E-LIB Suche - Ergebnisse für: Orsat, Valérie

1

Effects of time, ultrasonic treatment and pH during extract..:

Allameh, Mina ; Orsat, Valérie
Future Foods. 9 (2024) - p. 100304 , 2024

Link: https://doi.org/10.1016/..

2

Pulsed ultrasound assisted extraction of alternative plant ..:

Yeasmen, Nushrat ; Orsat, Valérie
Food Hydrocolloids. 152 (2024) - p. 109960 , 2024

Link: https://doi.org/10.1016/..

3

Rise of Plant-Based Beverages: A Consumer-Driven Perspectiv:

Sharma, Neha ; Yeasmen, Nushrat ; Dube, Laurette.
Food Reviews International. , 2024

Link: https://doi.org/10.1080/..

4

A review on current scenario and key challenges of plant-ba..:

Sharma, Neha ; Yeasmen, Nushrat ; Dubé, Laurette.
Food Bioscience. 60 (2024) - p. 104320 , 2024

Link: https://doi.org/10.1016/..

5

Green extraction of chickpea (Cicer arietinum)-based functi..:

Sharma, Neha ; Yeasmen, Nushrat ; Orsat, Valérie
Food Bioscience. 59 (2024) - p. 104237 , 2024

Link: https://doi.org/10.1016/..

6

Base-free synthesis of renewable furan-2,5-dicarboxylic aci..:

Pandey, Surabhi ; Mottoul, Marie ; Orsat, Valérie..
Journal of Environmental Chemical Engineering. 12 (2024) 3 - p. 112763 , 2024

Link: https://doi.org/10.1016/..

7

Germicidal efficacy of continuous and pulsed ultraviolet-C ..:

Rufyikiri, Anne Sophie ; Martinez, Rebecca ; Addo, Philip W....
Photochemical & Photobiological Sciences. 23 (2024) 2 - p. 339-354 , 2024

Link: https://doi.org/10.1007/..

8

Freeze drying and spray drying for the retention of the act..:

Allameh, Mina ; Orsat, Valérie
International Journal of Food Science & Technology. , 2024

Link: https://doi.org/10.1111/..

9

Microencapsulation of ultrasound-assisted phenolic extracts..:

Yeasmen, Nushrat ; Orsat, Valérie
Food Research International. 182 (2024) - p. 114133 , 2024

Link: https://doi.org/10.1016/..

10

Uncovering the gap: Assessing the compliance of the canadia..:

Abe-Inge, Vincent ; Kwofie, Ebenezer M. ; Kubow, Stan..
Global Food Security. 40 (2024) - p. 100736 , 2024

Link: https://doi.org/10.1016/..

11

Physicochemical, microstructural, and functional properties..:

Sharma, Neha ; Yeasmen, Nushrat ; Orsat, Valérie
International Journal of Food Science & Technology. , 2024

Link: https://doi.org/10.1111/..

12

Light emitting diode effect of red, blue, and amber light o..:

Wu, Bo-Sen ; Mansoori, Mahnaz ; Schwalb, Michael...
Journal of Photochemistry and Photobiology B: Biology. 256 (2024) - p. 112939 , 2024

Link: https://doi.org/10.1016/..

13

Effects of Particle Size, Solvent Type, and Extraction Temp..:

Sagili, Sai Uday Kumar Reddy ; Addo, Philip Wiredu ; MacPherson, Sarah...
ACS Food Science & Technology. 3 (2023) 7 - p. 1203-1215 , 2023

Link: https://doi.org/10.1021/..

14

Ultrasound as a Techno-Functional Modifier in Food Frying a..:

Yeasmen, Nushrat ; Sharma, Neha ; Bhuiyan, Md. Hafizur Rahman.
Food Reviews International. 40 (2023) 3 - p. 974-995 , 2023

Link: https://doi.org/10.1080/..

15

Optimization of wiped-film short path molecular distillatio..:

Reddy Sagili, Sai Uday Kumar ; Addo, Philip Wiredu ; Gladu-Gallant, Frédérick-Alexandre...
Industrial Crops and Products. 195 (2023) - p. 116442 , 2023

Link: https://doi.org/10.1016/..