Onyango, Kevin
157  Ergebnisse:
Personensuche X
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Effects of COVID-19 on dietary behavior of urban consumers ..:

Chege, Christine Gacheri Kiria ; Onyango, Kevin ; Kabach, Joram.
Chege, C.G.K.; Onyango, K.; Kabach, J,; Lundy, M, (2022) Effects of COVID-19 on dietary behavior of urban consumers in Nairobi, Kenya. Frontiers Sustainable Food Systems 6:718443 11 p. ISSN: 2571-581X.  , 2022
 
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Sweet potato value chain in Kenya:

Onyango, Kevin ; Chege, Christine Gacheri Kiria ; Polo, Carolina
Onyango, K.; Chege, C.; Polo, C. (2022) Sweet potato value chain in Kenya. Cali (Colombia): Alliance of Bioversity International and CIAT. 2 p..  , 2022
 
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Effects of Covid-19 on fresh fruit and vegetable production..:

Onyango, Kevin ; Chege, Christine Gacheri Kiria ; Billy, O..
Onyango, K.; Chege, C.G.K.; Billy, O.; Kabach, J.; Lundy, M. (2021) Effects of Covid-19 on fresh fruit and vegetable production, retailing and consumption in Kenya. Cali (Colombia): International Center for Tropical Agriculture (CIAT). 97 p..  , 2021
 
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Understanding market preference for fresh fruits and vegeta..:

Chege, Christine Gacheri Kiria ; Wanyama, R ; Onyango, Kevin..
Chege, C.G.K.; Wanyama, R.; Onyango, K.; Kabach, J.; Lundy, M. (2021) Understanding market preference for fresh fruits and vegetables: A choice experiment approach. 20 p..  , 2021
 
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Keeping food on the table: Urban food environments in Nairo..:

Chege, Christine G. Kiria ; Mbugua, Mercy M ; Onyango, Kevin.
Chege, C.G.K.; Mbugua, M.; Onyango, K.; Lundy, M. (2021) Keeping food on the table: Urban food environments in Nairobi under COVID-19. CIAT Publication No. 514. Nairobi (Kenya): International Center for Tropical Agriculture (CIAT). 30 p..  , 2021
 
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What determines consumption of nutritious foods by the urba..:

Chege, Christine G. Kiria ; Namazzi, Stella ; Mutua, Mercy M..
Chege, C.; Namazzi, S.; Mutua, M.M.; Onyango, K.; Jäger, M. (2021) What determines consumption of nutritious foods by the urban poor in Africa? British Food Journal 124(1) p. 350-365. ISSN: 0007-070X.  , 2021
 
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Does price discounts, nutrition awareness and food safety a..:

Chege, Christine Gacheri Kiria ; Mbugua, M ; Onyango, Kevin..
Chege, C.G.K.; Mbugua, M.; Onyango, K.; Kabach, J.; Lundy, M. (2021) Does price discounts, nutrition awareness and food safety awareness improve sale of fresh fruits and vegetables (FFVs) among the urban poor? 33 p..  , 2021
 
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Impact of COVID-19 on diets of poor consumers in Africa: Ev..:

Chege, Christine G. Kiria ; Onyango, Kevin ; Kabach, Joram.
Chege, C.K; Onyango K.; Kabach J.; Lundy M. (2020) Impact of COVID-19 on diets of poor consumers in Africa: Evidence from the slums of Nairobi, Kenya. CIAT Publication no. 499. Cali (Colombia): International Center for Tropical Agriculture (CIAT). 24 p..  , 2020
 
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Food and Nutrition Security in Urban Slums: Consumer Survey..:

Onyango, Kevin Omondi ; Chege, Christine Gacheri Kiria ; Jager, Matthias..
Onyango, Kevin Omondi; Chege, Christine Gacheri Kiria; Jager, Matthias; David Karanja; Nkalubo, Stanley, 2023, "Food and Nutrition Security in Urban Slums: Consumer Survey data for Kenya and Uganda", https://doi.org/10.7910/DVN/LHVTNA, Harvard Dataverse, V1.  , 2023
 
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