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RAMÍREZ-ANAYA, Jessica del Pilar
43  Ergebnisse:
Personensuche X
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1

Effect of Fertilization and Planting Date on the Production..:

Castañeda-Saucedo, Ma. Claudia ; Tapia-Campos, Ernesto ; Ramirez-Anaya, Jessica del Pilar..
Agronomy.  13 (2023)  2 - p. 422 , 2023
Link: https://doi.org/10.3390/..
 
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2

Bioactive compounds in Spanish extra virgin olive oils: Mig..:

Córdoba, Rosario Pérez ; Quesada-Granados, José Javier ; Ramírez-Anaya, Jessica del Pilar...
Food Research International.  172 (2023)  - p. 113191 , 2023
Link: https://doi.org/10.1016/..
 
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3

Functional composition of avocado (Persea americana Mill. V..:

King-Loeza, Yanmei ; Ciprián-Macías, Denisse Anallely ; Cardador-Martínez, Anaberta...
Journal of Agriculture and Food Research.  12 (2023)  - p. 100573 , 2023
Link: https://doi.org/10.1016/..
 
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4

Migration of Avocado Virgin Oil Functional Compounds during..:

Samaniego-Sánchez, Cristina ; Martín-del-Campo, Sandra Teresita ; Castañeda-Saucedo, Ma. Claudia...
Foods.  10 (2021)  8 - p. 1790 , 2021
Link: https://doi.org/10.3390/..
 
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5

Comparison of total phenol content and antioxidant activity..:

CASTAÑEDA-SAUCEDO, Ma Claudia ; RAMÍREZ-ANAYA, Jessica del Pilar ; TAPIA-CAMPOS, Ernesto.
Food Science and Technology.  40 (2020)  1 - p. 117-123 , 2020
Link: https://doi.org/10.1590/..
 
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6

Growth and Development of Stevia Cuttings During Propagatio..:

Castañeda-Saucedo, Ma Claudia ; Tapia-Campos, Ernesto ; Ramírez-Anaya, Jessica del Pilar.
Plants.  9 (2020)  3 - p. 294 , 2020
Link: https://doi.org/10.3390/..
 
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7

Changes in the Antioxidant Properties of Extra Virgin Olive..:

Ramírez-Anaya, Jessica del Pilar ; Castañeda-Saucedo, Ma. Claudia ; Olalla-Herrera, Manuel...
Antioxidants.  8 (2019)  8 - p. 246 , 2019
Link: https://doi.org/10.3390/..
 
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8

Identifying non-destructive growth and maturity indexes of ..:

Martín Del Campo, Sandra T. ; Ramírez-Anaya, Jessica del Pilar ; Pimienta-Barrios, Eulogio...
CyTA - Journal of Food.  17 (2019)  1 - p. 917-925 , 2019
Link: https://doi.org/10.1080/..
 
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9

Physical-chemical characterization of fourteen pomegranate ..:

Tapia-Campos, Ernesto ; Castañeda-Saucedo, Ma Claudia ; Ramirez-Anaya, Jessica del Pilar...
Scientia Horticulturae.  199 (2016)  - p. 163-169 , 2016
Link: https://doi.org/10.1016/..
 
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10

Phenols and the antioxidant capacity of Mediterranean veget..:

Ramírez-Anaya, Jessica del Pilar ; Samaniego-Sánchez, Cristina ; Castañeda-Saucedo, Ma. Claudia..
Food Chemistry.  188 (2015)  - p. 430-438 , 2015
Link: https://doi.org/10.1016/..
 
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11

Growth and Development of Stevia Cuttings During Propagatio..:

Castañeda-Saucedo, Ma Claudia ; Tapia-Campos, Ernesto ; Ramírez-Anaya, Jessica del Pilar.
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7154924/.  , 2020
Link: http://www.ncbi.nlm.nih...
 
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12

Comparison of total phenol content and antioxidant activity..:

CASTAÑEDA-SAUCEDO, Ma Claudia ; RAMÍREZ-ANAYA, Jessica del Pilar ; TAPIA-CAMPOS, Ernesto.
10.1590/fst.29718.  , 2020
Link: http://www.scielo.br/sci..
 
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13

Changes in the Antioxidant Properties of Extra Virgin Olive..:

Ramírez-Anaya, Jessica del Pilar ; Castañeda-Saucedo, Ma. Claudia ; Olalla-Herrera, Manuel...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC6719931/.  , 2019
Link: http://www.ncbi.nlm.nih...
 
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14

Comparison of total phenol content and antioxidant activity..:

CASTAÑEDA-SAUCEDO, Ma Claudia ; RAMÍREZ-ANAYA, Jessica del Pilar ; TAPIA-CAMPOS, Ernesto.
10.1590/fst.29718.  , 2019
Link: http://www.scielo.br/sci..
 
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15

Influence of temperature and time during malaxation on fatt..:

RAMÍREZ-ANAYA, Jessica del Pilar ; MANZANO-HERNÁNDEZ, Ariana Jocelyn ; TAPIA-CAMPOS, Ernesto..
10.1590/1678-457x.33116.  , 2018
Link: http://www.scielo.br/sci..
 
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