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1

Gelatin/polyvinyl alcohol films incorporated with different..:

Gomes, Bárbara Teixeira ; Rodrigues Borges, Larissa Lorrane ; de Leon da Costa, Noé Mitterhofer Eiterer Ponce...
Food Control. 165 (2024) - p. 110648 , 2024

Link: https://doi.org/10.1016/..

2

Impact of different roasting conditions on the chemical com..:

Freitas, Valdeir Viana ; Rodrigues Borges, Larissa Lorrane ; Dias Castro, Gabriel Abranches...
Heliyon. 9 (2023) 9 - p. e19580 , 2023

Link: https://doi.org/10.1016/..

3

Coffee: A comprehensive overview of origin, market, and the..:

Freitas, Valdeir Viana ; Borges, Larissa Lorrane Rodrigues ; Vidigal, Márcia Cristina Teixeira Ribeiro..
Trends in Food Science & Technology. 146 (2024) - p. 104411 , 2024

Link: https://doi.org/10.1016/..

4

Influence of roasting levels on chemical composition and se..:

Freitas, Valdeir Viana ; Borges, Larissa Lorrane Rodrigues ; Castro, Gabriel Abranches Dias...
Food Bioscience. 59 (2024) - p. 104171 , 2024

Link: https://doi.org/10.1016/..

5

Influence of spontaneous and inoculated fermentation of aça..:

Lais Alves Almeida Nascimento, Amanda ; Sampaio da Silveira de Souza, Mariane ; Lorrane Rodrigues Borges, Larissa...
Food Research International. 173 (2023) - p. 113222 , 2023

Link: https://doi.org/10.1016/..

6

Ultrasonic pre-treatment to enhance drying of potentially p..:

Gonçalves, Daniele Juliana Rodrigues ; Costa, Nataly de Almeida ; Amaral e Paiva, Maria José do...
Food Research International. 173 (2023) - p. 113374 , 2023

Link: https://doi.org/10.1016/..

7

Exploring strategies to enhance anthocyanin bioavailability..:

Nascimento, Amanda Lais Alves Almeida ; Borges, Larissa Lorrane Rodrigues ; Fernandes, Janaina Gonçalves...
Food Bioscience. 56 (2023) - p. 103388 , 2023

Link: https://doi.org/10.1016/..

8

Digestive enzymes inhibition, antioxidant and antiglycation..:

Borges, Larissa Lorrane Rodrigues ; Oliveira, Leandro Licursi de ; Freitas, Valdeir Viana...
Food Bioscience. 50 (2022) - p. 102195 , 2022

Link: https://doi.org/10.1016/..

9

Efficacy of Caryocar brasiliense Camb. and Annona crassiflo..:

Borges, Larissa Lorrane Rodrigues ; Guimarães, Alécia Daila Barros ; Morais-Costa, Fanciellen...
Research, Society and Development. 10 (2021) 17 - p. e124101724268 , 2021

Link: https://doi.org/10.33448..

10

Effect of light, food additives and heat on the stability o..:

Barbosa, Mariana Pereira ; Rigolon, Thaís Caroline Buttow ; Borges, Larissa Lorrane Rodrigues...
International Journal of Food Science & Technology. 56 (2021) 9 - p. 4746-4755 , 2021

Link: https://doi.org/10.1111/..

11

Impact of different roasting conditions on the chemical com..:

Freitas, Valdeir Viana ; Rodrigues Borges, Larissa Lorrane ; Dias Castro, Gabriel Abranches...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10558851/. , 2023

Link: http://www.ncbi.nlm.nih...

12

Efficacy of Caryocar brasiliense Camb. and Annona crassiflo..:

Borges, Larissa Lorrane Rodrigues ; Guimarães, Alécia Daila Barros ; Morais-Costa, Fanciellen...
https://rsdjournal.org/index.php/rsd/article/view/24268/21416. , 2021

Link: https://rsdjournal.org/i..

13

Avaliação do efeito da pasteurização nas características mi..:

Faria, Raquel Borges ; Guimarães, Alécia Daila Barros ; Rocha, Ana Carolina Santos...
https://periodicos.ufmg.br/index.php/ccaufmg/article/view/2997/1820. , 2017

Link: https://periodicos.ufmg...

14

Métodos físicos e químicos no controle microbiano de esponj..:

Almeida, Klinger Vinícius de ; Careli, Roberta Torres ; Guimarães, Alécia Daila Barros...
https://periodicos.ufmg.br/index.php/ccaufmg/article/view/2888/1743. , 2015

Link: https://periodicos.ufmg...

15

Impact of different roasting conditions on the chemical com..:

Valdeir Viana Freitas ; Larissa Lorrane Rodrigues Borges ; Gabriel Abranches Dias Castro...
http://www.sciencedirect.com/science/article/pii/S2405844023067889. , 2023

Link: https://doi.org/10.1016/..

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