E-LIB Suche - Ergebnisse für: Perez Conesa, Dario

1

Transgenic multivitamin corn through biofortification of en..:

Naqvi, Shaista ; Zhu, Changfu ; Farre, Gemma...
Proceedings of the National Academy of Sciences. 106 (2009) 19 - p. 7762-7767 , 2009

Link: https://doi.org/10.1073/..

2

Transgenic Multivitamin Corn through Biofortification of En..:

Naqvi, Shaista ; Zhu, Changfu ; Farre, Gemma...
Proceedings of the National Academy of Sciences of the United States of America. 106 (2009) 19 - p. 7762-7767 , 2009

Link: https://www.jstor.org/st..

3

Folate fortification of white and whole-grain bread by addi..:

López-Nicolás, Rubén ; Frontela-Saseta, Carmen ; González-Abellán, Raquel...
LWT - Food Science and Technology. 59 (2014) 1 - p. 263-269 , 2014

Link: https://doi.org/10.1016/..

4

Effect of fructooligosaccharides and galactooligosaccharide..:

Padalino, Michele ; Perez-Conesa, Dario ; López-Nicolás, Rubén..
International Dairy Journal. 27 (2012) 1-2 - p. 27-33 , 2012

Link: https://doi.org/10.1016/..

5

Effect of fructooligosaccharides and galactooligosaccharide..:

Padalino, Michele ; Perez Conesa, Dario ; López Nicolás, Rubén..
1. , 2012

Link: http://hdl.handle.net/10..

6

Iron absorption and haemoglobin status of rats fed a ferrou..:

Haro-Vicente, Juan F ; Pérez-Conesa, Darío ; Braqueháis, Fernando R.
Journal of the Science of Food and Agriculture. 89 (2009) 12 - p. 2107-2114 , 2009

Link: https://doi.org/10.1002/..

7

Changes in bioactive compounds and antioxidant activity dur..:

Pérez-Conesa, Darío ; García-Alonso, Javier ; García-Valverde, Verónica...
Innovative Food Science & Emerging Technologies. 10 (2009) 2 - p. 179-188 , 2009

Link: https://doi.org/10.1016/..

8

Changes in Antioxidant Compounds during the Shelf Life of C..:

García-Alonso, Francisco J. ; Bravo, Sergio ; Casas, Javier...
Journal of Agricultural and Food Chemistry. 57 (2009) 15 - p. 6815-6822 , 2009

Link: https://doi.org/10.1021/..

9

Folate Content in Tomato (Lycopersicon esculentum). Influen..:

Iniesta, M. Dolores ; Pérez-Conesa, Darío ; García-Alonso, Javier..
Journal of Agricultural and Food Chemistry. 57 (2009) 11 - p. 4739-4745 , 2009

Link: https://doi.org/10.1021/..

10

Determination of shelf-life of homogenized apple-based beik..:

Palazón, Manuel Angel ; Pérez-Conesa, Darío ; Abellán, Pedro...
LWT - Food Science and Technology. 42 (2009) 1 - p. 319-326 , 2009

Link: https://doi.org/10.1016/..

11

[6S]-5-Methyltetrahydrofolate enhances folate status in rat..:

Pérez-Conesa, Darío ; Haro-Vicente, Juan Francisco ; Braquehais, Fernando Romero.
European Journal of Nutrition. 48 (2009) 6 - p. 365-371 , 2009

Link: https://doi.org/10.1007/..

12

Transgenic multivitamin corn through biofortification of en..:

Naqvi, Shaista ; Zhu, Changfu ; Farre, Gemma...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2683132. , 2009

Link: http://www.ncbi.nlm.nih...

13

Compuestos funcionales de la leche materna. ; Functional co..:

Gómez Gallego, C ; Pérez Conesa, Darío ; Bernal Cava, María José..
Enfermería global. , 2009

Link: http://hdl.handle.net/10..

14

Does ascorbic acid supplementation affect iron bioavailabil..:

Haro-Vicente, Juan Francisco ; Pérez-Conesa, Darío ; Rincón, Francisco...
European Journal of Nutrition. 47 (2008) 8 - p. 470-478 , 2008

Link: https://doi.org/10.1007/..

15

Principales prebióticos y sus efectos en la alimentación hu..:

Pérez Conesa, Dario ; López Martínez, Ginés ; Ros Berruezo, Gaspar Francisco
Anales de veterinaria Murcia, vol. 20, 2004. , 2004

Link: http://hdl.handle.net/10..