Rinkinen, Noora
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Potential of Probiotic Frozen Blackcurrant Products: Consum..:

Väkeväinen, Kati ; Rinkinen, Noora ; Willman, Roosa-Maria...
Väkeväinen , K , Rinkinen , N , Willman , R-M , Lappi , J , Raninen , K , Karlund , A , Mikkonen , S , Plumed-Ferrer , C & Kolehmainen , M 2021 , ' Potential of Probiotic Frozen Blackcurrant Products : Consumer Preference, Physicochemical Characterization, and Cell Viability ' , Foods , vol. 10 , no. 4 , 792 . https://doi.org/10.3390/foods10040792.  , 2021
 
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