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Pérez-Pulido, Rubén
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1

Impact of High-Hydrostatic Pressure Treatments Applied Sing..:

Rodríguez López, Javier ; Grande, Mª. José ; Pérez-Pulido, Rubén..
Microorganisms.  8 (2020)  6 - p. 909 , 2020
Link: https://doi.org/10.3390/..
 
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2

Changes in the Bacterial Diversity of Human Milk during Lat..:

Marin-Gómez, Wendy ; Grande, Mᵃ José ; Pérez-Pulido, Rubén..
Foods.  9 (2020)  9 - p. 1184 , 2020
Link: https://doi.org/10.3390/..
 
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3

Effect of high hydrostatic pressure and activated film pack..:

Grande Burgos, María José ; Ortega Blázquez, Irene ; Pérez-Pulido, Rubén..
LWT.  100 (2019)  - p. 227-230 , 2019
Link: https://doi.org/10.1016/..
 
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4

Treatment With High-Hydrostatic Pressure, Activated Film Pa..:

Ortega Blázquez, Irene ; Grande Burgos, María J. ; Pérez-Pulido, Rubén..
Frontiers in Microbiology.  9 (2018)  - p. , 2018
Link: https://doi.org/10.3389/..
 
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5

Inactivation of Listeria in Foods Packed in Films Activated..:

Ortega Blázquez, Irene ; Grande Burgos, María ; Pérez-Pulido, Rubén..
Coatings.  7 (2017)  11 - p. 204 , 2017
Link: https://doi.org/10.3390/..
 
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6

Resistance to Antibiotics, Biocides, Preservatives and Meta..:

Romero, José L. ; Grande Burgos, María J. ; Pérez-Pulido, Rubén..
Frontiers in Microbiology.  8 (2017)  - p. , 2017
Link: https://doi.org/10.3389/..
 
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7

Biofilms formed by microbiota recovered from fresh produce:..:

Grande Burgos, Ma José ; Pérez-Pulido, Rubén ; Gálvez, Antonio.
LWT.  77 (2017)  - p. 80-84 , 2017
Link: https://doi.org/10.1016/..
 
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8

Characterization of lactic acid bacteria from naturally-fer..:

Abriouel, Hikmate ; Benomar, Nabil ; Cobo, Antonio...
Food Microbiology.  32 (2012)  2 - p. 308-316 , 2012
Link: https://doi.org/10.1016/..
 
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9

Effect of High Hydrostatic Pressure Processing on the Micro..:

Pérez Alcalá, Diego ; Grande Burgos, María José ; Rodríguez López, Javier...
Foods.  12 (2023)  6 - p. 1206 , 2023
Link: https://doi.org/10.3390/..
 
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10

Draft Genome Sequence of a Putatively Antibiotic-Resistant ..:

Torres Caycedo, Maria Inés ; Rodríguez López, Javier ; Pérez Pulido, Rubén...
Microbiology Resource Announcements.  12 (2023)  2 - p. , 2023
Link: https://doi.org/10.1128/..
 
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11

Determination of the effect of the bacteriocin enterocin AS..:

Rodríguez López, Javier ; GrandeBurgos, María José ; De Filippis, Francesca...
Heliyon.  9 (2023)  5 - p. e15921 , 2023
Link: https://doi.org/10.1016/..
 
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12

Las bacteriocinas y su efecto sinérgico con tecnologíasemer..:

Castellanos-Rozo, José ; Galvis López, Jaqueline Arleth ; Pérez Pulido, Rubén...
Revista Mutis.  12 (2022)  2 - p. , 2022
Link: https://doi.org/10.21789..
 
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13

Antimicrobial Resistance, Biocide Tolerance, and Bacterial ..:

Rodríguez López, Javier ; Grande Burgos, Maria José ; Pérez Pulido, Rubén...
Foods.  11 (2022)  17 - p. 2603 , 2022
Link: https://doi.org/10.3390/..
 
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14

Potentially pathogenic bacteria isolated from Paipa cheese ..:

Castellanos-Rozo, José ; Pérez Pulido, Rubén ; Grande, Mª.José..
Brazilian Journal of Microbiology.  52 (2021)  3 - p. 1535-1543 , 2021
Link: https://doi.org/10.1007/..
 
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15

Corrigendum to "Biocide tolerance and antibiotic resistance..:

Boutarfi, Zakaria ; Rebiahi, Sid-Ahmed ; Morghad, Touhami...
Journal of Global Antimicrobial Resistance.  23 (2020)  - p. 471 , 2020
Link: https://doi.org/10.1016/..
 
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