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Romarís-Hortas, V.
17  Ergebnisse:
Personensuche X
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1

Speciation of iodine-containing proteins in Nori seaweed by..:

Romarís-Hortas, V. ; Bianga, J. ; Moreda-Piñeiro, A...
Talanta.  127 (2014)  - p. 175-180 , 2014
Link: https://doi.org/10.1016/..
 
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2

Ultrasound-assisted enzymatic hydrolysis for iodinated amin..:

Romarís-Hortas, Vanessa ; Bermejo-Barrera, Pilar ; Moreda-Piñeiro, Antonio
Journal of Chromatography A.  1309 (2013)  - p. 33-40 , 2013
Link: https://doi.org/10.1016/..
 
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3

ICP-MS for the determination of selenium bioavailability fr..:

Moreda-Piñeiro, Jorge ; Moreda-Piñeiro, Antonio ; Romarís-Hortas, Vanessa...
Microchemical Journal.  108 (2013)  - p. 174-179 , 2013
Link: https://doi.org/10.1016/..
 
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4

In vitro bioavailability of total selenium and selenium spe..:

Moreda-Piñeiro, Jorge ; Moreda-Piñeiro, Antonio ; Romarís-Hortas, Vanessa...
Food Chemistry.  139 (2013)  1-4 - p. 872-877 , 2013
Link: https://doi.org/10.1016/..
 
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5

Trace metals in marine foodstuff: Bioavailability estimatio..:

Moreda-Piñeiro, Jorge ; Moreda-Piñeiro, Antonio ; Romarís-Hortas, Vanessa...
Food Chemistry.  134 (2012)  1 - p. 339-345 , 2012
Link: https://doi.org/10.1016/..
 
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6

Development of anion-exchange/reversed-phase high performan..:

Romarís-Hortas, Vanessa ; Bermejo-Barrera, Pilar ; Moreda-Piñeiro, Antonio
Journal of Chromatography A.  1236 (2012)  - p. 164-176 , 2012
Link: https://doi.org/10.1016/..
 
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7

Assessment of the bioavailability of toxic and non-toxic ar..:

Moreda–Piñeiro, Jorge ; Alonso-Rodríguez, Elia ; Romarís-Hortas, Vanessa...
Food Chemistry.  130 (2012)  3 - p. 552-560 , 2012
Link: https://doi.org/10.1016/..
 
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8

Speciation of the bio-available iodine and bromine forms in..:

Romarís-Hortas, Vanessa ; Bermejo-Barrera, Pilar ; Moreda-Piñeiro, Jorge.
Analytica Chimica Acta.  745 (2012)  - p. 24-32 , 2012
Link: https://doi.org/10.1016/..
 
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9

In-vivo and in-vitro testing to assess the bioaccessibility..:

Moreda-Piñeiro, Jorge ; Moreda-Piñeiro, Antonio ; Romarís-Hortas, Vanessa...
TrAC Trends in Analytical Chemistry.  30 (2011)  2 - p. 324-345 , 2011
Link: https://doi.org/10.1016/..
 
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10

A review on iodine speciation for environmental, biological..:

Moreda-Piñeiro, Antonio ; Romarís-Hortas, Vanessa ; Bermejo-Barrera, Pilar
Journal of Analytical Atomic Spectrometry.  26 (2011)  11 - p. 2107 , 2011
Link: https://doi.org/10.1039/..
 
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11

Use of an in vitro digestion method to evaluate the bioacce..:

García-Sartal, Cristina ; Romarís-Hortas, Vanessa ; Barciela-Alonso, María del Carmen...
Microchemical Journal.  98 (2011)  1 - p. 91-96 , 2011
Link: https://doi.org/10.1016/..
 
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12

Evaluation of an in vitro method to estimate trace elements..:

Domínguez-González, Raquel ; Romarís-Hortas, Vanessa ; García-Sartal, Cristina...
Talanta.  82 (2010)  5 - p. 1668-1673 , 2010
Link: https://doi.org/10.1016/..
 
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13

Characterization of Edible Seaweed Harvested on the Galicia..:

Romarís-Hortas, Vanessa ; García-Sartal, Cristina ; Barciela-Alonso, María Carmen..
Journal of Agricultural and Food Chemistry.  58 (2010)  3 - p. 1986-1992 , 2010
Link: https://doi.org/10.1021/..
 
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14

Microwave assisted extraction of iodine and bromine from ed..:

Romarís-Hortas, Vanessa ; Moreda-Piñeiro, Antonio ; Bermejo-Barrera, Pilar
Talanta.  79 (2009)  3 - p. 947-952 , 2009
Link: https://doi.org/10.1016/..
 
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15

Application of microwave energy to speed up the alkaline ex..:

Romarís-Hortas, Vanessa ; Moreda-Piñeiro, Antonio ; Bermejo-Barrera, Pilar
Analytica Chimica Acta.  602 (2007)  2 - p. 202-210 , 2007
Link: https://doi.org/10.1016/..
 
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