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Otoni, Caio Gomide
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1

Mannans: Structural carbohydrates produced during seed matu..:

de Mello, Tamyris ; Catrinck, Mariana Neves ; Cipriano, Daniel Fernandes...
International Journal of Biological Macromolecules.  267 (2024)  - p. 131663 , 2024
Link: https://doi.org/10.1016/..
 
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2

Cubosome-carrying bacterial cellulose membrane as a versati..:

Villalva, Denise Gradella ; Otoni, Caio Gomide ; Loh, Watson
Materials Today Bio.  25 (2024)  - p. 101000 , 2024
Link: https://doi.org/10.1016/..
 
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3

Strengthening eco-friendly packaging from pectin by filling..:

Lorevice, Marcos Vinicius ; Baccarin, Graziela Solferini ; Souza, Juliana Reghine...
Materials Advances.  , 2024
Link: https://doi.org/10.1039/..
 
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4

Rigid Polyurethane Biofoams Filled with Chemically Compatib..:

Acosta, Andrey Pereira ; Otoni, Caio Gomide ; Missio, André Luiz..
Polymers.  14 (2022)  21 - p. 4526 , 2022
Link: https://doi.org/10.3390/..
 
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5

Alginate films as carriers of probiotic bacteria and Picker..:

Medeiros, Jackson Andson ; Otoni, Caio Gomide ; Niro, Carolina Madazio...
Food Packaging and Shelf Life.  34 (2022)  - p. 100987 , 2022
Link: https://doi.org/10.1016/..
 
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6

Thermally Resistant, Self-Extinguishing Thermoplastic Compo..:

Missio, André L. ; Delucis, Rafael A. ; Otoni, Caio Gomide...
Polymers.  14 (2022)  18 - p. 3743 , 2022
Link: https://doi.org/10.3390/..
 
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7

Functionalized Polydiacetylene Vesicles for Lactate Sensing..:

Camilloto, Geany Peruch ; Otoni, Caio Gomide ; de Almeida, Germanna Wilk Reis...
ACS Food Science & Technology.  1 (2021)  5 - p. 745-753 , 2021
Link: https://doi.org/10.1021/..
 
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8

Tailoring Breadfruit (Artocarpus altilis) Starch: Cross‐Lin..:

Amorim, Thaís Souza ; Andrade, Ivo Henrique Pinto ; Otoni, Caio Gomide..
Starch - Stärke.  73 (2021)  11-12 - p. , 2021
Link: https://doi.org/10.1002/..
 
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9

Development of quaternary nanocomposites made up of cassava..:

Mendes, Juliana Farinassi ; Norcino, Laís Bruno ; Martins, Heloísa Helena...
Journal of Food Science.  86 (2021)  5 - p. 1979-1996 , 2021
Link: https://doi.org/10.1111/..
 
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10

In a nutshell: prospects and challenges on coatings for edi..:

de Azeredo, Henriette Monteiro Cordeiro ; Otoni, Caio Gomide ; de Assis, Odilio Benedito Garrido..
Journal of the Science of Food and Agriculture.  100 (2020)  6 - p. 2321-2326 , 2020
Link: https://doi.org/10.1002/..
 
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11

Anatomy, Flow Cytometry, and X-Ray Tomography Reveal Tissue..:

Torres-Silva, Gabriela ; Matos, Elyabe Monteiro ; Correia, Ludmila Freitas...
Frontiers in Plant Science.  11 (2020)  - p. , 2020
Link: https://doi.org/10.3389/..
 
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12

Large scale manufacturing of puree-only edible films from o..:

Dias, Diogenes dos Santos ; Otoni, Caio Gomide ; da Silva, Robson Rosa...
Industrial Crops and Products.  145 (2020)  - p. 111847 , 2020
Link: https://doi.org/10.1016/..
 
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13

Chitosan nanoparticles on the improvement of thermal, barri..:

Lorevice, Marcos Vinicius ; Otoni, Caio Gomide ; Moura, Márcia Regina de.
Food Hydrocolloids.  52 (2016)  - p. 732-740 , 2016
Link: https://doi.org/10.1016/..
 
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14

Cassava starch‐based nanocomposites reinforced with cellulo..:

Santana, Jamille Santos ; do Rosário, Jamile Marques ; Pola, Cícero Cardoso...
Journal of Applied Polymer Science.  134 (2016)  12 - p. , 2016
Link: https://doi.org/10.1002/..
 
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15

Sliced Bread Preservation through Oregano Essential Oil‐Con..:

Passarinho, Amanda Tafuri Paniago ; Dias, Natália Fialho ; Camilloto, Geany Peruch...
Journal of Food Process Engineering.  37 (2014)  1 - p. 53-62 , 2014
Link: https://doi.org/10.1111/..
 
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