E-LIB Suche - Ergebnisse für: Oluwafemi Ayodeji Adebo

1

Properties and metabolite profiling of Bambara groundnut fl..:

Oladimeji, Beatrice Mofoluwaso ; Adebo, Oluwafemi Ayodeji
Applied Food Research. 4 (2024) 1 - p. 100389 , 2024

2

Physicochemical properties, anti‐nutritional and bioactive ..:

Chinma, Chiemela Enyinnaya ; Ezeocha, Vanessa Chinelo ; Adebo, Oluwafemi Ayodeji...
Journal of Food Science. 89 (2024) 4 - p. 2202-2217 , 2024

Link: https://doi.org/10.1111/..

3

Metabolite perturbations in fermented legumes as elucidated..:

Akanni, Gabriel Bidemi ; Adebo, Oluwafemi Ayodeji
International Journal of Food Science & Technology. 59 (2024) 6 - p. 4234-4250 , 2024

Link: https://doi.org/10.1111/..

4

Advancements in machine visions for fruit sorting and gradi..:

Olorunfemi, Benjamin Oluwamuyiwa ; Nwulu, Nnamdi I. ; Adebo, Oluwafemi Ayodeji.
Journal of Agriculture and Food Research. 16 (2024) - p. 101154 , 2024

Link: https://doi.org/10.1016/..

5

Complementary nutritional and health promoting constituents..:

Kewuyemi, Yusuf Olamide ; Adebo, Oluwafemi Ayodeji
Scientific Reports. 14 (2024) 1 - p. , 2024

Link: https://doi.org/10.1038/..

6

Three dimensional (3D)‐printed foods: A review of recent ad..:

Mudau, Masala ; Adebo, Oluwafemi Ayodeji
Journal of Food Process Engineering. 47 (2024) 5 - p. , 2024

Link: https://doi.org/10.1111/..

7

List of contributors:

, In: Indigenous Fermented Foods for the Tropics,

Abrahams, Adrian Mark ; Adebo, Janet Adeyinka ; Adebo, Oluwafemi Ayodeji... - p. xvii-xxi , 2023

Link: https://doi.org/10.1016/..

8

Internet of Things (IoT) in the food fermentation process: ..:

Adeleke, Ismail ; Nwulu, Nnamdi ; Adebo, Oluwafemi Ayodeji
Journal of Food Process Engineering. 46 (2023) 5 - p. , 2023

Link: https://doi.org/10.1111/..

9

Application of the response surface methodology (RSM) in th..:

Tambo Tene, Stephano ; Kohole Foffe, Hermann Arantes ; Adebo, Oluwafemi Ayodeji...
Cogent Food & Agriculture. 9 (2023) 2 - p. , 2023

Link: https://doi.org/10.1080/..

10

Fermented foods and gut microbiome: a focus on African Indi..:

, In: Indigenous Fermented Foods for the Tropics,

Fasogbon, Beatrice Mofoluwaso ; Ademuyiwa, Oluwaseun Hannah ; Adebo, Oluwafemi Ayodeji - p. 315-331 , 2023

Link: https://doi.org/10.1016/..

11

Indigenous fermented foods for the Tropics:

Adebo, Oluwafemi Ayodeji , 2023

Link: https://www.sciencedirec..

12

Seasonal and Geographical Impact on the Mycotoxigenicity of..:

Adelusi, Oluwasola Abayomi ; Gbashi, Sefater ; Adebo, Janet Adeyinka...
Toxins. 15 (2023) 2 - p. 128 , 2023

Link: https://doi.org/10.3390/..

13

Antiobesity effect of healthy food crops and functional foo..:

Oladimeji, Beatrice Mofoluwaso ; Adebo, Oluwafemi Ayodeji
Food Science & Nutrition. 12 (2023) 3 - p. 1380-1398 , 2023

Link: https://doi.org/10.1002/..

14

Analysis of the bacterial and fungal populations in South A..:

Hlangwani, Edwin ; Abrahams, Adrian ; Masenya, Kedibone.
World Journal of Microbiology and Biotechnology. 39 (2023) 12 - p. , 2023

Link: https://doi.org/10.1007/..

15

16 Big data and the food industry:

, In: Food Science and Technology,

Oyedeji, Ajibola Bamikole ; Adebo, Oluwafemi Ayodeji ; Dudu, Olayemi Eyituoyo. - p. 409-424 , 2023

Link: https://doi.org/10.1515/..