E-LIB Suche - Ergebnisse für: Rampersaud, Gail C.

1

100% citrus juice: Nutritional contribution, dietary benefi..:

Rampersaud, Gail C. ; Valim, M. Filomena
Critical Reviews in Food Science and Nutrition. 57 (2015) 1 - p. 129-140 , 2015

Link: https://doi.org/10.1080/..

2

100 % Fruit juice: perspectives amid the sugar debate:

Rampersaud, Gail C
Public Health Nutrition. 19 (2015) 5 - p. 906-913 , 2015

Link: https://doi.org/10.1017/..

3

Knowledge, perceptions, and behaviors of adults concerning ..:

Rampersaud, Gail C. ; Kim, Hyeyoung ; Gao, Zhifeng.
Nutrition Research. 34 (2014) 2 - p. 134-142 , 2014

Link: https://doi.org/10.1016/..

4

100% Orange juice consumption is associated with better die..:

O'Neil, Carol E ; Nicklas, Theresa A ; Rampersaud, Gail C.
Nutrition Journal. 11 (2012) 1 - p. , 2012

Link: https://doi.org/10.1186/..

5

Grapefruit consumption is associated with benefits to the i..:

Murphy, Mary M ; Barraj, Leila M ; Bi, Xiaoyu.
The FASEB Journal. 26 (2012) S1 - p. , 2012

Link: https://doi.org/10.1096/..

6

One hundred percent orange juice consumption is associated ..:

O'Neil, Carol E. ; Nicklas, Theresa A. ; Rampersaud, Gail C..
Nutrition Research. 31 (2011) 9 - p. 673-682 , 2011

Link: https://doi.org/10.1016/..

7

Orange juice consumption is associated with better diet qua..:

Fulgoni III, Victor ; Rampersaud, Gail C. ; O'Neil, Carol E..
The FASEB Journal. 25 (2011) S1 - p. , 2011

Link: https://doi.org/10.1096/..

8

Benefits of Breakfast for Children and Adolescents: Update ..:

Rampersaud, Gail C.
American Journal of Lifestyle Medicine. 3 (2008) 2 - p. 86-103 , 2008

Link: https://doi.org/10.1177/..

9

Breakfast Habits, Nutritional Status, Body Weight, and Acad..:

Rampersaud, Gail C. ; Pereira, Mark A. ; Girard, Beverly L...
Journal of the American Dietetic Association. 105 (2005) 5 - p. 743-760 , 2005

Link: https://doi.org/10.1016/..

10

Folic Acid Supplements and Fortification Affect the Risk fo..:

Bailey, Lynn B. ; Rampersaud, Gail C. ; Kauwell, Gail P. A.
The Journal of Nutrition. 133 (2003) 6 - p. 1961S-1968S , 2003

Link: https://doi.org/10.1093/..

11

National survey beverage consumption data for children and ..:

Rampersaud, Gail C ; Bailey, Lynn B ; Kauwell, Gail P.A
Journal of the American Dietetic Association. 103 (2003) 1 - p. 97-100 , 2003

Link: https://doi.org/10.1053/..

12

Relationship of Folate to Colorectal and Cervical Cancer:

RAMPERSAUD, GAIL C. ; BAILEY, LYNN B. ; KAUWELL, GAIL P.A.
Journal of the American Dietetic Association. 102 (2002) 9 - p. 1273-1282 , 2002

Link: https://doi.org/10.1016/..

13

Methylenetetrahydrofolate reductase mutation (677C → T) neg..:

Kauwell, Gail P.A ; Wilsky, Chad E ; Cerda, James J...
Metabolism. 49 (2000) 11 - p. 1440-1443 , 2000

Link: https://doi.org/10.1053/..

14

Genomic DNA methylation decreases in response to moderate f..:

Rampersaud, Gail C ; Kauwell, Gail PA ; Hutson, Alan D..
The American Journal of Clinical Nutrition. 72 (2000) 4 - p. 998-1003 , 2000

Link: https://doi.org/10.1093/..

15

Folate Status of Elderly Women following Moderate Folate De..:

Kauwell, Gail P. A. ; Lippert, Bettina L. ; Wilsky, Chad E....
The Journal of Nutrition. 130 (2000) 6 - p. 1584-1590 , 2000

Link: https://doi.org/10.1093/..