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Raphaelli, Chirle de Oliveira
49  Ergebnisse:
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1

Phenolic-rich apple extracts have photoprotective and anti-..:

Raphaelli, Chirle de Oliveira ; Azevedo, Jéssica Gonçalves ; Pereira, Elisa dos Santos...
Phytomedicine Plus.  1 (2021)  4 - p. 100112 , 2021
Link: https://doi.org/10.1016/..
 
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2

Araçá (Psidium cattleianum Sabine): bioactive compounds, an..:

Pereira, Elisa dos Santos ; Vinholes, Juliana Rocha ; Camargo, Taiane Mota...
Ciência Rural.  51 (2021)  11 - p. , 2021
Link: https://doi.org/10.1590/..
 
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3

Relação entre microbiota intestinal e depressão:

Ratto, Rafaela da Silva ; Afonso, Max dos Santos ; Bampi, Suely Ribeiro...
Research, Society and Development.  9 (2020)  12 - p. e42191211158 , 2020
Link: https://doi.org/10.33448..
 
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4

Adequação numérica de nutricionista, perfil de cardápios, n..:

Raphaelli, Chirle de Oliveira ; Piva, Thainá Pereira ; Lindemann, Ivana Loraine.
Semina: Ciências Biológicas e da Saúde.  39 (2018)  1 - p. 9-18 , 2018
Link: https://doi.org/10.5433/..
 
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5

Probiotic Yogurt Supplemented with Lactococcus lactis R7 an..:

Santos Pereira, Elisa dos ; de Oliveira Raphaelli, Chirle ; Massaut, Khadija Bezerra...
Plant Foods for Human Nutrition.  79 (2024)  1 - p. 219-224 , 2024
Link: https://doi.org/10.1007/..
 
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6

Kojic acid: evaluation of its effectiveness in controlling ..:

Ribeiro, Jardel Araujo ; Nardello, Izabel Camacho ; Vinholes, Juliana Rocha...
Journal of Food Measurement and Characterization.  17 (2023)  6 - p. 5959-5971 , 2023
Link: https://doi.org/10.1007/..
 
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7

Fruits, seeds and leaves of guabijuzeiro (Myrcianthes punge..:

de Oliveira Raphaelli, Chirle ; Guerra, Divanilde ; dos Santos Pereira, Elisa...
Journal of Food Science and Technology.  61 (2023)  6 - p. 1035-1052 , 2023
Link: https://doi.org/10.1007/..
 
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8

Chemical Composition, Antioxidant Potential, and Blood Gluc..:

Haile, Tesfay ; Cardoso, Susana M. ; de Oliveira Raphaelli, Chirle...
Frontiers in Pharmacology.  12 (2021)  - p. , 2021
Link: https://doi.org/10.3389/..
 
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9

Contributors:

, In: A Centum of Valuable Plant Bioactives,
Abhishek Biswal, R. ; Adem, Şevki ; Adnan, Ahmad... - p. xiii-xvi , 2021
Link: https://doi.org/10.1016/..
 
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10

Biological activity and chemical composition of fruits, see..:

de Oliveira Raphaelli, Chirle ; Pereira, Elisa dos Santos ; Camargo, Taiane Mota...
Food Bioscience.  40 (2021)  - p. 100899 , 2021
Link: https://doi.org/10.1016/..
 
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11

Ferulic acid:

, In: A Centum of Valuable Plant Bioactives,
de Oliveira, Maurício ; Lang, Gustavo Heinrich ; de Oliveira Raphaelli, Chirle. - p. 631-657 , 2021
Link: https://doi.org/10.1016/..
 
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12

Application of prebiotics in apple products and potential h..:

Ribeiro, Jardel Araújo ; dos Santos Pereira, Elisa ; de Oliveira Raphaelli, Chirle...
Journal of Food Science and Technology.  59 (2021)  4 - p. 1249-1262 , 2021
Link: https://doi.org/10.1007/..
 
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13

Changes in the chemical composition and bioactive compounds..:

Ferreira, Cristiano Dietrich ; Bubolz, Vanessa Kern ; da Silva, Jennifer...
LWT.  111 (2019)  - p. 363-369 , 2019
Link: https://doi.org/10.1016/..
 
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14

Apple Phenolic Extracts Strongly Inhibit α-Glucosidase Acti..:

de Oliveira Raphaelli, Chirle ; dos Santos Pereira, Elisa ; Camargo, Taiane Mota...
Plant Foods for Human Nutrition.  74 (2019)  3 - p. 430-435 , 2019
Link: https://doi.org/10.1007/..
 
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15

A pandemia de COVID-19 no Brasil favoreceu o consumo de ali..:

Raphaelli, Chirle Oliveira ; de Figueiredo, Marta Figueiredo ; Pereira, Elisa dos Santos.
https://www.brazilianjournals.com/index.php/BASR/article/view/29333/23136.  , 2021
Link: https://www.brazilianjou..
 
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