Pons, Aina
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Food determines ephemerous and non-stable gut microbiome co..:

Viver, Tomeu ; Ruiz, Alberto ; Bertomeu, Edgar...
Science of The Total Environment.  889 (2023)  - p. 164080 , 2023
 
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National evaluation of risk factors for unplanned readmissi..:

Pons, Aina ; Guirao, Ángela ; Fibla, Juan J...
European Journal of Cardio-Thoracic Surgery.  61 (2022)  6 - p. 1251-1257 , 2022
 
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Impact of society and national guidelines on patient select..:

Pons, Aina ; De Sousa, Paulo ; Proli, Chiara...
European Journal of Cardio-Thoracic Surgery.  62 (2022)  2 - p. , 2022
 
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2.40 Paradoxical Effects of Fc Gamma Receptor IIb Engagemen..:

Moreno, Carol ; Ferrer, Gerardo ; Damle, Rajendra...
Clinical Lymphoma Myeloma and Leukemia.  11 (2011)  - p. S184 , 2011
 
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Supplementary figures of the article Food determines epheme..:

Viver, Tomeu ; Ruiz, Alberto ; Bertomeu, Edgar...
Viver, Tomeu; Ruiz, Alberto; Bertomeu, Edgar; Martorell Barceló, Martina; Urdiain, Mercedes; Grau, Amàlia; Signaroli, Marco CSIC; Barceló-Serra, Margarida; Aspillaga, Eneko; Pons, Aina; Rodgers, Chris; Gisbert, Enric; Furones, Dolors; Alós, Josep; Catalán, Ignacio Alberto; Rosselló-Mora, Ramón. Food determines ephemerous and non-stable gut microbiome communities in juvenile wild and farmed Mediterranean fish. https://doi.org/10.1016/j.scitotenv.2023.164080. http://hdl.handle.net/10261/338121.  , 2023
 
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