A Mixed Green Vegetable and Fruit Beverage Decreased the Se..:

Suido, Hirohisa ; Tanaka, Toshio ; Tabei, Toshio...
Journal of Agricultural and Food Chemistry.  50 (2002)  11 - p. 3346-3350 , 2002
 
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