E-LIB Suche - Ergebnisse für: Petersen, Kristina S

1

Using Herbs/Spices to Enhance the Flavor of Commonly Consum..:

Petersen, Kristina S. ; Fulgoni III, Victor L. ; Hopfer, Helene...
Journal of the Academy of Nutrition and Dietetics. 124 (2024) 1 - p. 15-27.e1 , 2024

Link: https://doi.org/10.1016/..

2

One Avocado per Day as Part of Usual Intake Improves Diet Q..:

Petersen, Kristina S ; Smith, Sydney ; Lichtenstein, Alice H...
Current Developments in Nutrition. 8 (2024) 2 - p. 102079 , 2024

Link: https://doi.org/10.1016/..

3

Intake of Pistachios as a Nighttime Snack Has Similar Effec..:

Riley, Terrence M ; Kris-Etherton, Penny M ; Hart, Tricia L.
The Journal of Nutrition. 154 (2024) 4 - p. 1219-1231 , 2024

Link: https://doi.org/10.1016/..

4

Challenges in Developing Evidence-Based Recommendations for..:

, In: Contemporary Cardiology; Cardiovascular Outcomes Research,

Petersen, Kristina S. - p. 143-164 , 2024

Link: https://doi.org/10.1007/..

5

Effect of Incorporating 1 Avocado per Day Versus Habitual D..:

Davis, Kristin M. ; Petersen, Kristina S. ; Matthan, Nirupa R...
Journal of the American Heart Association. 13 (2024) 10 - p. , 2024

Link: https://doi.org/10.1161/..

6

The underappreciated diversity of bile acid modifications:

Mohanty, Ipsita ; Mannochio-Russo, Helena ; Schweer, Joshua V....
Cell. 187 (2024) 7 - p. 1801-1818.e20 , 2024

Link: https://doi.org/10.1016/..

7

Walnut consumption and gut microbial metabolism: Results of..:

Petersen, Kristina S. ; Chandra, Mansi ; Chen See, Jeremy R....
Clinical Nutrition. 42 (2023) 11 - p. 2258-2269 , 2023

Link: https://doi.org/10.1016/..

8

Dried Fruits, Nuts, and Cancer Risk and Survival: A Review ..:

Bolling, Bradley W. ; Aune, Dagfinn ; Noh, Hwayoung..
Nutrients. 15 (2023) 6 - p. 1443 , 2023

Link: https://doi.org/10.3390/..

9

Nutrition interventions for adults with dyslipidemia: A Cli..:

Kirkpatrick, Carol F. ; Sikand, Geeta ; Petersen, Kristina S....
Journal of Clinical Lipidology. 17 (2023) 4 - p. 428-451 , 2023

Link: https://doi.org/10.1016/..

10

Dried Fruits: Bioactives, Effects on Gut Microbiota, and Po..:

Alasalvar, Cesarettin ; Chang, Sui Kiat ; Kris-Etherton, Penny M....
Nutrients. 15 (2023) 7 - p. 1611 , 2023

Link: https://doi.org/10.3390/..

11

Contribution of Circulating Host and Microbial Tryptophan M..:

Morgan, Ethan W ; Dong, Fangcong ; Annalora, Andrew J...
International Journal of Tryptophan Research. 16 (2023) - p. , 2023

Link: https://doi.org/10.1177/..

12

Diet-derived and diet-related endogenously produced palmiti..:

Annevelink, Carmen E. ; Sapp, Philip A. ; Petersen, Kristina S...
Journal of Clinical Lipidology. 17 (2023) 5 - p. 577-586 , 2023

Link: https://doi.org/10.1016/..

13

Effects of Nut Consumption on Blood Lipids and Lipoproteins..:

Guasch-Ferré, Marta ; Tessier, Anne-Julie ; Petersen, Kristina S....
Nutrients. 15 (2023) 3 - p. 596 , 2023

Link: https://doi.org/10.3390/..

14

The effect of cottonseed oil on lipids/lipoproteins: a syst..:

Hart, Tricia L ; Petersen, Kristina S ; Kris-Etherton, Penny M
Nutrition Reviews. , 2023

Link: https://doi.org/10.1093/..

15

Effects of Nutrients on the Control of Blood Lipids:

, In: Nutritional Health; Nutrition and Health,

Sapp, Philip A. ; Petersen, Kristina S. ; Kris-Etherton, Penny M. - p. 97-107 , 2023

Link: https://doi.org/10.1007/..