E-LIB Suche - Ergebnisse für: Reniero, F

1

Report on characterisation of New Psychoactive Substances (..

EUR, Scientific and technical research series, 28539

Reniero, F ; Lobo Vicente, J ; Chassaigne, H... , 2017

Link: http://dx.publications.e..

2

Asthma severity in childhood and metabolomic profiling of b..:

Carraro, S. ; Giordano, G. ; Reniero, F....
Allergy. 68 (2012) 1 - p. 110-117 , 2012

Link: https://doi.org/10.1111/..

3

Application of multielectrode array (MEA) chips for studyin..:

Scelfo, B ; Politi, M ; Reniero, F. , 2011

Link: http://bookshop.europa.e..

4

Application of multielectrode array (MEA) chips for studyin..:

Scelfo, B ; Politi, M ; Reniero, F. , 2011

Link: http://bookshop.europa.e..

5

Multivariate analysis of NMR fingerprint of the unsaponifia..:

Alonso-Salces, R.M. ; Héberger, K. ; Holland, M.V....
Food Chemistry. 118 (2010) 4 - p. 956-965 , 2010

Link: https://doi.org/10.1016/..

6

Inter‐laboratory comparison of elemental analysis and gas c..:

Serra, F. ; Janeiro, A. ; Calderone, G....
Journal of Mass Spectrometry. 42 (2007) 3 - p. 361-369 , 2007

Link: https://doi.org/10.1002/..

7

13C and 18O isotopic analysis to determine the origin of L‐..:

Serra, F. ; Reniero, F. ; Guillou, C. G....
Rapid Communications in Mass Spectrometry. 19 (2005) 10 - p. 1227-1230 , 2005

Link: https://doi.org/10.1002/..

8

Natural Abundance 2H-NMR Spectroscopy. Application to Food ..:

, In: Handbook of Stable Isotope Analytical Techniques,

Rezzi, S. ; Guillou, C. ; Reniero, F... - p. 103-121 , 2004

Link: https://doi.org/10.1016/..

9

Differentiation of the geographical origin of durum wheat s..:

Brescia, M. A. ; Di Martino, G. ; Guillou, C....
Rapid Communications in Mass Spectrometry. 16 (2002) 24 - p. 2286-2290 , 2002

Link: https://doi.org/10.1002/..

10

Differentiation of natural and synthetic phenylacetic acids..:

Aleu, J. ; Fronza, G. ; Fuganti, C....
European Food Research and Technology. 214 (2002) 1 - p. 63-66 , 2002

Link: https://doi.org/10.1007/..

11

The Global Methane Cycle: Isotopes and Mixing Ratios, Sourc..:

Bréas, O. ; Guillou, C. ; Reniero, F..
Isotopes in Environmental and Health Studies. 37 (2001) 4 - p. 257-379 , 2001

Link: https://doi.org/10.1080/..

12

Chemical and Biochemical Properties of Humic Substances Iso..:

Nardi, S. ; Pizzeghello, D. ; Reniero, F..
Soil Science Society of America Journal. 64 (2000) 2 - p. 639-645 , 2000

Link: https://doi.org/10.2136/..

13

Application of Stable Isotope Ratio Analysis to the Charact..:

Angerosa, F. ; Bréas, O. ; Contento, S....
Journal of Agricultural and Food Chemistry. 47 (1999) 3 - p. 1013-1017 , 1999

Link: https://doi.org/10.1021/..

14

Use of pyrolysis–mass spectrometry in food analysis: applic..:

Guillou, C ; Lipp, M ; Radovic, B...
Journal of Analytical and Applied Pyrolysis. 49 (1999) 1-2 - p. 329-335 , 1999

Link: https://doi.org/10.1016/..

15

Oxygen-18 measurement by continuous flow pyrolysis/isotope ..:

Bréas, O. ; Guillou, C. ; Reniero, F...
Rapid Communications in Mass Spectrometry. 12 (1998) 4 - p. 188-192 , 1998

Link: https://doi.org/10.1002/..