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Pathare, Pankaj B.
185  Ergebnisse:
Personensuche X
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1

Exploring Recycled Polyethylene Terephthalate (PET) Based C..:

Mecheter, Asma ; Tarlochan, Faris ; Pathare, Pankaj B.
Applied Sciences.  14 (2024)  13 - p. 5936 , 2024
Link: https://doi.org/10.3390/..
 
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2

Evaluation of Bruising Susceptibility and Response of Pears..:

Hafizh, Muhammad ; Mecheter, Asma ; Tarlochan, Faris.
Applied Sciences.  14 (2024)  6 - p. 2490 , 2024
Link: https://doi.org/10.3390/..
 
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3

Banana fruit bruise detection using fractal dimension based..:

Al-Dairi, Mai ; Pathare, Pankaj B. ; Al-Yahyai, Rashid..
Food Chemistry.  455 (2024)  - p. 139812 , 2024
Link: https://doi.org/10.1016/..
 
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4

Evaluation of chemical quality attributes in bruised banana..:

Al-Dairi, Mai ; Pathare, Pankaj B. ; Al-Yahyai, Rashid..
LWT.  197 (2024)  - p. 115904 , 2024
Link: https://doi.org/10.1016/..
 
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5

Effect of Excess Application of Nitrogenous Fertilizer on P..:

Mahanti, Naveen Kumar ; Chakraborty, Subir Kumar ; Pathare, Pankaj B..
Journal of Food Quality.  2024 (2024)  1 - p. , 2024
Link: https://doi.org/10.1155/..
 
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6

Drying characteristics and kinetics of bottle gourd using s..:

Al-Ghadani, Ohood ; Al-Khayari, Mawada ; Jayasuriya, Hemanatha..
Frontiers in Sustainable Food Systems.  8 (2024)  - p. , 2024
Link: https://doi.org/10.3389/..
 
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7

Effect of A Moringa Oil–Beeswax Edible Coating on the Shelf..:

Al-Rashdi, Shekha ; Al-Subhi, Nusaiba ; Al-Dairi, Mai.
Processes.  12 (2024)  6 - p. 1148 , 2024
Link: https://doi.org/10.3390/..
 
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8

Evaluation of physio-chemical characteristics of 'Fard' ban..:

Al-Dairi, Mai ; Pathare, Pankaj B.
Journal of Agriculture and Food Research.  15 (2024)  - p. 101057 , 2024
Link: https://doi.org/10.1016/..
 
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9

Effect of aloe-vera coating on the quality of mechanically ..:

Al Lawati, Raghaib ; Al Shukaili, Zubaida ; Al-Dairi, Mai.
Sustainable Chemistry and Pharmacy.  39 (2024)  - p. 101603 , 2024
Link: https://doi.org/10.1016/..
 
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10

Effect of Pretreatment and Temperature on Drying Characteri..:

Dhake, Kushal ; Jain, Sanjay Kumar ; Jagtap, Sandeep.
AgriEngineering.  5 (2023)  4 - p. 2064-2078 , 2023
Link: https://doi.org/10.3390/..
 
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11

Mechanical Damage of Fresh Produce: An Overview:

, In: Mechanical Damage in Fresh Horticultural Produce,
Opara, Umezuruike Linus ; Pathare, Pankaj B. - p. 1-19 , 2023
Link: https://doi.org/10.1007/..
 
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12

Technological Advancements in Food Processing and Packaging:

Fadiji, Tobi ; Pathare, Pankaj B.
Processes.  11 (2023)  9 - p. 2571 , 2023
Link: https://doi.org/10.3390/..
 
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13

Computational modelling for decarbonised drying of agricult..:

Adnouni, M. ; Jiang, L. ; Zhang, X.J....
Journal of Food Engineering.  338 (2023)  - p. 111247 , 2023
Link: https://doi.org/10.1016/..
 
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14

Application of cold plasma for fresh produce quality and sh..:

, In: Postharvest Management of Fresh Produce,
Pathare, Pankaj B. ; Caleb, Oluwafemi J. ; Arun Prasath, V.. - p. 165-194 , 2023
Link: https://doi.org/10.1016/..
 
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15

Investigation of Bruise Damage and Storage on Cucumber Qual..:

Al-Hadrami, Aysha ; Pathare, Pankaj B. ; Al-Dairi, Mai.
AgriEngineering.  5 (2023)  2 - p. 855-875 , 2023
Link: https://doi.org/10.3390/..
 
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