E-LIB Suche - Ergebnisse für: Reddy, Manju B

1

The Protection of EGCG Against 6-OHDA-Induced Oxidative Dam..:

Xu, Qi ; Chen, Yujie ; Chen, Dan.
Nutrition and Metabolic Insights. 17 (2024) - p. , 2024

Link: https://doi.org/10.1177/..

2

Iron Deficiency and Iron Deficiency Anemia in Women with an..:

Aguree, Sixtus ; Owora, Arthur ; Hawkins, Misty.
Nutrients. 15 (2023) 10 - p. 2272 , 2023

Link: https://doi.org/10.3390/..

3

Combined Effect of Maternal Obesity and Diabetes on Excessi..:

Aguree, Sixtus ; Zhang, Xiaofei ; Reddy, Manju B.
AJPM Focus. 2 (2023) 2 - p. 100071 , 2023

Link: https://doi.org/10.1016/..

4

Effects of green tea polyphenols on inflammation and iron s..:

Jorgenson, Mary Carolyn ; Aguree, Sixtus ; Schalinske, Kevin L..
Journal of Nutritional Science. 12 (2023) - p. , 2023

Link: https://doi.org/10.1017/..

5

Neuroprotection of phytic acid in Parkinson's and Alzheimer..:

Chen, Yujie ; Yuan, Wuke ; Xu, Qi.
Journal of Functional Foods. 110 (2023) - p. 105856 , 2023

Link: https://doi.org/10.1016/..

6

Iron-enriched Aspergillus oryzae as an alternative to iron ..:

Miller, Katelyn M. ; Reddy, Manju B. ; Quashie Jr., David...
British Journal of Nutrition. 130 (2022) 3 - p. 411-416 , 2022

Link: https://doi.org/10.1017/..

7

Iron Bioavailability: Enhancers and Inhibitors:

, In: Nutrition and Health; Nutritional Anemia,

Reddy, Manju B. ; Agbemafle, Isaac ; Armah, Seth - p. 141-149 , 2022

Link: https://doi.org/10.1007/..

8

Inflammatory Markers and Hepcidin are Elevated but Serum Ir..:

Aguree, Sixtus ; Reddy, Manju B.
Nutrients. 13 (2021) 1 - p. 217 , 2021

Link: https://doi.org/10.3390/..

9

Neuroprotective Effects of B-Type Cinnamon Procyanidin Olig..:

Xu, Qi ; Chen, Ziyu ; Zhu, Borong...
Molecules. 26 (2021) 21 - p. 6422 , 2021

Link: https://doi.org/10.3390/..

10

Cytotoxicity assessment of Aflatoxin B1 after high voltage ..:

Nishimwe, Kizito ; Agbemafle, Isaac ; Reddy, Manju B...
Toxicon. 194 (2021) - p. 17-22 , 2021

Link: https://doi.org/10.1016/..

11

Nutritional, Microbial, and Sensory Evaluation of Complemen..:

Agbemafle, Isaac ; Hadzi, Doris ; Amagloh, Francis K...
Foods. 9 (2020) 9 - p. 1225 , 2020

Link: https://doi.org/10.3390/..

12

Phytic Acid Protects from Oxidative Stress Induced by Iron-..:

Aguree, Sixtus ; Guo, Ling ; Reddy, Manju B.
Molecules. 25 (2020) 22 - p. 5331 , 2020

Link: https://doi.org/10.3390/..

13

Iron Absorption from Bouillon Fortified with Iron-Enriched ..:

Bries, Amanda E ; Hurrell, Richard F ; Reddy, Manju B
The Journal of Nutrition. 150 (2020) 5 - p. 1109-1115 , 2020

Link: https://doi.org/10.1093/..

14

Alternative Protein and Iron Sources from Edible Insects bu..:

Agbemafle, Isaac ; Hanson, Nicole ; Bries, Amanda E..
Nutrients. 11 (2019) 10 - p. 2481 , 2019

Link: https://doi.org/10.3390/..

15

Assessment of Acute Serum Iron, Non-Transferrin-Bound Iron,..:

Bries, Amanda E ; Wang, Chong ; Agbemafle, Isaac..
Current Developments in Nutrition. 3 (2019) 12 - p. nzz127 , 2019

Link: https://doi.org/10.1093/..