E-LIB Suche - Ergebnisse für: Pathrose, Berin

1

Phytochemical Characterization of Callistemon lanceolatus L..:

Ankitha, Thachappilly A. ; Visakh, Naduvilthara U. ; Pathrose, Berin...
Sustainability. 16 (2024) 3 - p. 1055 , 2024

Link: https://doi.org/10.3390/..

2

Effect of aqueous ozone treatment on the reduction of chlor..:

Navya, K. P. ; Sudheer, K. P. ; Abdullah, S....
Journal of Food Process Engineering. 47 (2024) 3 - p. , 2024

Link: https://doi.org/10.1111/..

3

Exploring chemical composition and insecticidal activities ..:

Anuranj, Pathikalayil R. ; Visakh, Naduvilthara U. ; Pathrose, Berin.
Journal of Natural Pesticide Research. 10 (2024) - p. 100088 , 2024

Link: https://doi.org/10.1016/..

4

Extraction, Chemical Composition and Insecticidal Activitie..:

Aisha, Kolapparamban ; Visakh, Naduvilthara U. ; Pathrose, Berin...
Molecules. 29 (2024) 2 - p. 344 , 2024

Link: https://doi.org/10.3390/..

5

Exploring the chemical characterization and insecticidal ac..:

Paul, Angel ; Visakh, Naduvilthara U. ; Pathrose, Berin...
Saudi Journal of Biological Sciences. 31 (2024) 6 - p. 103986 , 2024

Link: https://doi.org/10.1016/..

6

Chemical Composition and Biological Activities of the Essen..:

Job, Joice Tom ; Visakh, Naduvilthara U. ; Pathrose, Berin...
Chemistry & Biodiversity. 21 (2024) 3 - p. , 2024

Link: https://doi.org/10.1002/..

7

Investigating the insecticidal properties of essential oils..:

Sulhath, T.A. Aminu ; Visakh, Naduvilthara U. ; Pathrose, Berin.
Sustainable Chemistry and Pharmacy. 38 (2024) - p. 101482 , 2024

Link: https://doi.org/10.1016/..

8

Comparison of extraction methods on anthocyanin pigment att..:

Netravati ; Gomez, Saji ; Pathrose, Berin...
Food Chemistry Advances. 4 (2024) - p. 100559 , 2024

Link: https://doi.org/10.1016/..

9

Augmentation of gamma amino butyric acid (GABA), antioxidan..:

Thomas, Simla ; Aneena, E.R. ; Pathrose, Berin...
Food and Humanity. 1 (2023) - p. 349-357 , 2023

Link: https://doi.org/10.1016/..

10

Extraction and chemical characterisation of agro-waste from..:

Visakh, Naduvilthara U. ; Pathrose, Berin ; Chellappan, Mani...
Waste Management. 169 (2023) - p. 1-10 , 2023

Link: https://doi.org/10.1016/..

11

Characterization of secondary metabolites from the leaves o..:

Visakh, Naduvilthara U. ; Pathrose, Berin ; Narayanankutty, Arunaksharan
Biocatalysis and Agricultural Biotechnology. 54 (2023) - p. 102973 , 2023

Link: https://doi.org/10.1016/..

12

Susceptibility to acaricides and detoxifying enzyme activit..:

Mattupurath, Sreesha ; Bhaskar, Haseena ; Pathrose, Berin.
International Journal of Acarology. 49 (2023) 2 - p. 105-111 , 2023

Link: https://doi.org/10.1080/..

13

Chemical Composition of the Cinnamomum malabatrum Leaf Esse..:

Kuttithodi, Aswathi Moothakoottil ; Narayanankutty, Arunaksharan ; Visakh, Naduvilthara U....
Antibiotics. 12 (2023) 5 - p. 940 , 2023

Link: https://doi.org/10.3390/..

14

Comparative evaluation of anthocyanin pigment yield and its..:

Netravati ; Gomez, Saji ; Pathrose, Berin...
Future Foods. 6 (2022) - p. 100199 , 2022

Link: https://doi.org/10.1016/..

15

Chemical characterisation, insecticidal and antioxidant act..:

Visakh, Naduvilthara U. ; Pathrose, Berin ; Chellappan, Mani...
Food Bioscience. 50 (2022) - p. 102163 , 2022

Link: https://doi.org/10.1016/..