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Pérez-Ramírez, Iza F.
81  Ergebnisse:
Personensuche X
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1

Phytochemical Fingerprint of Chia Sprouts Grown Under Chemi..:

Gómez-Velázquez, Haiku D. J. ; Aparicio-Fernández, Xochitl ; Escobar-Ortiz, Alexandro...
Plant Foods for Human Nutrition.  79 (2024)  1 - p. 127-136 , 2024
Link: https://doi.org/10.1007/..
 
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2

Preventive and Therapeutic Efficacy of Roselle Beverage Res..:

Regalado-Rentería, Evelyn ; Serna-Tenorio, Jesús E. ; García-Gutiérrez, David G....
Beverages.  10 (2024)  2 - p. 40 , 2024
Link: https://doi.org/10.3390/..
 
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3

Impact of temperature and humidity conditions as abiotic st..:

Figueroa-Pérez, Marely G. ; Reynoso-Camacho, Rosalía ; Ramos-Gómez, Minerva..
Food Chemistry.  439 (2024)  - p. 138173 , 2024
Link: https://doi.org/10.1016/..
 
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4

Effect of adding high concentrations of retrograded starch ..:

Cota-López, Rubén ; Velazquez, Gonzalo ; Méndez-Montealvo, Guadalupe...
International Journal of Biological Macromolecules.  241 (2023)  - p. 124501 , 2023
Link: https://doi.org/10.1016/..
 
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5

Hormetic elicitation of phthalides in celery seeds (Apium g..:

Rico-Chávez, Amanda K. ; Pérez-Ramírez, Iza F. ; Escobar-Ortíz, Alexandro...
Industrial Crops and Products.  202 (2023)  - p. 117022 , 2023
Link: https://doi.org/10.1016/..
 
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6

A New Approach Using BMI and FMI as Predictors of Cardio-Va..:

Salinas-Mandujano, Rocío Guadalupe ; Reynoso-Camacho, Rosalía ; Salgado, Luis Miguel...
European Journal of Investigation in Health, Psychology and Education.  13 (2023)  10 - p. 2063-2081 , 2023
Link: https://doi.org/10.3390/..
 
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7

Effect of different pigmented cooked common beans on glucos..:

Pérez-Ramírez, Iza F. ; Herrera, Mayra D. ; Mora, Ofelia...
Food Bioscience.  53 (2023)  - p. 102510 , 2023
Link: https://doi.org/10.1016/..
 
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8

Serum Phospholipids Are Potential Therapeutic Targets of Aq..:

Rangel-García, Carmen Alejandra ; Reynoso-Camacho, Rosalía ; Pérez-Ramírez, Iza F....
International Journal of Environmental Research and Public Health.  19 (2022)  24 - p. 16538 , 2022
Link: https://doi.org/10.3390/..
 
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9

Amaranth Seeds and Sprouts as Functional Ingredients for th..:

Pérez-Ramírez, Iza F. ; Sotelo-González, Ana M. ; López-Echevarría, Gerardo.
Molecules.  28 (2022)  1 - p. 117 , 2022
Link: https://doi.org/10.3390/..
 
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10

Citrus decoction by-product represents a rich source of car..:

Reynoso-Camacho, Rosalía ; Rodríguez-Villanueva, Laura D. ; Sotelo-González, Ana M...
Food Chemistry.  350 (2021)  - p. 129239 , 2021
Link: https://doi.org/10.1016/..
 
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11

Chemical and sensorial characterization of Tejate, a Mexica..:

Pérez-Ramírez, Iza F. ; Cariño-Sarabia, Adriana ; Castaño-Tostado, Eduardo...
Journal of Food Science and Technology.  58 (2021)  9 - p. 3548-3560 , 2021
Link: https://doi.org/10.1007/..
 
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12

Berry by-products obtained from a decoction process are a r..:

Reynoso-Camacho, Rosalía ; Sotelo-González, Ana M. ; Patiño-Ortiz, Paola..
Food and Bioproducts Processing.  127 (2021)  - p. 371-387 , 2021
Link: https://doi.org/10.1016/..
 
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13

Instant Controlled Pressure Drop as a Strategy To Modify Ex..:

Martínez-Meza, Yuridia ; Pérez-Jiménez, Jara ; Castaño-Tostado, Eduardo...
Journal of Agricultural and Food Chemistry.  70 (2021)  23 - p. 6911-6921 , 2021
Link: https://doi.org/10.1021/..
 
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14

Phenolic compounds and antioxidant activity of methanolic e..:

Parola-Contreras, Ixchel ; Guevara-González, Ramón G. ; Feregrino-Pérez, Ana A....
Botanical Sciences.  99 (2020)  1 - p. 149-160 , 2020
Link: https://doi.org/10.17129..
 
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15

A mango (Mangifera indica L.) juice by-product reduces gast..:

Anaya-Loyola, Miriam A. ; García-Marín, Gabriela ; García-Gutiérrez, David G....
Food Research International.  136 (2020)  - p. 109492 , 2020
Link: https://doi.org/10.1016/..
 
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