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Ramos, Gustavo Luis de Paiva Anciens
41  Ergebnisse:
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1

Effect of electron beam irradiation on minas frescal cheese..:

Ramos, Gustavo Luis de Paiva Anciens ; de Medeiros, Raquel Nogueira ; Silva, Bianca Monteiro Florentino..
International Dairy Journal.  149 (2024)  - p. 105836 , 2024
Link: https://doi.org/10.1016/..
 
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2

Effect of ohmic heating temperature and voltage on liquid w..:

Rosa, Debora Almeida ; Guimarães, Jonas de Toledo ; Cabral, Louise A....
Innovative Food Science & Emerging Technologies.  89 (2023)  - p. 103490 , 2023
Link: https://doi.org/10.1016/..
 
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3

Hygienic-sanitary characterization and proposal for the ela..:

DIAS, Juliana Ribeiro ; RAMOS, Gustavo Luis de Paiva Anciens ; HORA, Iracema Maria de Carvalho da.
Food Science and Technology.  43 (2023)  - p. , 2023
Link: https://doi.org/10.1590/..
 
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4

Technological prospection of aquafaba: a study of patent ap..:

SILVA, Ana Carolina Valle da ; RAMOS, Gustavo Luis de Paiva Anciens ; FERREIRA, Patricia Silva.
Food Science and Technology.  43 (2023)  - p. , 2023
Link: https://doi.org/10.1590/..
 
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5

Design thinking and egg processing units: a different propo..:

SCHIAVONE, Tatiana ; RAMOS, Gustavo Luis de Paiva Anciens ; HORA, Iracema Maria de Carvalho da..
Food Science and Technology.  43 (2023)  - p. , 2023
Link: https://doi.org/10.1590/..
 
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6

Use of products of vegetable origin and waste from hortofru..:

SANTOS, Francielle Penha dos ; MAGALHÃES, Diogo Corrêa Moreira Maimone de ; NASCIMENTO, Janaína dos Santos.
Food Science and Technology.  42 (2022)  - p. , 2022
Link: https://doi.org/10.1590/..
 
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7

Processing of soy beverages obtained from the grain, flour ..:

CARNEIRO, Muriel da Silva ; RAMOS, Gustavo Luis de Paiva Anciens ; SILVA, Marcia Cristina.
Food Science and Technology.  42 (2022)  - p. , 2022
Link: https://doi.org/10.1590/..
 
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8

Tolerance of foodborne Acinetobacter spp. to sanitizer agen..:

Fernandes, Luana Monteiro ; Ramos, Gustavo Luis de Paiva Anciens ; Malta, Rogerio Caldeira Rodrigues.
The Journal of Infection in Developing Countries.  16 (2022)  12 - p. 1845-1851 , 2022
Link: https://doi.org/10.3855/..
 
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9

Effects of the addition of microencapsulated aromatic herb ..:

TOMÉ, Alessandra Cristina ; MÁRSICO, Eliane Teixeira ; SILVA, Gilberto Silvério da...
Food Science and Technology.  42 (2022)  - p. , 2022
Link: https://doi.org/10.1590/..
 
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10

Supplement consumption profile by strength training practit..:

VELASCO, Gizelle de Sá ; RIBEIRO, Carolina Barbosa ; RAMOS, Gustavo Luis de Paiva Anciens...
Food Science and Technology.  42 (2022)  - p. , 2022
Link: https://doi.org/10.1590/..
 
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11

Functional meat products: Trends in pro-, pre-, syn-, para-..:

Manassi, Cynthia Farias ; de Souza, Sofia Steinmetz ; Hassemer, Guilherme de Souza...
Food Research International.  154 (2022)  - p. 111035 , 2022
Link: https://doi.org/10.1016/..
 
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12

List of contributors:

, In: Valorization of Agri-Food Wastes and By-Products,
Aadil, Rana Muhammad ; Adegoke, Samuel Chetachukwu ; Ahmad, Aziz... - p. xix-xxiii , 2021
Link: https://doi.org/10.1016/..
 
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13

Whey: generation, recovery, and use of a relevant by-produc:

, In: Valorization of Agri-Food Wastes and By-Products,
Ramos, Gustavo Luis de Paiva Anciens ; Guimarães, Jonas Toledo ; Pimentel, Tatiana Colombo... - p. 391-414 , 2021
Link: https://doi.org/10.1016/..
 
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14

Pseudomonas SP. in uninspected raw goat's milk in Rio de Ja..:

RAMOS, Gustavo Luis de Paiva Anciens ; NASCIMENTO, Janaína dos Santos
Food Science and Technology.  40 (2020)  suppl 2 - p. 605-611 , 2020
Link: https://doi.org/10.1590/..
 
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15

Characterization of Acinetobacter spp. from raw goat Milk:

Ramos, Gustavo Luis de Paiva Anciens ; Nascimento, Janaína dos Santos
Ciência Rural.  49 (2019)  10 - p. , 2019
Link: https://doi.org/10.1590/..
 
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