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Ptaszek, P
43  Ergebnisse:
Personensuche X
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1

Large amplitude oscillatory shear measurement and Fourier-t..:

, In: Advances in Food Rheology and Its Applications,
Ptaszek, P. - p. 105-141 , 2023
Link: https://doi.org/10.1016/..
 
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2

List of contributors:

, In: Advances in Food Rheology and Its Applications,
Abdullah ; Ahmad, Imran ; Ahmed, Jasim... - p. xvii-xix , 2023
Link: https://doi.org/10.1016/..
 
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3

List of Contributors:

, In: Advances in Food Rheology and Its Applications,
Ahmed, J. ; Asghar, A. ; Aslam Maan, A.... - p. xiii-xiv , 2017
Link: https://doi.org/10.1016/..
 
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4

Food Rheology: Scientific Development and Importance to Foo..:

, In: Advances in Food Rheology and Its Applications,
Ahmed, J. ; Ptaszek, P. ; Basu, S. - p. 1-4 , 2017
Link: https://doi.org/10.1016/..
 
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5

Advances in food rheology and its applications 

Woodhead Publishing series in food science, technology and nutrition
Ahmed, Jasim ; Ptaszek, P ; Basu, S , 2017
Link: https://search.ebscohost..
 
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6

Advances in food rheology and its applications 

Woodhead Publishing series in food science, technology and nutrition
Ahmed, Jasim ; Ptaszek, P ; Basu, S , 2017
Link: https://www.sciencedirec..
 
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7

Large Amplitude Oscillatory Shear (LAOS) Measurement and Fo..:

, In: Advances in Food Rheology and Its Applications,
Ptaszek, P. - p. 87-123 , 2017
Link: https://doi.org/10.1016/..
 
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8

Pasting and rheological properties of oat starch and its de..:

Berski, W. ; Ptaszek, A. ; Ptaszek, P....
Carbohydrate Polymers.  83 (2011)  2 - p. 665-671 , 2011
Link: https://doi.org/10.1016/..
 
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9

Viscoelastic properties of waxy maize starch and selected n..:

Ptaszek, A. ; Berski, W. ; Ptaszek, P....
Carbohydrate Polymers.  76 (2009)  4 - p. 567-577 , 2009
Link: https://doi.org/10.1016/..
 
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10

When Incorporated into Fruit Sorbet Matrix, Are the Fructan..:

Topolska, Kinga ; Bienko, Marek ; Ptaszek, Paweł...
Animals.  12 (2022)  9 - p. 1134 , 2022
Link: https://doi.org/10.3390/..
 
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11

Two species-specific TaqMan-based quantitative polymerase c..:

Manfredini, A ; Malusà, E ; Trzcinski, P...
Journal of Applied Microbiology.  134 (2022)  1 - p. , 2022
Link: https://doi.org/10.1093/..
 
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12

Correction: Mahmoudi et al. Solvent-Induced Formation of No..:

Mahmoudi, Ghodrat ; Babashkina, Maria G. ; Maniukiewicz, Waldemar...
International Journal of Molecular Sciences.  23 (2022)  21 - p. 13410 , 2022
Link: https://doi.org/10.3390/..
 
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13

Novel sterically demanding Schiff base dyes: An insight fro..:

Safin, Damir A. ; Babashkina, Maria G. ; Bolte, Michael...
Journal of Luminescence.  238 (2021)  - p. 118264 , 2021
Link: https://doi.org/10.1016/..
 
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14

Origin of Hydrocarbons Stability from a Computational Persp..:

Mitoraj, Mariusz P. ; Sagan, Filip ; Szczepanik, Dariusz W....
ChemPhysChem.  21 (2020)  6 - p. 494-502 , 2020
Link: https://doi.org/10.1002/..
 
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15

Cover Feature: Origin of Hydrocarbons Stability from a Comp..:

Mitoraj, Mariusz P. ; Sagan, Filip ; Szczepanik, Dariusz W....
ChemPhysChem.  21 (2020)  6 - p. 467-467 , 2020
Link: https://doi.org/10.1002/..
 
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