E-LIB Suche - Ergebnisse für: Richard, Tristan - Sprache DE

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1

Characterization of Crocetin Isomers in Serum Samples via U..:

Vignault, Adeline ; Vaysse, Carole ; Bertand, Karène...
Metabolites. 14 (2024) 4 - p. 190 , 2024

Link: https://doi.org/10.3390/..

2

Reduced Production of Pro-Inflammatory and Pro-Catabolic Fa..:

Pourtau, Line ; Wauquier, Fabien ; Boutin-Wittrant, Line...
Pharmaceutics. 16 (2024) 3 - p. 336 , 2024

Link: https://doi.org/10.3390/..

3

Monitoring red wine maturation in oak barrels using 1H NMR-..:

Le Mao, Inès ; Da Costa, Grégory ; Leleu, Guillaume.
OENO One. 58 (2024) 2 - p. , 2024

Link: https://doi.org/10.20870..

4

Targeted 1−H-NMR wine analyses revealed specific metabolomi..:

Vion, Charlotte ; Le Mao, Ines ; Yeramian, Nadine...
Food Microbiology. 120 (2024) - p. 104463 , 2024

Link: https://doi.org/10.1016/..

5

Bordeaux red wines display variable intrinsic ability to su..:

Miranda, Julie ; Miot-Sertier, Cécile ; Olazabal, Laura...
Food Control. 155 (2024) - p. 110067 , 2024

Link: https://doi.org/10.1016/..

6

A novel flavonol glycoside and six derivatives of quercetin..:

Medjahed, Zineb ; Chaher-Bazizi, Nassima ; Atmani-Kilani, Dina...
Fitoterapia. 170 (2023) - p. 105642 , 2023

Link: https://doi.org/10.1016/..

7

1H-NMR metabolomics for wine screening and analysis:

Le Mao, Inès ; Da Costa, Grégory ; Richard, Tristan
OENO One. 57 (2023) 1 - p. 15-31 , 2023

Link: https://doi.org/10.20870..

8

Application of 1H NMR metabolomics to French sparkling wine:

Le Mao, Inès ; Da Costa, Grégory ; Bautista, Charlyne..
Food Control. 145 (2023) - p. 109423 , 2023

Link: https://doi.org/10.1016/..

9

Red Wine Extract Prevents Oxidative Stress and Inflammation..:

Cornebise, Clarisse ; Perus, Maude ; Hermetet, François...
Cells. 12 (2023) 10 - p. 1408 , 2023

Link: https://doi.org/10.3390/..

10

Estilbenos como una alternativa sostenible al anhídrido sul..:

Gutiérrez-Escobar, Rocío ; Puertas, Belén ; Jesús Jiménez Hierro, María...
BIO Web of Conferences. 68 (2023) - p. 04007 , 2023

Link: https://doi.org/10.1051/..

11

Resveratrol, ε-Viniferin, and Vitisin B from Vine: Comparis..:

Sy, Biranty ; Krisa, Stéphanie ; Richard, Tristan.
Molecules. 28 (2023) 22 - p. 7521 , 2023

Link: https://doi.org/10.3390/..

12

Endo metabolomic profiling of flor and wine yeasts reveals ..:

Vion, Charlotte ; Brambati, Mathilde ; Da Costa, Grégory..
Frontiers in Microbiology. 14 (2023) - p. , 2023

Link: https://doi.org/10.3389/..

13

Grapevine shoots extract as an alternative to SO2 in rosé w..:

Gutiérrez-Escobar, Rocío ; Aliaño-González, María José ; Le Mao, Inès...
Food Control. 152 (2023) - p. 109861 , 2023

Link: https://doi.org/10.1016/..

14

Antifungal Activities of a Grapevine Byproduct Extract Enri..:

Taillis, David ; Becissa, Oussama ; Pébarthé-Courrouilh, Anthony...
Journal of Agricultural and Food Chemistry. 71 (2023) 11 - p. 4488-4497 , 2023

Link: https://doi.org/10.1021/..

15

NMR metabolite quantification of a synthetic urine sample: ..:

Canlet, Cécile ; Deborde, Catherine ; Cahoreau, Edern...
Metabolomics. 19 (2023) 7 - p. , 2023

Link: https://doi.org/10.1007/..

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