E-LIB Suche - Ergebnisse für: Pellinen, Tiina

1

Perceptions of three diets varying in animal- and plant-bas..:

Pellinen, Tiina ; Jallinoja, Piia ; Erkkola, Maijaliisa.
Appetite. 200 (2024) - p. 107538 , 2024

Link: https://doi.org/10.1016/..

2

Validating nutrient selection for product-group-specific nu..:

Kårlund, Anna ; Kyttä, Venla ; Pellinen, Tiina...
British Journal of Nutrition. 131 (2024) 12 - p. 2049-2057 , 2024

Link: https://doi.org/10.1017/..

3

Extending the product-group-specific approach in nutritiona..:

Kyttä, Venla ; Kårlund, Anna ; Pellinen, Tiina...
The International Journal of Life Cycle Assessment. , 2023

Link: https://doi.org/10.1007/..

4

Effects of partial replacement of red and processed meat wi..:

Itkonen, Suvi T. ; Karhu, Piia ; Pellinen, Tiina...
British Journal of Nutrition. 131 (2023) 1 - p. 82-91 , 2023

Link: https://doi.org/10.1017/..

5

Product-group-specific nutrient index as a nutritional func..:

Kyttä, Venla ; Kårlund, Anna ; Pellinen, Tiina...
The International Journal of Life Cycle Assessment. 28 (2023) 12 - p. 1672-1688 , 2023

Link: https://doi.org/10.1007/..

6

Replacing dietary animal-source proteins with plant-source ..:

Pellinen, Tiina ; Päivärinta, Essi ; Isotalo, Jarkko...
European Journal of Nutrition. 61 (2021) 3 - p. 1391-1404 , 2021

Link: https://doi.org/10.1007/..

7

Partial Replacement of Animal Proteins with Plant Proteins ..:

Itkonen, Suvi T ; Päivärinta, Essi ; Pellinen, Tiina...
The Journal of Nutrition. 151 (2021) 1 - p. 11-19 , 2021

Link: https://doi.org/10.1093/..

8

Replacing Animal-Based Proteins with Plant-Based Proteins C..:

Päivärinta, Essi ; Itkonen, Suvi ; Pellinen, Tiina...
Nutrients. 12 (2020) 4 - p. 943 , 2020

Link: https://doi.org/10.3390/..

9

Knowledge expectations of recently diagnosed patients with ..:

Pellinen, Tiina ; Villberg, Jari ; Raappana, Maarit..
Journal of Advanced Nursing. 72 (2016) 11 - p. 2857-2868 , 2016

Link: https://doi.org/10.1111/..

10

Extending the product-group-specific approach in nutritiona..:

Kyttä, Venla ; Kårlund, Anna ; Pellinen, Tiina...
10.1007/s11367-023-02235-0. , 2024

Link: http://hdl.handle.net/10..

11

Replacing dietary animal-source proteins with plant-source ..:

Pellinen, Tiina ; Paivarinta, Essi ; Isotalo, Jarkko...
10.1007/s00394-021-02729-3. , 2022

Link: http://hdl.handle.net/10..

12

Replacing dietary animal-source proteins with plant-source ..:

Pellinen, Tiina ; Päivärinta, Essi ; Isotalo, Jarkko...
3. , 2022

Link: https://trepo.tuni.fi/ha..

13

Replacing dietary animal-source proteins with plant-source ..:

Pellinen, Tiina ; Päivärinta, Essi ; Isotalo, Jarkko...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8921037/. , 2021

Link: http://www.ncbi.nlm.nih...

14

Replacing Animal-Based Proteins with Plant-Based Proteins C..:

Paivarinta, Essi ; Itkonen, Suvi T ; Pellinen, Tiina...
10.3390/nu12040943. , 2020

Link: http://hdl.handle.net/10..

15

Knowledge expectations of recently diagnosed patients with ..:

Pellinen, Tiina ; Villberg, Jari ; Raappana, Maarit..
Journal of Advanced Nursing. , 2016

Link: http://urn.fi/URN:NBN:fi..