E-LIB Suche - Ergebnisse für: Roselina Karim

1

Dietary supplementation of different parts of Andrographis ..:

Yusuf, Aisha L. ; Adeyemi, Kazeem D. ; Roselina, Karim...
Food Research International. 111 (2018) - p. 699-707 , 2018

2

Brewers' Rice: A By-Product from Rice Processing Provides N..:

Tan, Bee Ling ; Norhaizan, Mohd Esa ; Hairuszah, Ithnin..
Oxidative Medicine and Cellular Longevity. 2015 (2015) - p. 1-10 , 2015

Link: https://doi.org/10.1155/..

3

Water extract of brewers' rice induces apoptosis in human c..:

Tan, Bee Ling ; Norhaizan, Mohd Esa ; Huynh, Ky...
BMC Complementary and Alternative Medicine. 15 (2015) 1 - p. , 2015

Link: https://doi.org/10.1186/..

4

Fractionation and physicochemical characterization of dieta..:

Nevara, Gita Addelia ; Muhammad, Sharifah Kharidah Syed ; Zawawi, Norhasnida..
Journal of the Science of Food and Agriculture. 104 (2023) 6 - p. 3216-3227 , 2023

Link: https://doi.org/10.1002/..

5

Mycoprotein as a meat substitute: production, functional pr..:

Khan, Rahim ; Brishti, Fatema Hossain ; Arulrajah, Brisha...
International Journal of Food Science & Technology. 59 (2023) 1 - p. 522-544 , 2023

Link: https://doi.org/10.1111/..

6

Effects of Metal Concentration, pH, and Temperature on the ..:

Mohd Amin, Siti Faridah ; Karim, Roselina ; Yusof, Yus Aniza.
Applied Sciences. 13 (2023) 3 - p. 1344 , 2023

Link: https://doi.org/10.3390/..

7

Quality improvement of kenaf‐based tofu: effects of kenaf s..:

Ibrahim, Shafa'atu Giwa ; Wan Ibadullah, Wan Zunairah ; Saari, Nazamid.
International Journal of Food Science & Technology. 57 (2022) 7 - p. 4096-4106 , 2022

Link: https://doi.org/10.1111/..

8

Utilizing Nutritional and Polyphenolic Compounds in Underut..:

Zaini, Nur Syamimi ; Karim, Roselina ; Abdull Razis, Ahmad Faizal.
Molecules. 27 (2022) 20 - p. 6813 , 2022

Link: https://doi.org/10.3390/..

9

A pilot study of toxicological safety evaluation in acute a..:

Syamimi Zaini, Nur ; Karim, Roselina ; Abdull Razis, Ahmad Faizal..
Food Research International. 162 (2022) - p. 111988 , 2022

Link: https://doi.org/10.1016/..

10

Oilseed meals into foods: an approach for the valorization ..:

Nevara, Gita Addelia ; Giwa Ibrahim, Shafa'atu ; Syed Muhammad, Sharifah Kharidah...
Critical Reviews in Food Science and Nutrition. 63 (2022) 23 - p. 6330-6343 , 2022

Link: https://doi.org/10.1080/..

11

Effect of Acidic Electrolysed Water and Pulsed Light Techno..:

Rosli, Siti-Zaharah ; Mohd Adzahan, Noranizan ; Karim, Roselina.
Molecules. 28 (2022) 1 - p. 311 , 2022

Link: https://doi.org/10.3390/..

12

Dietary Fiber: Fractionation, Characterization and Potentia..:

Nevara, Gita Addelia ; Muhammad, Sharifah Kharidah Syed ; Zawawi, Norhasnida..
Foods. 10 (2021) 4 - p. 754 , 2021

Link: https://doi.org/10.3390/..

13

Functional properties of protein concentrates of KB6 kenaf ..:

Ibrahim, Shafa'atu Giwa ; Wan Ibadullah, Wan Zunairah ; Saari, Nazamid.
LWT. 135 (2021) - p. 110234 , 2021

Link: https://doi.org/10.1016/..

14

Optimization of the Drum Drying Parameters and Citric Acid ..:

Senevirathna, Sri Sampath Janaka ; Ramli, Nurul Shazini ; Azman, Ezzat Mohamad..
Foods. 10 (2021) 6 - p. 1378 , 2021

Link: https://doi.org/10.3390/..

15

Physicochemical and functional properties of carbohydrate–p..:

Nevara, Gita Addelia ; Syed Muhammad, Sharifah Kharidah ; Zawawi, Norhasnida..
International Journal of Food Science & Technology. 57 (2021) 1 - p. 258-267 , 2021

Link: https://doi.org/10.1111/..