E-LIB Suche - Ergebnisse für: Renand, G.

1

Individual methane emissions (and other gas flows) are repe..:

Bes, A. ; Nozière, P. ; Renand, G....
animal. 16 (2022) 8 - p. 100583 , 2022

Link: https://doi.org/10.1016/..

2

O105 Near-infrared spectra from faeces as a proxy of enteri..:

Andueza, D. ; Picard, F. ; Pourrat, J....
Animal - science proceedings. 13 (2022) 3 - p. 373-374 , 2022

Link: https://doi.org/10.1016/..

3

Plasma proteins δ15N vs plasma urea as candidate biomarkers..:

Guarnido-Lopez, P. ; Ortigues-Marty, I. ; Taussat, S....
Animal. 15 (2021) 8 - p. 100318 , 2021

Link: https://doi.org/10.1016/..

4

Determination of immunoglobulin concentrations and genetic ..:

Martin, P. ; Vinet, A. ; Denis, C....
Journal of Dairy Science. 104 (2021) 3 - p. 3240-3249 , 2021

Link: https://doi.org/10.3168/..

5

Detection of selection signatures in Limousin cattle using ..:

Mariadassou, M. ; Ramayo‐Caldas, Y. ; Charles, M....
Animal Genetics. 51 (2020) 5 - p. 815-819 , 2020

Link: https://doi.org/10.1111/..

6

Digestibility contributes to between-animal variation in fe..:

De La Torre, A. ; Andueza, D. ; Renand, G....
Animal. 13 (2019) 12 - p. 2821-2829 , 2019

Link: https://doi.org/10.1017/..

7

P5007 Systems biology approach provides novel insights into..:

Ramayo-Caldas, Y. ; Renand, G. ; Ballester, M...
Journal of Animal Science. 94 (2016) suppl_4 - p. 118-119 , 2016

Link: https://doi.org/10.2527/..

8

Recent advances in omic technologies for meat quality manag..:

Picard, B. ; Lebret, B. ; Cassar-Malek, I....
Meat Science. 109 (2015) - p. 18-26 , 2015

Link: https://doi.org/10.1016/..

9

Fattening performance, metabolic indicators, and muscle com..:

Mialon, M. M. ; Renand, G. ; Ortigues-Marty, I....
Journal of Animal Science. 93 (2015) 1 - p. 319-333 , 2015

Link: https://doi.org/10.2527/..

10

Fine mapping of quantitative trait loci underlying sensory ..:

Allais, S. ; Levéziel, H. ; Hocquette, J. F....
Journal of Animal Science. 92 (2014) 10 - p. 4329-4341 , 2014

Link: https://doi.org/10.2527/..

11

Meta-analysis of the relationships between beef tenderness ..:

Chriki, S. ; Renand, G. ; Picard, B....
Livestock Science. 155 (2013) 2-3 - p. 424-434 , 2013

Link: https://doi.org/10.1016/..

12

Influence of selection for muscle growth capacity on meat q..:

Ellies-Oury, M.P. ; Renand, G. ; Perrier, G....
Livestock Science. 150 (2012) 1-3 - p. 220-228 , 2012

Link: https://doi.org/10.1016/..

13

Variations in the abundance of 24 protein biomarkers of bee..:

Guillemin, N. ; Jurie, C. ; Cassar-Malek, I....
Animal. 5 (2011) 6 - p. 885-894 , 2011

Link: https://doi.org/10.1017/..

14

Effects of polymorphisms in the calpastatin and µ-calpain g..:

Allais, S. ; Journaux, L. ; Levéziel, H....
Journal of Animal Science. 89 (2011) 1 - p. 1-11 , 2011

Link: https://doi.org/10.2527/..

15

Genetic structure of the European Charolais and Limousin ca..:

Bouquet, A. ; Venot, E. ; Laloë, D....
Journal of Animal Science. 89 (2011) 6 - p. 1719-1730 , 2011

Link: https://doi.org/10.2527/..