E-LIB Suche - Ergebnisse für: Rahayu, Wiwik Endah

1

Karakteristik Fisikokimia Cookies Tersubstitusi Tepung Suku..:

Romalasari, Atika ; Rahayu, Wiwik Endah
Jurnal Agroindustri Terapan Indonesia. 1 (2024) 2 - p. 29-37 , 2024

Link: https://doi.org/10.31962..

2

Edukasi Pengurusan Izin Produksi Industri Rumah Tangga (PIR..:

Sangadah, Hanik Atus ; Safitri, Laras Sirly ; Fathurohman, Ferdi...
Jurnal Pengabdian Masyarakat Indonesia. 3 (2023) 6 - p. 841-847 , 2023

Link: https://doi.org/10.52436..

3

Pengenalan Digital Marketing dan M-Commerce pada Pelaku UMK..:

Safitri, Laras Sirly ; Rahayu, Wiwik Endah ; Purwasih, Rita..
JPPM (Jurnal Pengabdian dan Pemberdayaan Masyarakat). 6 (2022) 2 - p. 343 , 2022

Link: https://doi.org/10.30595..

4

Pengaruh waktu aplikasi dan konsentrasi penambahan sari bua..:

Rahayu, Wiwik Endah ; Sa'diyah, Siti Halimatu ; Romalasari, Atika
AGROMIX. 11 (2020) 1 - p. 1-8 , 2020

Link: https://doi.org/10.35891..

5

Pengaruh penambahan sari nanas terhadap karakteristik kimia..:

Rahayu, Wiwik Endah ; Purwasih, Rita ; Hidayat, Dandy
Teknologi Pangan : Media Informasi dan Komunikasi Ilmiah Teknologi Pertanian. 11 (2020) 2 - p. 144-151 , 2020

Link: https://doi.org/10.35891..

6

Edukasi Pengurusan Izin Produksi Industri Rumah Tangga (PIR..:

Sangadah, Hanik Atus ; Safitri, Laras Sirly ; Fathurohman, Ferdi...
https://jpmi.journals.id/index.php/jpmi/article/view/1898/281. , 2023

Link: https://jpmi.journals.id..

7

The Influence Of Food Quality Improvement Assistance On Inc..:

Fathurohman, Ferdi ; Mukminah, Nurul ; Rahayu, Wiwik Endah.
https://jetbis.al-makkipublisher.com/index.php/al/article/view/60/132. , 2023

Link: https://jetbis.al-makkip..

8

Physicochemical, Organoleptic, and Acceptability Characteri..:

Fauziah, Siti Nurfuzti ; Triastuti, Desy ; Rahayu, Wiwik Endah
https://ejournal.upi.edu/index.php/edufortech/article/view/55827/22153. , 2023

Link: https://ejournal.upi.edu..

9

Perbandingan Hasil Sensori dan Kandungan Gizi Abon Ikan Ten..:

Rahayu, Wiwik Endah ; Destiana, Irna Dwi
https://ejournal.upi.edu/index.php/edufortech/article/view/50965/20197. , 2022

Link: https://ejournal.upi.edu..

10

PELATIHAN PENGEMASAN PRODUK PANGAN UMKM DI DESA MAJASARI, K..:

Ramadhan, Muhammad Gilang ; Destiana, Irna Dwi ; Rahayu, Wiwik Endah...
https://abditani.jurnalpertanianunisapalu.com/index.php/abditani/article/view/145/108. , 2022

Link: https://abditani.jurnalp..

11

Pengenalan Digital Marketing dan M-Commerce pada Pelaku UMK..:

Safitri, Laras Sirly ; Rahayu, Wiwik Endah ; Purwasih, Rita..
https://jurnalnasional.ump.ac.id/index.php/JPPM/article/view/9114/5175. , 2022

Link: https://jurnalnasional.u..

12

Pengaruh penambahan sari nanas terhadap karakteristik kimia..:

Rahayu, Wiwik Endah ; Purwasih, Rita ; Hidayat, Dandy
https://jurnal.yudharta.ac.id/v2/index.php/Teknologi-Pangan/article/view/1900/1642. , 2020

Link: https://jurnal.yudharta...

13

Pengaruh waktu aplikasi dan konsentrasi penambahan sari bua..:

Rahayu, Wiwik Endah ; Sa'diyah, Siti Halimatu ; Romalasari, Atika
https://jurnal.yudharta.ac.id/v2/index.php/AGROMIX/article/view/1887/1460. , 2020

Link: https://jurnal.yudharta...

14

Penerapan Model Blended Learning untuk Meningkatkan Hasil B..:

Destiana, Irna Dwi ; Rahayu, Wiwik Endah ; Mukminah, Nurul.
https://ejournal.upi.edu/index.php/edufortech/article/view/19371/10003. , 2019

Link: https://ejournal.upi.edu..

15

ANALISIS KELAYAKAN USAHA AGROINDUSTRI PAKAN TERNAK KOMPLIT ..:

Fathurohman, Ferdi ; Mukminah, Nurul ; Purwasih, Rita...
https://jurnal.polban.ac.id/proceeding/article/view/1089/890. , 2018

Link: https://jurnal.polban.ac..