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Putri, Anggita Rosiana
49  Ergebnisse:
Personensuche X
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1

Penyuluhan Keamanan Makanan dan Pembentukan kader Keamanan ..:

Yurina, Valentina ; Muchlashi, Luthfi Ahmad ; Putri, Anggita Rosiana.
Jurnal Penelitian dan Pengabdian Kepada Masyarakat UNSIQ.  11 (2024)  1 - p. 76-81 , 2024
Link: https://doi.org/10.32699..
 
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2

Chemometrics-Assisted UV-Vis Spectrophotometry for Quality ..:

Nurani, Laela Hayu ; Edityaningrum, Citra Ariani ; Irnawati, Irnawati...
Indonesian Journal of Chemistry.  23 (2023)  2 - p. 542 , 2023
Link: https://doi.org/10.22146..
 
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3

The employment of analytical techniques and chemometrics fo..:

Rohman, Abdul ; Putri, Anggita Rosiana ; Irnawati...
Food Control.  124 (2021)  - p. 107864 , 2021
Link: https://doi.org/10.1016/..
 
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4

Authentication of Patin Fish Oil (Pangasius micronemus) usi..:

Putri, Anggita Rosiana ; Rohman, Abdul ; Riyanto, Sugeng.
Indonesian Journal of Chemometrics and Pharmaceutical Analysis.  , 2020
Link: https://doi.org/10.22146..
 
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5

Development of a methodology based on headspace-gas chromat..:

Putri, Anggita Rosiana ; Aliaño-González, Maria José ; Ferreiro, Marta...
Arabian Journal of Chemistry.  13 (2020)  10 - p. 7524-7532 , 2020
Link: https://doi.org/10.1016/..
 
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6

The Chemometrics Techniques in Combination with Instrumenta..:

Rohman, Abdul ; Putri, Anggita Rosiana
Indonesian Journal of Chemistry.  19 (2019)  1 - p. 262 , 2019
Link: https://doi.org/10.22146..
 
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7

COMPARATIVE STUDY OF FATTY ACID PROFILES IN PATIN (PANGASIU..:

PUTRI, ANGGITA ROSIANA ; ROHMAN, ABDUL ; RIYANTO, SUGENG
International Journal of Applied Pharmaceutics.  , 2019
Link: https://doi.org/10.22159..
 
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8

AUTHENTICATION OF PATIN (PANGASIUS MICRONEMUS) FISH OIL ADU..:

Putri, Anggita Rosiana ; Rohman, Abdul ; RIYANTO, SUGENG
International Journal of Applied Pharmaceutics.  , 2019
Link: https://doi.org/10.22159..
 
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9

Application of FTIR Spectroscopy and Chemometrics for the P..:

Nur Ikhsan, Arif ; Rohman, Abdul ; Rosiana Putri, Anggita...
Indonesian Journal of Pharmacy.  , 2021
Link: https://doi.org/10.22146..
 
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10

Application of Raman Spectroscopy and Chemometrics for Qual..:

Windarsih, Anjar ; Arsanti Lestari, Lily ; Erwanto, Yuny...
Food Reviews International.  39 (2021)  7 - p. 3906-3925 , 2021
Link: https://doi.org/10.1080/..
 
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11

Penyuluhan Keamanan Makanan dan Pembentukan kader Keamanan ..:

Ihsan, Bachtiar Rifai Pratita ; Putri, Anggita Rosiana ; Muchlashi, Luthfi Ahmad.
https://ojs.unsiq.ac.id/index.php/ppkm/article/view/5891/2939.  , 2024
Link: https://ojs.unsiq.ac.id/..
 
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12

Formaldehyde Content in Indonesian Food and the Analysis Me..:

Putri, Anggita Rosiana ; Awidarta, Kevin ; Pratita Ihsan, Bachtiar Rifai...
https://jurnal.ugm.ac.id/v3/JFPS/article/view/10060/4120.  , 2024
Link: https://jurnal.ugm.ac.id..
 
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13

Detection of Adulterants Metanil Yellow in Turmeric Powder ..:

Dia, Syahril Maulid ; Putri, Anggita Rosiana ; Muchlashi, Luthfi Ahmad
https://journal.uii.ac.id/IJCA/article/view/33083/16570.  , 2024
Link: https://journal.uii.ac.i..
 
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14

Penyuluhan Mengenai Bahan Tambahan Pangan Pengawet dan Pewa..:

Ihsan, Bachtiar Rifai Pratita ; Putri, Anggita Rosiana ; Yurina, Valentina..
https://journal.uim.ac.id/index.php/darmabakti/article/view/1735/1188.  , 2023
Link: https://journal.uim.ac.i..
 
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15

Chemometrics-Assisted UV-Vis Spectrophotometry for Quality ..:

Nurani, Laela Hayu ; Edityaningrum, Citra Ariani ; Irnawati, Irnawati...
https://journal.ugm.ac.id/ijc/article/view/74329/35887.  , 2023
Link: https://journal.ugm.ac.i..
 
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