E-LIB Suche - Ergebnisse für: Pająk, Paulina

1

An assessment of the relationship between urethral hypermob..:

Department of Perinatology, 1st Department of Gynecology and Obstetrics, Medical University of Lodz, Lodz, Poland ; Pająk, Paulina ; Wlaźlak, Edyta...
Journal Of Ultrasonography. 24 (2024) 96 - p. , 2024

Link: https://doi.org/10.15557..

2

Ultrasound Effect on the Hydrogen Peroxide Oxidation of Cor..:

Pietrzyk, Sławomir ; Dziadoń, Magdalena ; Królikowska, Karolina...
Starch - Stärke. 76 (2024) 7-8 - p. , 2024

Link: https://doi.org/10.1002/..

3

Pandemic Protagonists: Viral (Re)Actions in Pandemic and Co..

Edition Kulturwissenschaft, 284

Bermúdez, Luana ; Carolina Torquato, Ana ; Demoulin, Claire... , 2023

Link: https://search.ebscohost..

4

Mediated Vulnerabilities: Transforming Virginia Woolf's Cha..:

, In: Pandemic Protagonists,

Pająk, Paulina - p. 99-116 , 2023

Link: https://doi.org/10.1515/..

5

Mediated Vulnerabilities: Transforming Virginia Woolf's Cha..:

, In: Edition Kulturwissenschaft; Pandemic Protagonists,

Pajak, Paulina - p. 99-116 , 2023

Link: https://doi.org/10.14361..

6

The Edinburgh Companion to Virginia Woolf and Contemporary ..

Edinburgh Companions to Literature and the Humanities

Dubino, Jeanne ; Bellamy, Suzanne ; Bent, Maria... , [2022]

Link: https://www.degruyter.co..

7

The effect of UV-B irradiation on structural and functional..:

Kurdziel, Magdalena ; Łabanowska, Maria ; Pietrzyk, Sławomir...
Carbohydrate Polymers. 289 (2022) - p. 119439 , 2022

Link: https://doi.org/10.1016/..

8

The effect of the addition of gold flax (Linum usitatissimu..:

Kosiorowska, Angelika ; Pietrzyk, Sławomir ; Pająk, Paulina.
European Food Research and Technology. 248 (2022) 11 - p. 2865-2876 , 2022

Link: https://doi.org/10.1007/..

9

Edible Coatings Based on a Furcellaran and Gelatin Extract ..:

Tkaczewska, Joanna ; Jamróz, Ewelina ; Kasprzak, Mirosław...
Food and Bioprocess Technology. 16 (2022) 5 - p. 1009-1021 , 2022

Link: https://doi.org/10.1007/..

10

Developing Technology for the Production of Innovative Coat..:

Derbew Gedif, Hana ; Tkaczewska, Joanna ; Jamróz, Ewelina...
Foods. 12 (2022) 1 - p. 26 , 2022

Link: https://doi.org/10.3390/..

11

Octenyl succinylated potato starch-based film reinforced by..:

Pająk, Paulina ; Gałkowska, Dorota ; Juszczak, Lesław.
Food Packaging and Shelf Life. 34 (2022) - p. 100995 , 2022

Link: https://doi.org/10.1016/..

12

The influence of acid hydrolysis on physicochemical propert..:

Królikowska, Karolina ; Pietrzyk, Sławomir ; Łabanowska, Maria..
Food Hydrocolloids. 118 (2021) - p. 106780 , 2021

Link: https://doi.org/10.1016/..

13

Protocol for Designing New Functional Food with the Additio..:

Tkaczewska, Joanna ; Kulawik, Piotr ; Morawska-Tota, Małgorzata...
Foods. 10 (2021) 4 - p. 694 , 2021

Link: https://doi.org/10.3390/..

14

1933: the year of lesbian modernism in Poland?:

Pająk, Paulina
Women's History Review. 31 (2021) 1 - p. 28-50 , 2021

Link: https://doi.org/10.1080/..

15

Characterization of edible collagen casings in comparison w..:

Zając, Marzena ; Pająk, Paulina ; Skowyra, Gabriela
Journal of the Science of Food and Agriculture. 101 (2021) 14 - p. 6001-6009 , 2021

Link: https://doi.org/10.1002/..