E-LIB Suche - Ergebnisse für: Remond, B

1

Performance of dairy cows milked twice daily at contrasting..:

Rémond, B. ; Pomiès, D. ; Julien, C..
Animal. 3 (2009) 10 - p. 1463-1471 , 2009

Link: https://doi.org/10.1017/..

2

Once-a-day milking of Holstein and Montbéliarde cows for 7 ..:

Pomiès, D. ; Martin, B. ; Chilliard, Y...
Animal. 1 (2007) 10 - p. 1497-1505 , 2007

Link: https://doi.org/10.1017/..

3

Once-daily milking of Holstein cows for one-week decreases ..:

Rémond, B. ; Pomiès, D.
Livestock Science. 110 (2007) 1-2 - p. 192-195 , 2007

Link: https://doi.org/10.1016/..

4

Traitement de la sarcoïdose cutanée par le méthotrexate : 4..:

Gary, A. ; Modeste, A.-B. ; Richard, C....
Annales de Dermatologie et de Vénéréologie. 132 (2005) 8-9 - p. 659-662 , 2005

Link: https://doi.org/10.1016/..

5

In vitro and in vivo fermentation of glycerol by rumen micr..:

Rémond, B. ; Souday, E. ; Jouany, J.P.
Animal Feed Science and Technology. 41 (1993) 2 - p. 121-132 , 1993

Link: https://doi.org/10.1016/..

6

Variations in milk output and milk protein content in respo..:

Coulon, J.B ; Rémond, B
Livestock Production Science. 29 (1991) 1 - p. 31-47 , 1991

Link: https://doi.org/10.1016/..

7

Response of dairy cows to protein level in early lactation:

Journet, M ; Remond, B
Livestock Production Science. 8 (1981) 1 - p. 21-35 , 1981

Link: https://doi.org/10.1016/..

8

Physiological factors affecting the voluntary intake of fee..:

Journet, M. ; Remond, B.
Livestock Production Science. 3 (1976) 2 - p. 129-146 , 1976

Link: https://doi.org/10.1016/..

9

Simplified milking methods in dairy herds : the end of twic..:

POMIÈS, D ; MARNET, P.G ; COURNUT, S...
https://productions-animales.org/article/view/3375/10887. , 2008

Link: https://productions-anim..

10

Factors contributing to variation in the proportion of case..:

Coulon, Jean Baptiste ; Hurtaud, Catherine ; Rémond, B
hal-02697975. , 1998

Link: https://hal.inrae.fr/hal..

11

Factors contributing to variation in the proportion of case..:

Coulon, Jean Baptiste, J. B ; Hurtaud, Catherine ; Rémond, B
hal-02697975. , 1998

Link: https://hal.inrae.fr/hal..

12

Factors contributing to variation in the proportion of case..:

COULON, J.B ; HURTAUD, C ; RÉMOND, B.
https://productions-animales.org/article/view/3956/12235. , 1998

Link: https://productions-anim..

13

The effect of reducing or omitting the dry period on the pe..:

REMOND, B ; KEROUANTON, J ; BROCARD, V
https://productions-animales.org/article/view/4004/12315. , 1997

Link: https://productions-anim..

14

An attempt to omit the dry period over three consecutive la..:

Rémond, B ; Rouel, J ; Pinson, N.
hal-00889705. , 1997

Link: https://hal.science/hal-..

15

Composition chimique et coagulation du lait sécrété en fin ..:

Rémond, B ; Macheboeuf, Didier ; Rouel, J.
hal-00929551. , 1997

Link: https://hal.archives-ouv..