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Rodionova, K. O.
491  Ergebnisse:
Personensuche X
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1

Pathomorphological changes in laboratory animals exposed to..:

Paliy, A. P. ; Kovalenko, L. V. ; Rodionova, K. O....
Regulatory Mechanisms in Biosystems.  15 (2024)  1 - p. 107-112 , 2024
Link: https://doi.org/10.15421..
 
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2

Morphological features of the cuticle of hatching eggs of c..:

Bordunova, O. G. ; Paliy, A. P. ; Pavlichenko, O. V....
Regulatory Mechanisms in Biosystems.  15 (2024)  1 - p. 31-36 , 2024
Link: https://doi.org/10.15421..
 
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3

Monitoring of methods for identifying raw meat in sausage p..:

Khimych, M. S. ; Rodionova, K. O.
Journal for Veterinary Medicine, Biotechnology and Biosafety.  9 (2023)  4 - p. 31-35 , 2023
Link: https://doi.org/10.36016..
 
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4

Correction of the sexual function in domestic animals by me..:

Paliy, A. P. ; Dotsenko, K. A. ; Pavlichenko, O. V...
Journal for Veterinary Medicine, Biotechnology and Biosafety.  8 (2022)  1-2 - p. 3-11 , 2022
Link: https://doi.org/10.36016..
 
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5

Monitoring of compliance of quality and safety of cooked sm..:

Koreneva, Zn. B. ; Gorobei, O. M. ; Matviishyn, T. S....
Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies.  23 (2021)  101 - p. 44-49 , 2021
Link: https://doi.org/10.32718..
 
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6

Effectiveness of albendazole-based anti-parasitic drugs und..:

Paliy, A. P. ; Sumakova, N. V. ; Bohach, O. M....
Journal for Veterinary Medicine, Biotechnology and Biosafety.  7 (2021)  4 - p. 8-13 , 2021
Link: https://doi.org/10.36016..
 
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7

Monitoring of the quality compliance of boiled sausages wit..:

Khimych, M. S. ; Rodionova, K. O.
Journal for Veterinary Medicine, Biotechnology and Biosafety.  7 (2021)  1-2 - p. 32-38 , 2021
Link: https://doi.org/10.36016..
 
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8

Comparative evaluation of the application of modern ectopar..:

Paliy, A. P. ; Sumakova, N. V. ; Pavlichenko, O. V....
Journal for Veterinary Medicine, Biotechnology and Biosafety.  7 (2021)  3 - p. 11-18 , 2021
Link: https://doi.org/10.36016..
 
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9

Improvement of storage resistance of sausage products to mi..:

Rodionova, K.O. ; Palii, A.P. ; Paliy, A.P.
Ukrainian Journal of Ecology.  10 (2020)  4 - p. 242-249 , 2020
Link: https://doi.org/10.15421..
 
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10

Adaptation of nutria meat to industrial technologies of the..:

Rodionova, K. O. ; Paliy, A. P. ; Yatsenko, I. V..
Journal for Veterinary Medicine, Biotechnology and Biosafety.  6 (2020)  1 - p. 31-36 , 2020
Link: https://doi.org/10.36016..
 
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11

Disinvasive action of aldehyde and chlorine disinfectants o..:

Paliy, A.P. ; Sumakova, N.V. ; Rodionova, K.O.
Ukrainian Journal of Ecology.  10 (2020)  4 - p. 175-183 , 2020
Link: https://doi.org/10.15421..
 
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12

Veterinary and sanitary evaluation of cooked smoked sausage..:

Khimych, M. S. ; Rodionova, K. O. ; Gorobei, O. M..
Veterinary Medicine: inter-departmental subject scientific collection.  , 2020
Link: https://doi.org/10.36016..
 
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13

Comparative and legal analysis of the legislation of Ukrain..:

Rodionova, K.O. ; Paliy, A.P. ; Palii, A.P.
Ukrainian Journal of Ecology.  10 (2020)  6 - p. 280-290 , 2020
Link: https://doi.org/10.15421..
 
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14

Analysis of contemporary meat and meat products' processing..:

Rodionova, K. O. ; Paliy, A. P.
Journal for Veterinary Medicine, Biotechnology and Biosafety.  5 (2019)  2 - p. 31-38 , 2019
Link: https://doi.org/10.36016..
 
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15

Analysis and identification of hazardous factors in the tec..:

Rodionova, K. O. ; Paliy, A. P.
Veterinary Medicine: inter-departmental subject scientific collection.  , 2019
Link: https://doi.org/10.36016..
 
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