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Rathod, Nikheel Bhojraj
58  Ergebnisse:
Personensuche X
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1

Unveiling the Diversity of Non Conventional Proteins - From..:

Siddiqui, Shahida Anusha ; Kamran, Fozia ; Stankov, Stanko...
Waste and Biomass Valorization.  , 2024
Link: https://doi.org/10.1007/..
 
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2

Inhibition of Food-Borne Pathogen Growth and Biogenic Amine..:

Kuley, Ferhat ; Rathod, Nikheel Bhojraj ; Kuley, Esmeray..
Foods.  13 (2024)  3 - p. 364 , 2024
Link: https://doi.org/10.3390/..
 
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3

Incorporation of fish and fishery waste into food formulati..:

Rathod, Nikheel Bhojraj ; Ağagündüz, Duygu ; Ozogul, Yesim...
Trends in Food Science & Technology.  148 (2024)  - p. 104517 , 2024
Link: https://doi.org/10.1016/..
 
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4

Current approaches in water-assisted systems for foodborne ..:

Gökmen, Gökhan Gurur ; Rathod, Nikheel Bhojraj ; Guzik, Paulina...
Trends in Food Science & Technology.  143 (2024)  - p. 104284 , 2024
Link: https://doi.org/10.1016/..
 
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5

Advances in sustainable food packaging applications of chit..:

Zhang, Wanli ; Khan, Ajahar ; Ezati, Parya...
Food Chemistry.  443 (2024)  - p. 138506 , 2024
Link: https://doi.org/10.1016/..
 
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6

Sustainable processing technologies (pulsed light, electrol..:

Rathod, Nikheel Bhojraj ; Smaoui, Slim ; Agrawal, Rinku...
Innovative Food Science & Emerging Technologies.  96 (2024)  - p. 103778 , 2024
Link: https://doi.org/10.1016/..
 
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7

Extraction of natural bioactive compounds using clean label..:

Rathod, Nikheel Bhojraj ; Nirmal, Nilesh Prakash ; Abdullah, Sajeeb...
Frontiers in Sustainable Food Systems.  7 (2023)  - p. , 2023
Link: https://doi.org/10.3389/..
 
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8

Nanoemulsion-based approach to preserve muscle food: A revi..:

Rathod, Nikheel Bhojraj ; Meral, Raciye ; Siddiqui, Shahida Anusha..
Critical Reviews in Food Science and Nutrition.  64 (2023)  19 - p. 6812-6833 , 2023
Link: https://doi.org/10.1080/..
 
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9

Algal Carotenoids: Chemistry, Sources, and Application:

Generalić Mekinić, Ivana ; Šimat, Vida ; Rathod, Nikheel Bhojraj..
Foods.  12 (2023)  14 - p. 2768 , 2023
Link: https://doi.org/10.3390/..
 
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10

Recent developments in ultrasound approach for preservation..:

Bariya, Akshay Rajendrabhai ; Rathod, Nikheel Bhojraj ; Patel, Ajay Sureshbhai...
Ultrasonics Sonochemistry.  101 (2023)  - p. 106676 , 2023
Link: https://doi.org/10.1016/..
 
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11

Application of chitosan on seafood safety and quality:

, In: Chitosan: Novel Applications in Food Systems,
Rathod, Nikheel Bhojraj ; El Abed, Nariman ; Özogul, Fatih - p. 193-233 , 2023
Link: https://doi.org/10.1016/..
 
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12

List of contributors:

, In: Chitosan: Novel Applications in Food Systems,
Akrami Mohajeri, Fateme ; Al-Daour, Rameez ; Al-Holy, Murad... - p. xiii-xv , 2023
Link: https://doi.org/10.1016/..
 
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13

Recent Developments in Polyphenol Applications on Human Hea..:

Rathod, Nikheel Bhojraj ; Elabed, Nariman ; Punia, Sneh...
Plants.  12 (2023)  6 - p. 1217 , 2023
Link: https://doi.org/10.3390/..
 
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14

Recent developments in the use of cold plasma, high hydrost..:

Kulawik, Piotr ; Rathod, Nikheel Bhojraj ; Ozogul, Yesim..
Critical Reviews in Food Science and Nutrition.  , 2022
Link: https://doi.org/10.1080/..
 
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15

The Impact of Thyme, Rosemary and Basil Extracts on the Che..:

Balikçi, Esra ; Özogul, Yesim ; Rathod, Nikheel Bhojraj..
Foods.  11 (2022)  18 - p. 2845 , 2022
Link: https://doi.org/10.3390/..
 
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