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Rogers, Randy B
1669  Ergebnisse:
Personensuche X
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1

Absorption and Distribution Kinetics of the 13C-Labeled Tom..:

Moran, Nancy E ; Novotny, Janet A ; Cichon, Morgan J...
The Journal of Nutrition.  146 (2015)  2 - p. 368-376 , 2015
Link: https://doi.org/10.3945/..
 
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2

Biosynthesis of highly enriched 13C-lycopene for human meta..:

Moran, Nancy Engelmann ; Rogers, Randy B. ; Lu, Chi-Hua...
Food Chemistry.  139 (2013)  1-4 - p. 631-639 , 2013
Link: https://doi.org/10.1016/..
 
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3

Plant cell culture strategies to increase 13C‐enrichment of..:

Moran, Nancy Engelmann ; Conlon, Lauren E. ; Rogers, Randy B....
The FASEB Journal.  26 (2012)  S1 - p. , 2012
Link: https://doi.org/10.1096/..
 
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4

Production of [13C]‐lycopene from high lycopene tomato cell..:

Engelmann, Nancy J. ; Rogers, Randy B. ; Rupassara, S. Indu...
The FASEB Journal.  24 (2010)  S1 - p. , 2010
Link: https://doi.org/10.1096/..
 
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5

Screening and Selection of High Carotenoid Producing in Vit..:

Engelmann, Nancy J. ; Campbell, Jessica K. ; Rogers, Randy B....
Journal of Agricultural and Food Chemistry.  58 (2010)  18 - p. 9979-9987 , 2010
Link: https://doi.org/10.1021/..
 
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6

Method for evaluating the potential of 14C labeled plant po..:

Janle, Elsa M. ; Lila, Mary Ann ; Grannan, Michael...
Nuclear Instruments and Methods in Physics Research Section B: Beam Interactions with Materials and Atoms.  268 (2010)  7-8 - p. 1313-1316 , 2010
Link: https://doi.org/10.1016/..
 
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7

In vitro production of radiolabeled red clover (Trifolium p..:

Engelmann, Nancy J. ; Reppert, Adam ; Yousef, Gad..
Plant Cell, Tissue and Organ Culture (PCTOC).  98 (2009)  2 - p. 147-156 , 2009
Link: https://doi.org/10.1007/..
 
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8

Herbicide Treatments Alter Carotenoid Profiles for 14C Trac..:

Engelmann, Nancy J. ; Rogers, Randy B. ; Lila, Mary Ann.
Journal of Agricultural and Food Chemistry.  57 (2009)  11 - p. 4614-4619 , 2009
Link: https://doi.org/10.1021/..
 
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9

In vivo metabolic tracking of 14C-radiolabelled isoflavones..:

Mun, Jonathan G. ; Grannan, Michael D. ; Lachcik, Pamela J....
British Journal of Nutrition.  102 (2009)  10 - p. 1523-1530 , 2009
Link: https://doi.org/10.1017/..
 
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10

[13C]‐Carotenoid Production from hp‐1 Tomato Cell Cultures ..:

Engelmann, Nancy J. ; Rogers, Randy B. ; Rupassara, S. Indu...
The FASEB Journal.  23 (2009)  S1 - p. , 2009
Link: https://doi.org/10.1096/..
 
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11

In vitro production of metabolism-enhancing phytoecdysteroi..:

Cheng, Diana M. ; Yousef, Gad G. ; Grace, Mary H....
Plant Cell, Tissue and Organ Culture.  93 (2008)  1 - p. 73-83 , 2008
Link: https://doi.org/10.1007/..
 
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12

Isolation of Radiolabeled Isoflavones from Kudzu (Pueraria ..:

Reppert, Adam ; Yousef, Gad G. ; Rogers, Randy B..
Journal of Agricultural and Food Chemistry.  56 (2008)  17 - p. 7860-7865 , 2008
Link: https://doi.org/10.1021/..
 
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13

Phytochemical Composition and Metabolic Performance-Enhanci..:

Burns Kraft, Tristan F. ; Dey, Moul ; Rogers, Randy B....
Journal of Agricultural and Food Chemistry.  56 (2008)  3 - p. 654-660 , 2008
Link: https://doi.org/10.1021/..
 
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14

Production of distinct carotenoid mixtures from tomato cell..:

Engelmann, Nancy J ; Rogers, Randy B. ; Lila, Mary Ann.
The FASEB Journal.  22 (2008)  S1 - p. , 2008
Link: https://doi.org/10.1096/..
 
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15

Selection, characterization, and herbicidal enzymatic inhib..:

Engelmann, Nancy J. ; Campbell, Jessica K. ; Rogers, Randy B...
The FASEB Journal.  21 (2007)  5 - p. , 2007
Link: https://doi.org/10.1096/..
 
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