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Rocha, Ana Paula Trindade
372  Ergebnisse:
Personensuche X
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1

Impact of drying technique on umbu‐cajá pulp with the addit..:

Albuquerque, Aline Pacheco ; Rodrigues, Thais Jaciane Araujo ; da Silva, Layanne Rodrigues...
Food Bioengineering.  3 (2024)  1 - p. 97-109 , 2024
Link: https://doi.org/10.1002/..
 
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2

Influence of mango pulp and sucrose contents on the technol..:

Oliveira, Emanuel Neto Alves de ; Rocha, Ana Paula Trindade ; Gomes, Josivanda Palmeira...
Applied Food Research.  3 (2023)  1 - p. 100295 , 2023
Link: https://doi.org/10.1016/..
 
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3

Optimization of Extraction Method of Anthocyanins from Red ..:

Araújo, Auryclennedy Calou de ; Gomes, Josivanda Palmeira ; Silva, Francilânia Batista da...
Molecules.  28 (2023)  8 - p. 3549 , 2023
Link: https://doi.org/10.3390/..
 
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4

Viability of the probiotic bacterium (Bifidobacterium anima..:

Albuquerque, Aline Pacheco ; Rodrigues, Thais Jaciane Araujo ; Beserra, Yolanda Albertina Silva...
Journal of Food Measurement and Characterization.  18 (2023)  1 - p. 812-822 , 2023
Link: https://doi.org/10.1007/..
 
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5

Amido de sementes de manga: Obtenção, propriedades e aplica..:

Oliveira, Shirlyanne Ferreira da Silva ; Rocha, Ana Paula Trindade ; Araújo, Thais Jaciane
Brazilian Journal of Food Technology.  26 (2023)  - p. , 2023
Link: https://doi.org/10.1590/..
 
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6

Production and Shelf-Life Study of Probiotic Caja (Spondias..:

Rodrigues, Thais Jaciane Araujo ; Albuquerque, Aline Pacheco ; Azevedo, Antônio Vinícius Silva de...
Foods.  11 (2022)  13 - p. 1838 , 2022
Link: https://doi.org/10.3390/..
 
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7

A New Empirical Model for Predicting Intermittent and Conti..:

da Silva, Renato Costa ; da Silva, Wilton Pereira ; Gomes, Josivanda Palmeira...
Agriculture.  12 (2022)  3 - p. 328 , 2022
Link: https://doi.org/10.3390/..
 
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8

Comportamento reológico do soro de leite desnaturado reticu..:

Silva, Hanndson Araujo ; Rocha, Ana Paula Trindade ; Oliveira, Hugo Miguel Lisboa.
Research, Society and Development.  10 (2021)  7 - p. e14310716447 , 2021
Link: https://doi.org/10.33448..
 
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9

Comportamento higroscópico da polpa de Araçá-boi (Eugenia s..:

Andrade, Romário Oliveira de ; Ferreira, Nadson Libio Bezerra ; Lima, Gustavo Santos de...
Research, Society and Development.  10 (2021)  9 - p. e24810916515 , 2021
Link: https://doi.org/10.33448..
 
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10

Análise da cinética de secagem em camada fina de grãos de l..:

Mangueira, Eudezia Rodrigues ; Leite Filha, Maria de Sousa ; Silva Junior, José Jorge da...
Research, Society and Development.  10 (2021)  10 - p. e581101019258 , 2021
Link: https://doi.org/10.33448..
 
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11

Utilization of Cumbeba (Tacinga inamoena) Residue: Drying K..:

Ferreira, João Paulo de Lima ; Queiroz, Alexandre José de Melo ; Figueirêdo, Rossana Maria Feitosa de...
Foods.  10 (2021)  4 - p. 788 , 2021
Link: https://doi.org/10.3390/..
 
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12

Utilização de polpa de frutas em pó carregadoras de probiót..:

Albuquerque, Aline Pacheco ; Rodrigues, Thais Jaciane Araújo ; Cavalcante Neto, Jonas Leite.
Brazilian Journal of Food Technology.  24 (2021)  - p. , 2021
Link: https://doi.org/10.1590/..
 
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13

Optimization of the Effects of Different Temperatures and C..:

Monteiro, Shênia Santos ; da Silva, Wilton Pereira ; Monteiro, Shirley Santos...
Foods.  10 (2020)  1 - p. 25 , 2020
Link: https://doi.org/10.3390/..
 
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14

Predição de modelos cinéticos de secagem de folhas da erva ..:

Gomes, Mayara Eunice de Macedo ; Albuquerque, Aline Pacheco ; Rodrigues, Thais Jaciane Araújo...
Research, Society and Development.  9 (2020)  2 - p. e86922052 , 2020
Link: https://doi.org/10.33448..
 
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15

Physicochemical, microbiological and bioactive evaluations ..:

Andrade, Romário Oliveira de ; Lima, Gustavo Santos de ; Oliveira, Saul Ramos de...
Research, Society and Development.  9 (2020)  8 - p. e131985453 , 2020
Link: https://doi.org/10.33448..
 
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