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X
Ramalakshmi, Kulathooran
17  Ergebnisse:
Personensuche X
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1

Effect of adsorbent and acidulants on enzymatic browning of..:

Hithamani, Gavirangappa ; Medappa, Harshini ; Chakkaravarthi, Arugakeerthy..
Journal of Food Science and Technology.  55 (2018)  10 - p. 4356-4362 , 2018
Link: https://doi.org/10.1007/..
 
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2

Use of Microwaves to Extract Chlorogenic Acids from Green C..:

, In: Processing and Impact on Active Components in Food,
Mohan Rao, Lingamallu Jagan ; Ramalakshmi, Kulathooran - p. 583-590 , 2015
Link: https://doi.org/10.1016/..
 
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3

List of Contributors:

, In: Processing and Impact on Active Components in Food,
Aaby, Kjersti ; Abu-Ghannam, Nissreen ; Aires, Alfredo... - p. xv-xix , 2015
Link: https://doi.org/10.1016/..
 
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4

Antioxidant Potential of Green and Black Teas of Selected S..:

TAKANO-ISHIKAWA, Yuko ; WATANABE, Jun ; GOTO, Masao..
Japan Agricultural Research Quarterly: JARQ.  46 (2012)  1 - p. 81-87 , 2012
Link: https://doi.org/10.6090/..
 
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5

Synergistic Antioxidant Action of Oregano, Ajowan and Borag..:

Khanum, Hafeeza ; Ramalakshmi, Kulathooran ; Srinivas, Pullabhatla.
Food and Nutrition Sciences.  2 (2011)  5 - p. 387-392 , 2011
Link: https://doi.org/10.4236/..
 
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6

Separation and characterisation of chlorogenic acid-rich co..:

Ramalakshmi, Kulathooran ; Hithamani, Gavirangappa ; Asha, Kittur R..
International Journal of Food Science & Technology.  46 (2010)  1 - p. 109-115 , 2010
Link: https://doi.org/10.1111/..
 
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7

Antioxidant Enriched Fractions from Zingiber Officinale Ros..:

Rahath Kubra, Ismail ; Ramalakshmi, Kulathooran ; Rao, Lingamallu Jagan Mohan
Journal of Chemistry.  8 (2010)  2 - p. 721-726 , 2010
Link: https://doi.org/10.1155/..
 
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8

A Perception on Health Benefits of Coffee:

George, Sunitha Elizabeth ; Ramalakshmi, Kulathooran ; Mohan Rao, Lingamallu Jagan
Critical Reviews in Food Science and Nutrition.  48 (2008)  5 - p. 464-486 , 2008
Link: https://doi.org/10.1080/..
 
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9

Chemical composition of volatiles from coconut sap (neera) ..:

Borse, Babasaheb Bhaskarrao ; Rao, Lingamallu Jagan Mohan ; Ramalakshmi, Kulathooran.
Food Chemistry.  101 (2007)  3 - p. 877-880 , 2007
Link: https://doi.org/10.1016/..
 
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10

Effect of Drying on Insulin Plant Leaves for Its Sustainabi..:

Selvakumarasamy, Saranya ; Kulathooran, Ramalakshmi ; Rengaraju, Balakrishnaraja
Environmental Modeling & Assessment.  , 2024
Link: https://doi.org/10.1007/..
 
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11

Artificial neural network and mathematical modeling on the ..:

Selvakumarasamy, Saranya ; Rengaraju, Balakrishnaraja ; Kulathooran, Ramalakshmi.
Biomass Conversion and Biorefinery.  , 2023
Link: https://doi.org/10.1007/..
 
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12

Costus pictus–transition from a medicinal plant to function..:

Selvakumarasamy, Saranya ; Rengaraju, Balakrishnaraja ; Arumugam, Siddhu Adhiaman.
Future Foods.  4 (2021)  - p. 100068 , 2021
Link: https://doi.org/10.1016/..
 
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13

Effect of replacement of sugar with jaggery on pasting prop..:

Lamdande, Archana G. ; Khabeer, Shamsiya T. ; Kulathooran, Ramalakshmi.
Journal of Food Science and Technology.  55 (2018)  8 - p. 3144-3153 , 2018
Link: https://doi.org/10.1007/..
 
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14

Costus pictus–transition from a medicinal plant to function..:

Saranya Selvakumarasamy ; Balakrishnaraja Rengaraju ; Siddhu Adhiaman Arumugam.
http://www.sciencedirect.com/science/article/pii/S2666833521000587.  , 2021
Link: https://doi.org/10.1016/..
 
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15

Effect of adsorbent and acidulants on enzymatic browning of..:

Hithamani, Gavirangappa ; Medappa, Harshini ; Chakkaravarthi, Arugakeerthy..
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC6133869/.  , 2018
Link: http://www.ncbi.nlm.nih...
 
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