E-LIB Suche - Ergebnisse für: Rosa, Sttela D. V. F. da

1

Simultaneous optimization of coffee quality variables durin..:

Abreu, Giselle F. de ; Rosa, Sttela D. V. F. da ; Cirillo, Marcelo A...
ABREU, G. F. de et al. Simultaneous optimization of coffee quality variables during storage. Revista Brasileira de Engenharia Agrícola e Ambiental, Campina Grande, v. 21, n. 1, Jan. 2017.. , 2017

Link: http://repositorio.ufla...

2

Post-harvest effects on beverage quality and physiological ..:

Taveira, José Henrique da S ; Borém, Flávio M ; Rosa, Sttela Delyzette V. F. da...
TAVEIRA, J. H. da S. et al. Post-harvest effects on beverage quality and physiological performance of coffee beans. African Journal of Agricultural Research, [S.l.], v. 10, n. 12, p. 1457-1466, Mar. 2015.. , 2015

Link: http://repositorio.ufla...

3

Simultaneous optimization of coffee quality variables durin..:

Giselle F. de Abreu ; Sttela D. V. F. da Rosa ; Marcelo A. Cirillo...
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1415-43662017000100056&lng=en&tlng=en. ,

Link: https://doi.org/10.1590/..

4

Influence Of Hulling And Storage Conditions On Maintaining ..:

ABREU, GISELLE F. ; ROSA, STTELA D.V.F. ; COELHO, STEFÂNIA V.B....
Anais da Academia Brasileira de Ciências. 95 (2023) 4 - p. , 2023

Link: https://doi.org/10.1590/..

5

Effect of storage conditions on the chemical and sensory qu..:

Borém, Flávio Meira ; Matias, Gabriel Carvalho ; Alves, Ana Paulade Carvalho...
Journal of Stored Products Research. 104 (2023) - p. 102183 , 2023

Link: https://doi.org/10.1016/..

6

Influence of anaerobic fermentation and yeast inoculation o..:

Jimenez, Emerson Josue Martinez ; Martins, Pâmela Mynsen Machado ; Vilela, Ana Luiza de Oliveira...
Food Bioscience. 51 (2023) - p. 102218 , 2023

Link: https://doi.org/10.1016/..

7

Effect of storage conditions on the physical properties of ..:

Matias, Gabriel Carvalho ; Alves, Ana Paula de Carvalho ; Borem, Flávio Meira...
EUREKA: Life Sciences. , 2023

Link: https://doi.org/10.21303..

8

Numerical simulation of the temperature distribution of cof..:

Andrade, Ednilton Tavares de ; Rezende, Renan Pereira ; Borém, Flávio Meira...
Ciência e Natura. 45 (2023) - p. e12 , 2023

Link: https://doi.org/10.5902/..

9

Trolox equivalent antioxidant capacity of Coffea arabica L...:

Ferreira, Iara Alves ; Fávaris, Nathália Aparecida Bragança ; Rosa, Sttela Dellyzete Veiga Franco da...
Ciência e Agrotecnologia. 46 (2022) - p. , 2022

Link: https://doi.org/10.1590/..

10

Drying of arabica coffee and its effect on the gene express..:

Carvalho, Mayara Holanda de ; Rosa, Sttela Dellyzete Veiga Franco da ; Coelho, Stefânia Viias Boas...
Acta Scientiarum. Agronomy. 45 (2022) - p. e56908 , 2022

Link: https://doi.org/10.4025/..

11

Protein profile in arabica coffee seeds in electrophoresis ..:

Fávaris, Nathália Aparecida Bragança ; Rosa, Sttela Dellyzete Veiga Franco da ; Figueiredo, Madeleine Alves de...
Journal of Seed Science. 44 (2022) - p. , 2022

Link: https://doi.org/10.1590/..

12

Antioxidant and antimicrobial activity of cathode and anode..:

Vilela, Ana Luiza Oliveira ; Rosa, Sttela Dellyzete Veiga Franco da ; Coelho, Stefânia Vilas Boas...
Journal of Seed Science. 43 (2021) - p. , 2021

Link: https://doi.org/10.1590/..

13

Physiological, biochemical, and ultrastructural aspects of ..:

Figueiredo, Madeleine Alves de ; Rosa, Sttela Dellyzete Veiga Franco da ; Ricaldoni, Marcela Andreotti...
Ciência e Agrotecnologia. 45 (2021) - p. , 2021

Link: https://doi.org/10.1590/..

14

Identification of physiological analysis parameters associa..:

Freitas, Marcella Nunes de ; Rosa, Sttela Dellyzete Veiga Franco da ; Pereira, Cristiane Carvalho..
Ciência e Agrotecnologia. 44 (2020) - p. , 2020

Link: https://doi.org/10.1590/..

15

Antioxidant effect of cathodic water on seeds:

Ricaldoni, Marcela Andreotti ; Rosa, Sttela Dellyzete Veiga Franco da ; Cardoso, Franciane Pinheiro...
Ciência Rural. 50 (2020) 6 - p. , 2020

Link: https://doi.org/10.1590/..