E-LIB Suche - Ergebnisse für: Pellegrini, N.

1

Repolarization dynamics stability in Brugada type-1 pattern..:

Sabatini, A ; Pellegrini, N ; Varriale, A...
Europace. 26 (2024) Supplement_1 - p. , 2024

Link: https://doi.org/10.1093/..

2

Is there a significant 1-year impact on tricuspid valve reg..:

Sabatini, A ; Pellegrini, N ; Piccolo, S...
European Heart Journal. 44 (2023) Supplement_2 - p. , 2023

Link: https://doi.org/10.1093/..

3

A comprehensive review of healthy effects of vegetarian die..:

Agnoli, C. ; Baroni, L. ; Bertini, I....
Nutrition, Metabolism and Cardiovascular Diseases. 33 (2023) 7 - p. 1308-1315 , 2023

Link: https://doi.org/10.1016/..

4

Conduction system pacing in cardiac resynchronization: shor..:

Marcantoni, L ; Pastore, G ; Baracca, E...
European Heart Journal. 42 (2021) Supplement_1 - p. , 2021

Link: https://doi.org/10.1093/..

5

Selectra 3D- guided conduction system pacing: single-center..:

Marcantoni, L ; Pastore, G ; Baracca, E...
European Heart Journal. 42 (2021) Supplement_1 - p. , 2021

Link: https://doi.org/10.1093/..

6

Left bundle branch pacing: 2 year single-centre experience:

Marcantoni, L ; Pastore, G ; Baracca, E...
European Heart Journal. 42 (2021) Supplement_1 - p. , 2021

Link: https://doi.org/10.1093/..

7

3D electro-anatomical mapping to guide conduction system pa..:

Marcantoni, L ; Pastore, G ; Baracca, E...
European Heart Journal. 42 (2021) Supplement_1 - p. , 2021

Link: https://doi.org/10.1093/..

8

How is the nutritional quality of plant-based meat analogue..:

Cutroneo, S. ; Martini, D. ; Tedeschi, T..
Nutrition, Metabolism and Cardiovascular Diseases. 31 (2021) 11 - p. 3250 , 2021

Link: https://doi.org/10.1016/..

9

Nutritional quality of biscuits, breakfast cereals and swee..:

Angelino, D. ; Rosi, A. ; Dall'Asta, M...
Nutrition, Metabolism and Cardiovascular Diseases. 30 (2020) 3 - p. 534 , 2020

Link: https://doi.org/10.1016/..

10

Evaluation of nutritional quality of biscuits and sweet sna..:

Dall'Asta, M ; Rosi, A ; Angelino, D..
Public Health Nutrition. 23 (2020) 15 - p. 2811-2818 , 2020

Link: https://doi.org/10.1017/..

11

P.06.14 DIETARY ASSESSMENT IN CELIAC DISEASE PATIENTS UNDER..:

Roncoroni, L. ; Bascuñán, K. ; Pellegrini, N....
Digestive and Liver Disease. 51 (2019) - p. e218 , 2019

Link: https://doi.org/10.1016/..

12

Are the dietary habits of treated individuals with celiac d..:

Morreale, F. ; Agnoli, C. ; Roncoroni, L....
Nutrition, Metabolism and Cardiovascular Diseases. 28 (2018) 11 - p. 1148-1154 , 2018

Link: https://doi.org/10.1016/..

13

OC.06.1 ROLE OF DIETARY FODMAPS (FERMENTABLE OLIGOSACCHARID..:

Roncoroni, L. ; Scricciolo, A. ; Lombardo, V....
Digestive and Liver Disease. 50 (2018) 2 - p. e81 , 2018

Link: https://doi.org/10.1016/..

14

Incidence of diabetes mellitus, cardiovascular outcomes and..:

Ponzo, V. ; Gentile, L. ; Gambino, R....
Diabetes & Metabolism. 44 (2018) 5 - p. 449-451 , 2018

Link: https://doi.org/10.1016/..

15

Dietary glycemic index, glycemic load, and cancer risk: res..:

Sieri, S. ; Agnoli, C. ; Pala, V....
Scientific Reports. 7 (2017) 1 - p. , 2017

Link: https://doi.org/10.1038/..