E-LIB Suche - Ergebnisse für: Pichard D., Gastón

1

Proteolysis and Characterization of Peptidases in Forage Pl..:

Pichard, Gaston R. ; Tesser, Bruno R. ; Vives, Catalina...
Agronomy Journal. 98 (2006) 6 - p. 1392-1399 , 2006

Link: https://doi.org/10.2134/..

2

In vitro protein breakdown by enzyme extracts of rumen orig..:

Velasquez, Alejandro ; Pichard, Gaston
instname: Conicyt. , 2016

Link: https://hdl.handle.net/1..

3

Ensilaje de caña de azúcar integral enriquecido con porcina..:

Estrada – Á, Julián ; Aranda - I, Emilio M ; Pichard - D, Gastón.
https://orinoquia.unillanos.edu.co/index.php/orinoquia/article/download/47/78. , 2013

Link: https://repositorio.unil..

4

Management, production, and nutritional characteristics of ..:

Pichard, Gastón
https://ojs.uc.cl/index.php/ijanr/article/view/38021/29619. , 2012

Link: https://ojs.uc.cl/index...

5

Efects of fermentation of swine manure in solid state on th..:

Estrada Á., Julián ; Aranda I., Emilio M ; Pichard D., Gastón.
ALCAINO, N., LAVAL, E., GOR~ T., PINOCHET L. & DIAZ L. Isosporiosis y Criptosporidiosis en cerdos de criaderos industriales de la región metropolitana de Chile. Areh. Med. Vet. 21. 131-135.1989.. , 2011

Link: https://revistasojs.ucal..

6

Efects of fermentation of swine manure in solid state on th..:

Estrada Á., Julián ; Aranda I., Emilio M ; Pichard D., Gastón.
https://revistasojs.ucaldas.edu.co/index.php/boletincientifico/article/view/4609/4221. , 2011

Link: https://revistasojs.ucal..

7

EFECTO DE LA FERMENTACIÓN EN ESTADO SÓLIDO DE LA PORCINAZA ..:

Estrada Á, Julián ; Aranda, Emilio M ; Pichard D, Gastón.
Boletín Científico. Centro de Museos. Museo de Historia Natural. , 2011

Link: https://www.biodiversity..

8

In vitro protein breakdown by enzyme extracts of rumen orig..:

Velásquez, Alejandro ; Pichard, Gastón
https://ojs.uc.cl/index.php/ijanr/article/view/37677/29339. , 2010

Link: https://ojs.uc.cl/index...

9

Effect of liming on dry matter yield, chemical composition ..:

Cussen, Robert ; Pichard, Gastón ; Sánchez, Felipe
https://ojs.uc.cl/index.php/ijanr/article/view/35413/32051. , 1992

Link: https://ojs.uc.cl/index...

10

Comparision of formic acid with sodium formate and sodium m..:

Pichard, Gastón ; Cussen, Robert
https://ojs.uc.cl/index.php/ijanr/article/view/35415/32053. , 1992

Link: https://ojs.uc.cl/index...

11

Metodo Para Obtener Material de Alfalfa Resistente a Dityle..:

Philippi, Isabel ; Pichard, Gaston
http://journals.fcla.edu/nematropica/article/view/63985/61653. , 1990

Link: http://journals.fcla.edu..

12

Tableof forage composition ; Tabla de composición de forraj..:

Pichard, Gastón ; Innocenti, Ennio
https://ojs.uc.cl/index.php/ijanr/article/view/34677/31507. , 1987

Link: https://ojs.uc.cl/index...

13

Treatment of wheat straw and of popler saw dust with white ..:

García, Fernando ; Silva, Marcela ; Pichard, Gastón.
https://ojs.uc.cl/index.php/ijanr/article/view/34343/31493. , 1987

Link: https://ojs.uc.cl/index...

14

In vitro protein breakdown by enzyme extracts of rumen orig..:

Velasquez, Alejandro ; Pichard, Gaston
instname: Conicyt. ,

Link: http://hdl.handle.net/10..

15

Patterns and Mechanisms of In-Stent Restenosis: A Serial In..:

Hoffmann, Rainer ; Mintz, Gary S. ; Dussaillant, Gaston R....
Circulation. 94 (1996) 6 - p. 1247-1254 , 1996

Link: https://doi.org/10.1161/..